Hello, I would like to share my cure. I had candida overgrowth for many years, due to too much penicillin and antibiotics when I was young. I had very bad yeast infections. I found xylitol and began using it in large doses, probably about 1/4 cup per day, which had a laxative effect. Immediately, I felt a lot better, but not 100%. Then I cleansed my intestines with bentonite - the candida sticks to the walls of the intestines, so the bentonite removes it, so it can't keep growing. Meanwhile, I was still eating xylitol, either by itself, or with recipes. Then I used a lot of acidophilus, and eventually, after about 6 months, I had no re-occurences. What relief! I might mention that I have written about this on another large health website, and some people reported headaches from the xylitol, due to alcohol content. Hope this helps someone.
Los Angeles, California
Yogurt for candida - If you are feeding yogurt try to find a "greek" yogurt. There is much less sugar in greek type yogurt than any other- even organic yogurt has excess sugar which feeds the yeast.