SEEMS THIS MIGHT BE THE RIGHT REMEDY FOR ACID REFLUX. I AM NOT DOING AS MUCH BELCHING AS I DID BEFORE. HOW LONG WOULD IT TAKE TO COMPLETLY CURE ME?
I'have had acid reflux for a long time I been taking the pills such as Nexium and Prevacid but it makes my stomach bloated and gives me diarrhea. I have been currently taking Raw honey and 100% aloe vera juice and it has healed my problem with acid reflux.
Eating raw potato, peeling and all, will cure acid reflux. You can just eat it or put potato in blender and drink it. Works for me everytime.
Hello! I have acid reflux and I found that eating one half potato relieves the symptoms quickly. Probably because potatos are high in natural starches, overall, raw potatos have helped me more than prescribed medicine!
My husband and his family have used raw potato juice for acid reflux and gastritis for years. And it has worked for everyone we've recommended it to. It is not an everyday kind of treatment, they only use it when they finally abuse their tummies too much with spicy or greasy diets on a long term. Then they use it for a week or so and they go back to normal. It consists of throwing a small raw potato in the juicer along with some carrots, for taste. Drink it right away or it will darken and not taste as good (I guess it also loses some properties with oxidation). One of these juices every morning for a week seems to do the trick.
BTW, My 83 yr old mother-in-law can eat ANYTHING (and I'm talking greasy, spicy mexican food here) and be fine. Thank you for this site, I plan to contribute feedback for many of your wonderful remedies.
Good morning to you all,
I am so pleased to have found this site (out of desperation and ages on the internet)It is self diagnosis that I have acid reflux but have every symptom listed, burning pain, regurgertation, stomach discomfort etc. I have a doctors appointment this week. One of my symptoms has been the tight chest and dry cough and know this is due to acid irritation and possible imflamation.
I started using Ted's 2 remedy on Friday and already feel better. Can anyone tell me though how long should it take for the tight chest and cough to heal. It is better and only seem to have it morning and evenings rather than all day now. I would just like a rough idea so I can keep an eye on it. Many thanks for any help, Frances
There is alot of mis-information regarding reflux. Most non-thinking MDs believe that it's because we are producing too much acid. That's ridiculous. Nothing starts to make MORE of what it's supposed to make the older we get. Instead, as we age, along with poor diet, alcohol, prescription drug use, etc., we begin to produce LESS acid and enzymes. As a result, the food that we used to process in a timely fashion now takes longer. The process slows, and as the food sits, it begins to ferment, giving off gas, which will bubble-up the acid that is still present. This gives the symptoms of reflux. The LAST thing one should do is take nexium/prilosec, or any other acid blocker. The answer is to add acid/enzymes to the mix, thereby bring the processing back up to speed. That's why you see suck great success with the vinegars, enzymes, pickle juice, et.al. If you continue down the wrong path (that which is prescribed by the idiots), you completely disrupt the lower bowel, leading to malabsorption syndromes, decreased immune function, dysbiosis, gas/bloat/irritable bowel, etc. Make sense to anyone else???
I have always loved hot, spicy foods, especially when I feel "under the weather". I have instinctively eaten foods containing capsaicin (often raw or pickled chili peppers) when I have a sore throat and it always seems to help. Now that I am middle aged, though, I am plagued with acid reflux and spicy foods make it MUCH worse. If I've eaten hot peppers, antacids don't even help much because the "chili reflux" is painful even without stomach acid.
I can't help but think that the REAL problem is not so much the acid, but my weakened or dysfunctional esophageal sphincter allowing stomach contents to come up into the throat, where their acid or spicy nature causes irritation and pain. I will try the ACV cure, but I think what would really help is an excercise to tone that particular muscle. Any suggestions?
Here's a link to some very important helpful information regarding a cause of acid reflux, especially sudden onset of hyper acid reflux. If you have ever had an ulcer in your life this especially pertains to you.
Wow! Have been on Pantoloc for over a year for acid reflux that was caused by SSRI anitdepressants - even on the Pantoloc I have pain. Didn't realize the sore throat was related until I checked in on your site - thought I had throat cancer!! So thanks for that! Am going to try the ACV. And yes, as many of you have said there are two causes of this disease too much vs not enough stomach acid. Have done a lot of research on the acid/alkaline aspect once I discovered that prolonged use of antacids can actually cause stomach or pancreatic cancer - the reason being that for those with too little acid, taking antacids to neutralize the stomach causes your body to keep producing more acid to try to make up the difference. Cancer thrives in acidic conditions. Thanks for the info - will report back with results!
If you have reflux, get tested for celiac disease.
Hi there, Wanted to thank you TREMENDOUSLY for this wonderful website! I've been a purple pill victim for about a year now. Until this past year, I used to get reflux on occasion, then I moved to Chicago last January and ever since, I've suffered from terrible reflux. Last November, I couldn't even enjoy Thanksgiving because the reflux was so bad. I would only consume water, soups and yogurt. After months of my own research and the pathetic research of quite a few western physicians, my problem seems to be going away. Granted, I'm still supposed to take 2 purple pills/day, but I only take 1 as of last week when I first encountered your site. After reading articles on your website last week, I decided to change 2 things:
--I stopped drinking the chlorinated tap water from the City of Chicago (which some claim is the cleanest/healthiest water in the US. Well, I can almost guarantee this water has been the main culprit of my reflux. I remember purchasing a water purifier that removes chlorine around March of last year. Then I used the water filter until about August, when it needed a new filter. During this time, my reflux was not too bad (but it was still present) and I was only taking 1 purple pill per day. Then after needing a new filter, time lapsed and I just went back to drinking city water. What do you know, I started suffering really bad around the end of October. At this time I went back to the doctor and they upped my purple pills to 2/day. I started to feel better, but never really recovered. After reading your articles, I bought a new water filter and a week's worth of spring water. All of a sudden, I'm feeling really really good -- Hmmmmm??
--The other change that I made just one week ago was the addition of Apple Cider Vinegar to my diet.
Because I made these changes at the same time, I'm not sure who should get the credit, but I really don't want to stop either one of them as I never want that feeling again! I cannot begin to express my gratitude but this site is awesome! Thank you!"
I noticed many people are looking for a cure for their acid reflux. I used to have acid reflux, and my doctor gave me some kind of medication that I need to take before bed time. Since I do not like taking too much medication, I was very fortunate when a nurse, who was working with me as a coach in helping me improve me health and lifestyle, told me to ask my doctor to test my acid reflux for h. pilori. To make the story short, I had the h. pilori tested, and the result was positive. The test involved taking a breath test, take some medication to kill the h. pilori bateria. On the second trial, my doctor gave me a different kind of medication. After the second treatment, the result came out negative. I was very glad that I no longer need to take the medication every night. I no longer have acid reflux. With this in mind, and before starting to take ACV with baking soda, you might take the same route I did.
Heartburn acid reflux can also be started by sudden stress. You may not even be aware of this happening. I too have had acid reflux heartburn on in off for some years. Mine started with a death of my father, then I was a care giver to my mother while raising my 6 mo old child. Off in on for 16 yrs. Went to a crabby mean ole Gastro Dr. the same one I had 2 stomach scopes. !st time said maybe had IBS. The 2nd one, he said it was all in my head & my nerves were doing to me. Wrote down this Globus word Told me this, then off he went.Just over a mo. this acid stuff has been bothering me. I'm in Menopause, have allergies, am anxious, some times depressed. Have to live in the cold weather for now. I think a number of things can make your health bad just in your home. Hot air force furnace for one,gas or oil. carpet in your house can be real bad for any one health. I have it all over but don't have the funds to get rid of it. I just recently found this nice place. My acid is back & me too, burning in my back between my shoulder blades. Notice today after Turkey day. tasted so good, but forgot & ate salad with onion in gravy, & over ate. My Dr. just runs more blood work. I am trying Acv, raw apples. I hope something natural helps. We all get tired of being sick with something. now days there is so much polutions in the air. Thanks for reading.
Acid reflux/PUD (peptic ulcer disease)
As far back as I can remember, my entire family played the eat and race to the baking soda to counteract the acid problem. I finally stumbled upon the cause of my constant heartburn, indigestion, and nausea, and flatulence (gas) in my thirty's. Elimination of all bleached flour from my diet worked wonders for my stomach problems. My PUD has only hit me once since I discovered this. I devoured a bunch of raw broccoli with dip over 2 days. I finally had to realize that the dip probably contained bleached flour. which caused the problem, since I have eaten raw broccoli since then with no problem. I now have what some call a cast iron stomach. I can eat hot salsa, black coffee, have my occaasional liquor on the rocks with no problem.
About 15 years later, I was researching PUD for a term paper. I learned that PUD became a problem in the uppersocioeconomic group about 11 years after someone came up with bleaching flour. It was so expensive only the wealthy could afford it. Some years later it became cheap enough that the middle socioeconomic group could afford it. Yep, PUD moved into this group about the same num of years later. Then somebody in (Minnesoto, I think) came with a process of bleaching it that made it so everyone could afford it. You guessed it-after approximately the same number of years later, PUD moved into this group also. My AHA! conclusion -SOMETHING IN BLEACHING PROCESS CAUSES UPSET STOMACH WHICH PROGRESSES TO PUD.
Now I still have a question. Can anyone explain why drinking,eating acid foods (tomatos, citrus juices, etc) from metal cans causes upset stomach or why eating bananas be they ripen enough to get brown speckles on peeling does the same.
Whatever, my advice to everyone is to eat your food as close to the way God grows it, if you want to be healthier.