Garlic
Health Benefits

Garlic: A Superfood for Health and the Immune System

| Modified on Jan 27, 2025
The comments below reflect the personal experiences and opinions of readers and do not represent medical advice or the views of this website. The information shared has not been evaluated by the FDA and is not intended to diagnose, treat, or prevent any disease or health condition. Always consult a qualified healthcare professional for medical concerns.
Garlic Paper Protection
Posted by Jan (Southern Utah) on 01/21/2025
★★★★★

Garlic Paper Protection for Tooth Abscess

I was so thankful to read here about how garlic was helping everyone miraculously but also burning so bad it couldn't be done very long.

I normally make a lemon garlic drink and it helps abscesses shrink. Use 1/2 lemon with the rind and seeds. Put it in the blender with one whole garlic bud (clove piece) add a spoon of manuka honey and blend to make a pleasant drink.

I have my lower right molar broken. Got some swelling and complete right jaw pain that's been very uncomfortable for a couple days.

I was praying what to do cause nothing was totally solving the problem. I had the impression to see if ACV would do the trick. So I did online search that led to this site. I read these reviews and determined to "bite the bullet" (garlic). My husband had bought me many sets of fresh garlic when I asked him to get me "some".

As I broke a garlic clove bud off, I noticed the paper around it like a present. I realized by the Spirit that why take it all off. So I cut it in half. I took one half with the raw exposed cut side down on my tooth but it felt awkward so I took it out and got the other side of garlic and cut some various chopping lines on it so it would fit more comfortably.

I've had this on my affected tooth for one hour - no problem.✨

My tooth doesn't hurt, my tongue and gums are protected by the garlic paper covering. But I felt an instant constant pleasant warming sensation all over the abscess swelling area as the raw cut exposed garlic side was on the hurting tooth top molar pressing down on the paper.

Just thought I'd let you all know you don't have to suffer the burning garlic since the burning part is just on the tooth itself with the cut side and fresh raw garlic touching only the tooth.

I believe this is an answer to prayer. Thanks to Jesus and whatever Angel was sent to guide me and I'll send a later update. But currently my tooth doesn't hurt and no burning anywhere.

I'll make some fried chopped potato with chopped onions and mashed garlic, fried in coconut oil next since I got lots of garlic. Eat garlic, drink garlic and wear it on your tooth.


Rabies - Mad Dog Bite
Posted by Rob (Kentucky) on 10/15/2024
★★★★★

MEDICAL TREATMENT 100 YEARS AGO

LETTERS and INTERVIEWS: EXPERIENCES with RABIES

The following letter was written by Dr. Rush to a patient who had been to the South for his health and was returning to his family in New York. It was reprinted from The Boston Medical and Surgical Journal (Dec. 30,1909), to whom it came from the descendants of the patient:

Garlic taken in substance, that is, a bruised clove three times a day, or in infusion, that is, eight or ten cloves bruised and put into a pint of peppermint tea, of which a wineglassful should be taken three times a day.

From the book; The Medical Standard, Vol. XXXIII, February 1910, page 59 – 60.

Plinius (Pliny the Elder), the Roman Naturalist (AD 23/24–79), states that Garlic is an excellent remedy for mad dog bite. Dr. Holuby in his works on “Slowakischen Volksmedizin” relates how a woman having been bitten by a mad dog become raving and no remedy was known. She was thrown into a cell in which there happened to be hanging a wreath of Garlic and in her mad furor she bit into the garlic and ate it. Presently she fell into a deep sleep and awoke completely cured.


High Blood Pressure
Posted by jake (chicago) on 04/14/2024
★★★★★

garlic - fresh pressed - I recently started with yogurt 1-3x per day for valley fever. Dr. Weil of Arizona suggests garlic as it is strongly anti fungal.

What I have found additionally is that it is cure for high blood pressure. Art's recommendation - carditone - took me down from 160 - 180 systolic to 130 - 140 range, but the garlic has brought my level down to 100 - 115 systolic. Of course the 100mg nattokinase I started a month back undoubtedly has contributed as well.


Health
Posted by Mama to Many~ (TN) on 03/07/2024
★★★★★

Odorless Garlic Pills for Health

Last summer a couple of my kids had strep throat. That was when I discovered the amazing benefits of odorless garlic pills. I get Nature's Bounty from Walgreens They are often on sale, and not a bad deal full price.

I was taking the garlic pills when my kids had strep figured it won't hurt and might help me stay well. I have continued to take them for the last six to eight months. I take between one and four a day. (Four a day when I have a UTI as they do seem to help, along with other remedies.)

I have been exposed to very much sickness this winter. Covid, Flu, Coughs, Colds, etc. I have helped take care of sick toddler grandchildren many, many times, and thank God, I have not been sick once.

I was always skeptical of odorless garlic pills. How was that going to help at all? But I have had to swallow my pride with my garlic pills.

I also noticed how much better my allergies are. I am allergic to cats and we have an indoor cat. I am a chronic nose-blower but realize how few tissues I have needed and that the cat bothers me less.

The pills are not totally odorless. I have children that think they are very nasty. But I don't mind it and the ones I get are easy to swallow. If I take a ton, my husband says I do smell mildly of garlic.

Anyway, I think odorless garlic deserves a reserved space in the medicine cabinet!

~Mama to Many~


Garlic Side Effects
Posted by Marty (FL) on 03/19/2023

I have found when we do most things in extreme, we may end up with a healing crisis. All the uncomfortableness in the body is in the lymphatic system and toxins not having a way out of the body so all kinds of things can happen until it does. If your kidneys are not filtering, then all the waste in the lymph is being held somewhere. That can be dangerous when all of a sudden a big load gets dealt with and then it can't go anywhere, make sense?

Slowly build up to more and more but listening to the body is important and using kinesiology on yourself is helpful too.


How to Prevent Garlic Breath
Posted by Gab (Toronto, Canada) on 02/04/2008
★★★★★

I have one tip for persons using garlic:

Drink lemon juice or eat few slices of lemon.

It kills garlic breath, cures stomach ulcers (for sure prevents them), keeps you safe from colds and flus!


Garlic Side Effects
Posted by Teena (Melbourne, Australia) on 06/01/2019 233 posts
★★★★☆

You may benefit from drinking marshmallow root tea daily, this puts a protective and restorative lining upon the entire gi tract, among many other benefits. https://draxe.com/marshmallow-root/


Garlic Side Effects
Posted by Benard (Bahrain) on 05/31/2019

I am struggling with lower abdominal crimping and constipation after I ate raw garlic and honey to clear a sore throat, My GE doctor ordered for a ct scan but apparently it showed nothing. I have lost 15kg in 5 months and now am searching for an alternative to my pain and diving weight, please anyone with an opinion should share.

Raw Garlic Side Effects
Posted by Gertjr (Madison) on 08/30/2020

I know that when I eat lots of raw garlic, I will bleed more than usual. If I'm getting bloodwork done, I avoid it for a week prior. If I don't, the simple gauze pad on the site doesn't stop it from bleeding and I need to apply pressure for quite some time or it'll bleed right through the dressing. So, for me, it thins my blood. Who knows what that does to my blood pressure.


Raw Garlic Side Effects
Posted by Junebug (Pasadena) on 08/29/2020

I had an interesting experience with raw garlic yesterday and am wondering if anyone has an idea. I chopped up garlic and ate a couple of small cloves with heirloom tomatoes for lunch, not something I normally do (raw garlic, that is). About 10-15 minutes later, I felt very light headed and a little dizzy, like mild vertigo. It lasted for about 5 hours and I was fine after that. Do you think it was my blood pressure plummeting from eating raw garlic or a high histamine response? Thanks for your thoughts. Am thinking about doing a before and after blood pressure reading next time I eat raw garlic, but didn't think about it in time.

Storing Garlic
Posted by Orh (Ten Mile , Tn) on 06/19/2020
★★★★☆

ORH here,,,,,,,, as all know, I's kinda wild and strange. We harvested our garlic bulbs, 1/2 bushel, and have dried them. My dilemma is where to store them as my choices in the past were to too sporty. Know they need to be cool, dry, dark, and in open air. Research showed the the garlic odor will kill bacteria and fungus. Being SJS, here is my solution. I am going to put them in a mesh bag and hang them in front of our central A/C unit. That will meet all the fore mentioned conditions and maybe improve our log cabin air. So, this is another tale of mine, but all use garlic and have quandered where to store. Don't think this will change the smell and it may not work on the toxins in the air. But, I needed a story to tell. ====ORH====


Colds
Posted by Jane (Des Moines, Iowa) on 12/05/2018
★★★★★

WOW!!! Garlic has cured for me every cold that has tried to attach itself to me in the last 8 years. One or two cloves chopped up with olive oil poured over it taken in a tablespoon with a little water after to wash it down. Burns the inner infection out naturally!

Today with my tooth aching I decided to place garlic at my gum where the void and great pain exists. Google just to check, brought me to you and I see I am heading in the correct direction. Thank you all for the confirming comments of health testimonials! I just Love a natural solution! I can feel it working!


Dementia
Posted by Natural Cures (Los Angeles, California) on 06/22/2018
★★★★★

Natural remedies for Alzheimer and dementia: I think garlic is curative and so garlic pills can help improve our mental and physical health. Thank you for all the information it is very helpful.


Garlic Allicin Tabs
Posted by John, (Trang Thailand) on 02/22/2018

Allicin, the working part of garlic comes in 2000mg tabs. A while back I went through all my vitamins plus etc. and sorted out the ones that took 2-4 hours in a glass of water to dissolve. Anything taking much longer goes out the back door with your money.

Allicin tabs from Thailand took 10 hours to dissolve. I will look for another brand.


Fresh Garlic vs. Garlic Supplements
Posted by Brian (Wichita, Ks) on 01/15/2017

How are you supposed to store it safely? Elaborate please, it may save someone's life


Summary
Posted by Dennis (Georgia) on 12/22/2016

What you should have done is mash the garlic gloves up on some plastic wrap. Rub your feet in Olive oil. Then wrap the plastic wrap around your feet. Put enough plastic wrap around your feet to keep the olive oil from leaking out. Next put your sock on. Do this before you go to bed and take it off when you wake up. Wash your feet and do it again the next night. This will cure toe nail fungus. The olive oil will protect your skin from a rash.


Eliminate Garlic Breath
Posted by Jo-ann (Charlton, Ma) on 12/22/2016

My husband and I take raw crushed garlic every morning. We wash it down with a half glass of (cow's) milk. I read this nullifies the odor in breath and skin from garlic. Right away you can feel it calm your mouth down. It's been 2 weeks since we started and neither one of us smells like garlic!


Peeled Garlic Vs Fresh Garlic
Posted by Kate (Uk) on 12/18/2016

I'm not sure how helpful a comment published six years later but a. firstly I'm amazed that peeled garlic is a thing, we haven't become quite that lazy over here yet! and b. I would think you're better off with something with its skin on, and ideally local and organic if you can get it. In at least some parts of the world garlic is irradiated for supermarkets so it won't sprout - I *think* that doesn't happen unless labelled in the UK, but seems to in Canada (eg http://ediblegardenproject.com/2012/10/27/food-irradiation-know-your-garlic/) so might well be in the US. Something raw with the skin off must've gone through some process to stop it rotting (like enzymes or chlorine baths that don't need to go on the label). In the UK, garlic I get from the organic shop has got loads more of a kick than the stuff from the supermarket - sometimes you can't track exactly what is doing what (freshness? farming practices?) but just follow your nose.

Can I also recommend Joanna Blythman's book Swallow This, which is very enlightening about 'clean labelling' - ie putting foods, including apparently raw, fresh simple vegetables through all sorts of food processing that is invisible on the label. For instance, those fresh fruit salads in supermarkets don't go off for several weeks because of an enzyme dip, and harmless and 'natural' sounding words like 'beetroot extract' on a label are actually the same stuff that would have had a long chemical name in the 90s. Only at some point it would've been waved in the general direction of a beetroot. So even if you're a committed label reader, you won't necessarily be getting a very clear picture of what's happened to your shopping, because there's a whole culture committed to hiding it. If you want to get round this, garlic unpeeled and ideally from a local foodchain, not a major supermarket is probably your best bet.


Summary
Posted by Adrienne (New Zealand) on 09/30/2016 6 posts

Perhaps anyone reacting to garlic may have sensitivities to sulphur, particularly if sensitive or allergic to sulphur based antibiotics and products.


Eliminate Garlic Breath
Posted by Jess (Salem, Va) on 09/14/2016
★★★★★

I've been using Garlic, water and honey for 3 days now and it's been amazing. However, my husband is complaining of a strong garlic smell coming from my body and breath. I would love to know a way to rid of this, so I can continue to take this mixture for as long as I want, without "turning him off"! Thanks!!!

Blood Pressure and Cholesterol
Posted by Veena (Denver, Colorado) on 03/31/2016
★★★★★

When my blood pressure is high I immediately chew and swallow 1 - 2 garlic cloves. It took at least 2 hours for the BP to return to normal level but you can feel it decreasing after an hour of taking it. When my BP is very high, I take the garlic followed by 1 tsp ACV mixed with 16 oz of water. This works for me every time! But I'm still open for suggestion as I believe that the more options to remedy high blood pressure, the better!


Colds
Posted by Susan (California) on 01/16/2016
★★★★★

For colds, I take the minced garlic without chewing it. That way you have no garlic smell on your breath or between your teeth. Just brush a little after swallowing, just in case.


Chewing Raw Garlic
Posted by Vee (Oklahoma) on 01/15/2016

Minced garlic on a slice of buttered bread 3 times a day. Right now Jan. 2016 I am using it after a round of ampicillin for nasty Strep B urinary tract infection. When I peed in the cup so they could analyze it it was full of blood. Very scary stuff! I started taking garlic yesterday and already I feel better. I even inserted it last night in my vagina just in case I have an over growth there. It helps to pierce the garlic with a needle and run a thread through it so it is easily removed.


Colds
Posted by Vee (Oklahoma) on 01/15/2016
★★★★★

I hesitate using the fresh garlic since the odor is so prominent but after a Strep B urinary tract infection I said to heck with it!!! I am going to take this daily for the rest of my life...they can just get over it!!!


Broad Benefits
Posted by Tarshia (Fayetteville Nc) on 07/25/2015

Please explain how garlic puts on lbs.


Garlic Tea
Posted by Kenike007 (Utica) on 04/30/2015
★★★★★

Editor's Choice

Hello Everyone. Ever since I was a tiny tot garlic has been a huge part of my life. I am full blooded Italian and I can remember while on my way to 1st grade school just a block away from my home my Italian Grandmother would hobble down the street after me calling for me to wait up..."Ashbet", she would call out, means wait in Italian. Then she would proceed to stuff a few cloves of garlic into my socks, for she believed it to keep the evil spirits away. When I went out to play at recess time all the wonderful healing garlic properties would seep into my pores and of course along with it, it's pungent odor. All the kids would run from me and say that I stunk. I would come home crying and of course my mother would pick up on the smell and find the cloves tucked into my socks. I can still hear her hollering to my grandmother, Ma, what are you doing??" My grandmother would reply, " I keeps the Evil Spirit's away", and my mother would reply to her, " and yes Ma, it also keeps everyone away! " Our Ancestor's knew the powerful knowledge of healing herbs.

Here's a great Garlic Recipe for ingesting or making into a tea.

*6-7 large cloves of finely minced Garlic

*1Tablespoon Raw Honey ( Make sure it is RAW Honey). Raw honey in itself is a powerful food loaded with enzymes. The junk honey you find on grocery shelves is refined and useless.

*Add a very tiny sprinkle of Cyanne Pepper appox. 1/6 tsp. or smaller. Cyanne pepper is a high source of Vit C.

* Put a teaspoon in mouth, chew and swallow as often as needed. I guess you can just swallow, but I chew it to release the potent allicin, then swallow. You can also put this into a tea with some lemon and other added super foods like tumeric, a bit of ginger, lemongrass or whatever you desire. Yum. I add a hint of stevia also.

Even without any symptoms, I take 1 teaspoon of this recipe at least 3-4 times a week to stay fit and well.

Hope this gave you all a laugh and helps!

How grateful I am for the healing herbs of Mother Nature. Love and Many Blessings of Wellness to you all.



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