The comments below reflect the personal experiences and opinions of readers and do not represent medical advice or the views of this website. The information shared has not been evaluated by the FDA and is not intended to diagnose, treat, or prevent any disease or health condition. Always consult a qualified healthcare professional for medical concerns.
Broad Benefits
Posted by Monet (Cincinnati, Ohio) on 05/02/2009
★★★★★
Hello, I use your site all of the time and want to thank you for such useful information!
Recently, my feet started swelling along with blood pressure spiking to very high levels. I do not have high blood pressure so I could not understand what was going on. By day three I figured out I had a tooth infection that was probably starting to seep into my blood causing the swelling, blood pressure spikes, tingling in head, legs, and feet. After speaking with a dentist who felt they were unrelated and would not give me any advice on whether I should go to the ER, I decided to use garlic infused with yogurt (yogurt helps it go down easier). I took about 1 T. of crushed garlic and 1 T. of yogurt. Within 5 minutes the swelling in my feet went away and I felt my blood pressure had gone down. I took my blood pressure and it had dropped over 50 points! Obviously, the blood pressure spikes were brought on by the tooth infection, unbeknownst to the young Dentist!!!
I cook with garlic all of the time, but RAW GARLIC is terrific for blood pressure and infections!!!
Thanks!
Tooth Abcess, Infection
Posted by Leila (Amsterdam, The Netherlands) on 03/03/2009
★★★★★
Garlic cured my jaw infection! One of molars in my upper jaw broke off about a year ago, all the way down to the gums. I don't have insurance and am mortally afraid of going to the dentist, so when my cheek swelled up yesterday, I panicked. I tried green clay, bit it didn't help much. After sleeping 3 hours and not knowing what to do about the pain (painkillers didn't help much either), I decided to do a search on the Internet and stumbled across your site.
Garlic worked wonders! I chewed it and pressed the pulp against the 'hole' between my teeth.It stung so badly, I had tears in my eyes, but after 5 minutes the pain had subsided. Am absolutely overjoyed! Will continue to treat with garlic, I have a really good feeling about it. Thank you!
Broad Benefits
Posted by Wendy (Ontario, Canada) on 03/21/2011
Craig... Your symptoms sound alot like mine. Mine seemed to step from a magnesium deficiency and electrolyte imbalance as well as depleted minerals. I had these 2 years ago and they chalked it up to anxiety. In all fairness I was stressed and had gone back to consuming tea to help cope after years of being off it HOWEVER I would think I am made of stronger stuff!!! So I set out to find out WHY this was happening!!! For me it had to be what was missing or what was I toxic with?
I was helped by a man I met online who lives in nova scotia by the name of terry chamberlain who studies alkalinity/ph balalncing as per Dr.Carey reams teachings. He had me take my urine and saliva ph readings morning and night, then added coral calcium in, a good green powder supplement, concentrace mineral drops starting at 1 drop 2x a day, then 2 drops 2 x a day, upping by 1 drop morning and night each day. I made it to like 30 drops twice a day before bowel tolerance which is pretty bad- I was so severely depleted in minerals and my ph was so out of whack! I also started taking 2 drops of Lugol's twice a day and using MSM to help detoxify (with lots of water). I tracked my urine and saliva on a chart at the same time each morning and night (roughly). Do not use first morning urine unless you've been up in the night to go, otherwise it is too strong. Do not eat or drink anything before you take the saliva/urine reading in the morning and wait at least an hour or more afterwards at night time. Within weeks I felt better then I had in 20 years... It was so incredibly amazing. The anxiety/chest tightness, breathing issues, racing heart, fatigue etc. All stopped within a couple weeks. After a couple months I was flying and felt so good in fact I accidentally got pregnant with my 3rd LMAO... I didn't feel comfortable with those large doses being pregnant so I dialed it down alot... It was one heck of a ride- the mental clarity, the energy, pain free, the mojo- phew LOL
Now I'm breastfeeding and looking forward to getting back on that regimen real soon- sleep deprivation is killing me LOL One thing I did google back then was allergic reactions and I really felt like that could be part of it as well. We eat a really good diet free of dairy and wheat and corn (because I get crazy headaches from wheat and corn, eczema and stuffy nose from dairy, excruciating back-neck and shoulder pain from wheat) but the odd treat I would have was a buttertart or a sweet treat if I went out with the girls every couple months. Even if it was gluten free it would give me the chest tightness like you describe but it would also make my heart race too and make breathing more labored (also gluten does that for me too). So I don't even eat those anymore - while it might seem daunting at first to switch over to ancient grains and lots of leafy greens, raw foods and the like (not saying you don't already do that but for some who might be contemplating it) it really can be done, just give yourself time. Not sure if any of this helps you but it might helps someone else.
;-)
High Cholesterol
Posted by Julian (Moscow, Russia) on 01/22/2009
★★★★★
I was involved in the building of the Lipitor factory for the then Warner Lambert in Ringaskiddy, Cork Ireland. The Irish have never been good at keeping secrets. Lipitor comes from garlic.
Eat garlic, it doesn't have the side effects of Lipitor.
When you think about it, your body is the result of a million years of development. It has been 'built' to run on natural products not the chemicals that pharmacuticals have designed in the last 20 years.
Colds
Posted by Jill (Twin Falls, ID ) on 10/30/2008
★★★★★
For years and with my children growing up I have used soft gel garlic capsules. The first onset of a cold I take or give my children 2-5 of the soft gel capsules. By the next morning you are expelling green guck. Garlic really does help and cure colds. I am a believer! I have had strep throat many many times in my life and I still have my tonsils after 50 years and I say it is due to the garlic that I have taken. When I get sick my throat area is the weak point of my body and that is what I usually get is a cold other wise I am a well individual.
Coughs
Posted by Ken (Chicago, IL) on 07/14/2008
★★★★★
I can vouch for this one. I caught a cold last month that went into my chest. Though the cold faded, I'd had a nagging cough ever since then; keeping me up at night, awful fits in public, etc. Lozenges and expectorants helped, but didn't stop the cough. After 2 days of drinking the garlic tea (twice a day) my cough is completely gone and I feels tons better - I'm still drinking it! It definitely feels good for what ails you ... and for what doesn't!
Tooth Abcess, Infection
Posted by Chanana (Aubrey, USA) on 02/06/2008
★★★★★
My mom had a severe absessed tooth a few months ago (almost a year). It was so bad she could not sleep at night. She used garlic and it cleared the infection and it has not returned. She cut raw garlic and rubbed the cut edge on the tooth and gums a couple of times a day and also ate a whole clove a couple of times a day and then gradually reduced the garlic intake as she felt it healing. She also used whole cloves (the spice you use in pumpkin pie etc. )as a local pain killer. If you bite down on the whole clove it releases a potent pain killer. just wanted to chip in some info that can hopefully help others, this is a great site...
Ear Infection
Posted by Nikki (Almeria, Spain) on 01/11/2008
★★★★★
As a child on holiday in Spain, I had a terrible ear problem, infection i suppose, but can't recall anymore than the pain, and the fact that the local spanish staff took me into hotel kitchen and placed a hottish clove in each ear. pain gone and problem solved in a very short spce of time.
Now living in Spain full time, I generally eat a lot of garlic , but havent recently which may account for not feeling too great recently, so I am about to try some of the above concoctions. I do take acv each morning with honey though, which i now LOVE...
I havent tried this.. but have read on various cookery sites that if you split open the clove and take out the centre bit that is the part that first starts growing, it prevents the garlic breath after effects.
Gazpacho soup ( cold ) which is heavy on garlic, with fresh red peppers ( lots of vt C), cucumbers, tomatoes, all lquidized with some olive oilis a recipe I am going to adapt and drink loads of in near future,possibly with some extra cayenne pepper added.
I will see how it goes and let you all know.
Let Garlic Sit
Posted by Steve (Scarborough, ME) on 12/17/2007
★★★★★
We must let the garlic sit for at least 10 minutes before heating up because when it is heated it stops the changes the garlic does when it is crushed or chopped into anti cancer properties. to get max benifit we must let the garlic sit! please inform the masses and sorry about the spelling!
Boils
Posted by Margaret (Petaling Jaya, Malaysia) on 11/27/2007
★★★★★
I have had recurring boils since 1996 under the breast area and over all of the abdominal region and ocassionally on the inner thigh region. Application of active magnesium was helpful but painful. Garlic hi-dose of 20,000mg did reduce and clear but 2 are still stubbornly remaining as scars and do reappear if I stop garlic for a few months. But the recurrence is controlled with ingestion of garlic again. But my abdominal area is covered by the ugly spots and scars.
Angina - Warning
Posted by Pat (Burlington, Vermont) on 07/10/2007
★☆☆☆☆WARNING!
Although many of you believe you have been cured of angina by taking garlic and flaxseed, I am afraid that is is not true and you are in a dangerous situation. These supplements are very useful and strong if used correctly...as prevention. However, they cannot unclog arteries. Please be good to yourself and reasonable. Use all available treatments and advice together! There are plenty of wonderful cardiologists who have a holistic approach.
Angina - Warning
Posted by Kathy (Benton, Ar) on 01/07/2012
Garlic. Since my last post I have been crushing the garlic instead of chopping it. I allow it to sit for 10 minutes for the Allicin to work and take it in one teaspoon with water. I do this 2x daily. Heating the garlic removes its potency. Taking crushed or chopped garlic too soon after crushing or chopping prevents the allicin from doing its job. There are many places on EarthClinic to read how to take garlic. There are many websites to read how to take garlic.
Angina - Warning
Posted by Kathy (Benton, Ar) on 01/24/2012
http://www.gourmetgarlicgardens.com - learn more about garlic - garlic does reduce artery plaque, can cure MRSA, many, many things - it is a natural antibiotic. It will burn your skin if you are sensitive to garlic. That doesn't mean you are allergic, it simply means put something between your skin and the garlic. Use a mask with a garlic poultice in it to breathe garlic into the lungs. Make a paste of olive oil and garlic, place in poultice (tea bag), place on bottom of feet in the ball behind the toes for garlic to get to the lungs over night. I wrapped a piece of garlic in gauze and put in my ear over night. Earache gone the next morning. Breathing it into the lungs is also good for unclogging sinus. Go to the website I provided above.
Herpes
Posted by Emily (Madison, Maine) on 05/10/2007
★★★★★
I take the odorless garlic softgels for my Herpes outbreaks. I take twelve softgels when I feel the tingling and then three every four hours while awake for the next few days. If I don't get it soon enough to prevent it then it only lasts a few days. I also use the softgels for when I have ear pain. I pierce the gelcap and squeeze the contents on a cottonball and put it in the offending ear for an hour. Then do the same over night. You will feel an immediate response and the overnight treatment only needs to be done for a couple of nights. I LOVE garlic. These remedies I have found through many health and herbal remedy books.
Blood Pressure and Cholesterol
Posted by Cynthia (San Francisco, CA) on 02/03/2007
★★★★★
THIS INFORMATION WAS VERY HELPFUL FOR ME AND THE REMEDY GARLIC REMEDY WORKED FOR ME VERY WELL AND LOWERED MY BLOOD PRESSURE AND HIGH CHOLESTEROL. THANKS AGAIN HAVE A GOOD DAY....
EC: Taking garlic juice with fresh water regularly reduces high blood pressure (hypertension).
Bronchitis
Posted by Michelle (Albuquerque, NW) on 01/09/2007
★★★★★
Fresh Garlic cured my Bronchitis and Sinus Infection. 1 finely diced clove (not the entire bulb) 3x's daily with any complimentary food that has been cooled almost to room temp (eg. diced tomatoes, avocado, chicken noodle soup, spaghetti sauce, pizza, or even apple pie.) Garlic is a natural antibiotic and antifungal. Within an hour or so, easier to breather and think, in 4 days cleared up symptoms. Took for 7 days to eliminate any chance of becoming ill again. Drawbacks: odoriferous breath, and the odor also emanates from the pores of the skin. Use strong breath mints/cologne/essential oils to your liking.
Allergies
Posted by Haywood (Arlington, VA) on 03/16/2006
★★★★★
I cut up cloves like the size of pills, and took them with water. I did this treatment at night so I could go through the next day without being bothered with hay fever.
Chewing Raw Garlic
Posted by R Smith (LONDON) on 01/02/2006
★★★★★
You can simply chew a peeled clove of raw garlic in the mouth, making sure you chomp it sufficiently into small pieces. The juices will be absorbed by your tongue almost immediately into your system, and is a fast way of getting it into the body. You can spit out the pieces without swallowing them, once the juice has been absorbed.
