High Blood Pressure
Natural Remedies

Effective Natural Remedies for High Blood Pressure Management

Microwave Hazards
Posted by Carol (Carrollton,GA)

Quit using the microwave for any food. (read up on Microwave hazards)


Passion Fruit Juice
Posted by Vicki (Baltimore) on 03/08/2006
★★★★★

just wanted to share that i just got back from kenya. my doctor had put me on blood pressure meds shortly before i left. i wasn't feeling too good, but i went on the trip. i had no feelings of high blood pressure in africa, but when i got back to the states i started feeling "off" again even with the meds. today i'm reading that someone said passion fruit juice lowers hbp. that is what i drank every morning in africa! i am going to start drinking that here.

Passion Fruit Juice
Posted by Iliana (Miami, FL)
★★★★★

For years I have drank Passion Fruit juice and it does lower BP. The friend that recommended it to me has LBP and told me that he couldn't have passion fruit because it would drop his BP to the floor.


Flax Seed
Posted by Rebecca (Allen, MI)
★★★★★

I have been taking blood pressure medication for over one year. I heard, from two different sources, about using ground flaxseed & thought I would give it try in order to "wean" myself from prescription drugs. I have been amazed at the results. I take a total of 4 tablespoons a day - usually 2 in the morning & 2 at night. I usually just mix it in water but sometimes I put it in my food (oatmeal works well & so does soup). I have been using it for 6 weeks and have decreased my meds from 20 mg a day to 5 mg a day!! My blood pressure has been more stable and MUCH, MUCH lower than when I took the full dose of my daily medication. It really does work. My goal was to be off prescription medication by January 2006 but I think I will make well before then!!!

Onion Juice
Posted by Antonia (USA)
★★★★★

Mix half onion juice and half honey. Take two teaspoons once daily for a week and then take as needed.

Exercise
Posted by Brian (Sumter, SC)
★★★★★

The more C-V intensive exercise you get, the lower your blood pressure goes (down to some theoretical limit). At one time, when I was doing construction labor, the Red Cross wouldn't take my blood donation because my diastolic BP was too low to measure.


Apple Cider Vinegar and Baking Soda
Posted by Alice (Lincoln, CA) on 10/06/2007
★★★★★

I was feeling very bad in many different ways (mostly from anemia) when I found your site. The most pressing problem I was having was high blood pressure and water retention that had come on quite suddenly and was making me feel like I might explode. The DR gave me meds, of course, they really weren't working (avg BP 160/95 with meds)and I thought I should try other methods rather than have him raise the dosage, and besides, why was I suddenly having this problem?

I had tried ACV along with my mother many years ago when I was a teenager to help with winter athritis and sore throats, but I had forgotten about it. So after reading about it on your site, I immediately started by having 2tbls ACV 1/4tsp baking soda and a little agave nectar for sweetner in a mug of hot water. Within a couple hours of my first mug I was up and about feeling better. My grown son could not believe the transformation. He happened to come by for a visit right when I was drinking that first dose and I changed right before our eyes. I'm so glad he was here to see it so I know I'm not imagining things. I continued using it at least twice a day. The first night I felt so good in my skin, it was wonderful. It took several weeks to get off the BP meds, I had only been on them several weeks before starting ACV so I think I had not become dependent on them. Other people should be very careful about changing their BP meds, DR should monitor this. The water retention problem got better and better each day and finally disappeared after a couple weeks. Last BP check at DRs was 135/85, not bad.

Amazingly, and without me expecting it, my hot flashes that had appeared with a vengence at the same time as the high BP, completely disappeared at that first mugful. It took me a couple days to realize it, but I have not had one since, not ONE hot flash since, and they were rolling in just about one an hour, and believe me they were very thoroughly HOT.

I very patiently waited before writing in to you, and it is over 5 months later now, and I have my mug once a day or more, even while staying away from home (I have been sad to leave organic ACV behind in hotel rooms because I don't know of a good way to travel with it by air). I believe my digestion is better and elimination more regular though I would not have said before that I was particularly troubled in that area. It helps my overall sense of well-being. I can certainly tell if I haven't had some for a day-- I just feel off without it.

I have to add, though, sometimes my ACV doesn't sound good, it kind of hits my stomach funny, gives me a hollow feeling, and sometimes I feel like it heats me up, not quite a hot flash, but not desirable for someone who's had too many hot flashes. I don't know what this aversion is all about, but I manage to make myself have some, even if just a more diluted version of it and in cooler water. I am always glad that I did. After reading more, I think I will try the baking soda in water alone, or the lemon juice with baking soda in water next time the ACV just doesn't sound good.

Thank you so much for this site. I am determined to continue trying things until I feel like I remember I once felt--really well and useful.


Curry Leaf
Posted by T.Srikantharajah (London , UK) on 12/04/2007
★★★★★

Curry leaf (Murraya Koenigi Spreng) protects the liver and the liver cells and is even used as medicinal cure of certain liver diseases, the control of high blood pressure, heart disease, diabetes and high cholesterol especially. It is an excellent culinary herb for fat reduction. Curry leaf not only makes a dish palatable but also adds flavour and nourishment too. Almost every part of the plant,its leaves, the root, bark, petals and fruits are all made use of either in cooking or medicinal purposes. Spicy curry leaves porridge is useful in the control of health problems. Even if stung by a snake, curry leaves porridge is commonly given to remove poison. It was considered a multi-purpose, all time herb.


Fenugreek
Posted by T.S.Rajah (Wimledon, UK) on 12/07/2007
★★★★★

Fenugreek's leafy form belongs to the spinach family. However, its seeds are useful when cooking to combat the flatulence caused by certain foods, such as lentils and cauliflower. Its anti-viral properties mean it also helps against sore throat and mouth ulcers. Historically, fenugreek has been used to treat diabetes and is now thought to reduce blood pressure.


Coconut Oil
Posted by Linda (Concord, CA) on 12/14/2007
★☆☆☆☆

I began using VCO on doctor's orders to help combat hypothyroid. My skin, hair, energy levels were all positive results. I also used VCO as a deodorant. However, after a few days I began gaining weight, got dizzy spells and some diarrhea. My blood pressure soared! After continued trials for a couple of weeks, my doctor advised me to stop using it. This was disappointment as I got good results in other areas; however, every attempt made to try it again caused my BP to go higher. I do full body cleanses once or twice a year. Possibly it might help if I did just liver cleanse? I'm 60 years old, exercise daily, eat healthy foods, do drink 1.5 cups coffee in morning and am Blood Type A. Disappointed as not being able to use coconut oil due to HBP. Would appreciate any comments on my HBP problem to be answered on this site. Any insight would be beneficial. Thanks, a CA gal

Dark Chocolate
Posted by Jamie hamrick (Gaffney, south carolina) on 02/12/2008
★★★★★

I had high blood presure for years and i heard a way to lower it. So i tried it. you get a bag of herseys kisses dark chocolate and eat two a day. And i bet your blood presuer will come down.The doctor had me on all kind of medican and none of it was working and i was misrable. But the chocolate really works.

Olive Leaf
Posted by Vicki (Littleton, CO) on 02/14/2008
★★★★★

My husband has had high blood pressure for years. we have tried low salt diet, no caffiene, minerals, hawthorn, as well as other herbs. We were able to lower it to borderline but never normal until we tried Olive Leaf with 20% oleuropein. His pressure stablized within 24 hours. He takes 1 pill 2x daily. He went from 130/94 to 119/74 and has maintained it for 1 month and a half. No side effects as of yet.

Raw Food Diet
Posted by Sharon (Soldotna, Alaska) on 03/07/2008
★★★★★

I am obese not from overeating, but due to stressors that I did not handle well and that caused a major stroke a year ago. Since then, I have made a major change in my diet even though I had eaten very well before without white flours, sugars and the other problem foods for many years. Now I am eating raw vegan foods and have not only finally dropped almot 40 pounds but my blood sugar levels are down to the mid-90s. I credit eating a raw food lifestyle with all this! My thyroid numbers are also in the more normal range! Lots of good changes that I believe eating a raw food lifestyle made happen.


Coconut Oil
Posted by Kevin (Angleton, TX) on 03/11/2008
★★★★★

I'm 58 yrs old and with HBP for the last 30yrs. I've been taking Coconut oil and Virgin palm oil (1 tbl spn ea. in the late afternoon or evening) for approx 6 mos. My BP has been reduced drastically whereas I plan to get off it completely (I take one pill in the morning and another one in the evening). I haven't discussed this with my Dr. and I'll get off both of them about a month before my next visit with him to actually see the results. If my pressure is normal I don't think I'll tell him what I've been doing though to keep things simple. He'll re-prescribe my medicine but I no longer plan on taking them as long as my BP remains normal.


Fennel Seeds
Posted by Barbara (Stockton, California) on 03/17/2008
★★★★★

My blood pressure dropped in one day. I had been under alot of stress, I am 76 years old. I have always been interested in healthy eating and vitamins. I read about fennel helping to reduce blood pressure. I bought some at the grocery store--fennel seed in the spice department. It is all natural,salt free,no msg, no preservatives, non-irradiated. Well I chewed it real well, about a fouth teaspoon-3 times a day. The next day I only took it in the morning, only. My blood pressure readings were just amazing all day long. AT 7;35 A.M. it was l3l-70, at noon it was l22-65, at 5;00p.m. it was ll3-58. I will try this every day now, and keep you posted.



Advertisement