Weight Gain
Natural Remedies

Ten Diet Tweaks to Lose Weight for Life!

Ginger
Posted by Nicole (Virginia) on 05/24/2016
5 out of 5 stars

I'm of normal weight usually but have a tendency to add pounds when I stop working out and eating poorly. Just this month I did just that...due to a terrible sinus infection I didn't work out for 3 weeks (normally I work out 3x/wk) and ate poorly...sweets, no fruits/vegetables, etc. Normally my diet includes a huge salad each day and eggs for breakfast, etc. This time I was eating leftover brownies (for breakfast! ) and was too tired from being sick to make my salads, so no veggies at all. And...I had already gained a few extra pounds prior to getting sick.

But I constantly ate ginger for those 3 weeks to help with my sinus infection. Once I got better and made it to the gym weeks later...I braced myself once I got on the scale, preparing myself for the news since I was already a few pounds over...so knew it was now doubled. Shockingly...I had lost 4 pounds!! (That's a lot for me as I'm about 120lbs, 5'3")

I kept thinking it was the scale but it's the same scale I always used. Then I noticed how lean my arms were and knew it was real.

I racked my brain for what supplements I was taking consistently that might cause that and realized it was the ginger. I had ACV and iodine and Vit C occasionally...but it was ginger all day every day for weeks.

I googled Ginger and weight loss as soon as I got home just to see...and sure enough the articles are there.

I used fresh ginger and went through several good size roots. I would slice off the skin (to avoid pesticides) and then cut about 3 pieces an inch or two long...and a couple millimeters thick (so a few thin, 1-2 inch long pieces). I would simmer them for 10-15min in a few cups of filtered water and drink it hot like that or add a green tea bag (for my morning cup) and drink it as ginger-green tea (I never added honey or anything else). Sometimes I'd do that twice a day.Then I would also EAT the boiled ginger pieces throughout the day. I sort of gnawed on them as I worked (they helped with my cough and opened my sinuses). By the 3rd week (b/c I was back at work and didn't have time to boil ginger tea

Then I would also EAT the boiled ginger pieces throughout the day. I sort of gnawed on them as I worked (they helped with my cough and opened my sinuses). By the 3rd week (b/c I was back at work and didn't have time to boil ginger tea so I was just taking small slices of the raw ginger and eating them straight like that...chewing gently to ease into the burn...maybe just 1 inch of the raw, uncooked per day.

Hope this helps someone. I think many ways of preparing the ginger will work...and it's portable so can go anywhere. Just slice it ahead of time. I never tried adding honey or the crystallized versions...just the raw.


Ginger
Posted by Tim (Winnipeg, Manitoba) on 10/27/2006
5 out of 5 stars

While ginger juice didn't cure my diabetes but I am way much better off now yeehooooowlllll. I juice half a finger nail of fresh ginger root in the morning with plain water or mineral water if I have some and the benefits are amazing... Since I started I lost 25 lbs and had one amazing year. I played baseball for 6 months up here in Canada. I mean every other day and tournaments on weekends. 2 eggs cooked in olive oil for breakfast. 1 whole wheat zero fat turkey breast sandwich for lunch. Snacks like apples & pears Light supper. I am a Type II Diabetic I am no longer on any medication whatsoever and I have been a diabetic for several years AND I FEEL GREAT THANK YOU.......... Try the results will be instantaneous..... Do not take too much as it will lower your blood sugar levels .