I know this is not a website for baking recipes. But I have a very aggravating problem. I am using your website to get off the sugar, to kill off the candida in my body. I have to bake sweet things for my husband all the time, every 2 days or so. He wants nothing to do with my healthy food. So I am on a search for something I can bake for myself, ingredients I CAN use. Is anything from tapioca ok to use? They sell tapioca starch. They mention rice flour, & xanthum gum, all these for gluten free recipes. I wanted to alter the recipes by putting stevia in them. I have tried buckwheat flour, to make my muffins, with cinnamon in them... Oh boy :(. I am about to try millet now. Hope it tastes better!
I know I have to get off the sugar addiction, but I am almost "freaking out" here, trying not to touch my husband's goodies I am making him. (By "freaking out", I mean I am getting mean-spirited! ) It would be easier if I did not have to bake his stuff for him, but I do.
Can you help me? Or refer me to a site that will tell me more? Thank you so very much, Bobbie ps... I tried to register on your site, it won't let me for some reason.
(Rancho Cordova, U.s.a.)
(Montreal, Quebec, Canada)
Hi, this question is for Bill. My husband has had systemic candida for at least 40 years (he is 61 years old). His main symptom of candida is serious depression. He refuses to take anything that kills candida because the die-off reaction is also depression. Do you know if bentonite clay can reduce the die-off since it flushes toxins out of the body? Thanks for your time!
(San Fenando, Philippines)
HI. I am coming to the realization this awful itching, burning, "crawling" rash that started on my forehead and has spread to down my face even onto my neck a little bit could be a Candida yeast infection. I am overwhelmed with all the possible ways yo cure this - Threelac, Fivelac, Biotin, etc. I will try them all! I am curiuos about your Biotin. IS this over the counter? fast can I expect this to work? THANKS!!!
(Toronto, On, Canada)
Hi There, Over the past few years, I've had lots of trouble with Candida. My whole body had gone fungal - skin eruptions everywhere, terrible fatigue, brain fog, illness, etc. I've tried many things, including coconut oil, antifungal medications, alkalizing diets, black walnut, etc. While all of those things seemed to help temporarily, the problem would recur after a few days.
I finally got rid of it when I discovered an article on another site about some promising research conducted using Biotin as a mitigating agent for rhizoid formation. Since I've had great success, I would like to share my findings.
I've been using about 3000 micrograms of Biotin daily for a few weeks now, with a spoonful of cold-pressed extra virgin olive oil, as well as a strong lactobacillus acidophilus yogurt (50 million bacteria per serving) and a diet high in vegetables and low in sugar.
Within 3 days of starting the treatment, my facial eruptions disappeared, the spots on my arms started to turn back to normal color, and my itching stopped. My dandruff is nearly gone, my eyelashes are no longer shedding little flakes, and some kind of fungal growth on my big toe rubbed right off in the shower - as if my body rejected it.
I hope it continues to work as well as it has. I'll update in a few weeks if the situation changes.
I have just started taking borax for my candida and need some advice. I have battled candida for years and currently it is systemic following a bout of antibiotics 2 months ago. I am high in heavy metals, namely lead, and have been taking iodine for a while to cure FBD but unfortunately it seemed to make my candida worse, perhaps because it mobilised the metals which spread the candida.
Anyway I heard about Borax some time ago but was too scared to try but now in desperation I have just started taking 1/16th of a teaspoon in 750 ml of water and sipping it throughout the day. I have been doing this for 5 days now. My question is, is this the right amount? I haven't noticed much yet, other than being a bit more tired and a slight headache and some aches and pains in my chest area. I normally get severe herx reactions from any antifungal so I thought I'd start slow, but perhaps I'm not taking enough? I have read about some amazing cures on this forum just one or two days into using Borax. I have continual brain fog and blocked sinuses on and off, just some of the symptoms of my candida, so I am waiting in hope that this will clear suddenly.
Also why do some take Borax for 4-5 days and then stop for a couple of days? Should I be doing this? Any advice is appreciated. Thanks :-)
Better But With Side Effects
I have had candida symptoms for almost 3 years. I got several rounds of prescriptions for fluconozole 100 mg. Everytime the symptoms disappeared within 3 days but returned after 3 or 4 months. I tried taking ACV everyday (2 tbsp diluted in a glass of water) for a while. It made me feel better but not completely cured. In the last 3 weeks I have had severe depression for the first time in my life and an overall "depleted" feeling. I finally decided that it might be linked to the candida. I had 20 mule borax in the house and decided to start taking it as prescribed by Ted: 1/8 tsp in a liter of water throughout the day, everyday for 5 days.
I am on day 5. I started feeling better after day 3. Now on day 5, I woke up with severe flu like symptoms, feverish, headache, extreme weakness, fever blisters, sinus congestion, and a crawling sensation under my skin. I am thinking that either I caught a bug or these are "candida die off" symptoms, which I never experienced with fluconozole. I will stop the borax cure for 2 days as prescribed by Ted and then resume for 5 days. I will post again to share the results.
(York County, Southern Maine)
(San Luis Obispo, Ca)
Please could you tell me the right Borax to take that Ted mentions in his article. I dont know the right sort. Also have people had good results taking Borax for systemic candidasis. I Look Forward to Hearing From you.
Make your own boric acid suppositories by filling size 00 gelatin capsules. insert one capsule in the vagina at bedtime for 2 weeks. To prevent a recurrent infection, boric acid can be used twice a week for 6mo. to 1 year. I am 37 yrs old and put up with chronic yeast infections for the past 10 yrs. I tried this treament after every medication had failed. I have been yeast fee for almost a year! This really works, I told my gynocologist about this treatment and he is now letting this patients in on the cure! You can go to a website WebMD.com to read more about it.
(New Orleans, La)
(Emerald City, The Land Of Oz)
I started using Brewer's Yeast (Nutritional Yeast) about 30+ years ago. I have discovered over the years how it has cured the worst diarrhea and vaginal candida. Since 2016 I started taking it not as a solution to a problem but an almost daily supplement and have amazing results. I sleep so well when I take it regularly. Cures all types of insomnia. I also have been taking it to keep me healthy. I have not had a cold for years and I was using it while working in the classroom. If I forget to take it I have gotten sick over the years but I have learned to take it right away when I am coming down with something and it helps amazingly.
I use 2 heaping tablespoons in a small cup of warm water. (tastes the best). Make sure you stir it and taken best like a "shot". I really don't mind it. I look at it as feeding the health gut bacteria that works for me.
(Colorado Springs CO)
Georgina, finding your post has changed my life!! I have been suffering for years and recently discovered why..Candida. Nothing I read on the Internet has worked until I discovered Brewer's Yeast. This immediately abated a lot of the symptoms. Adding the yeast flipped the switch to OFF! I can't Thank you enough.. Your post was a answer to a prayer. I have my life back. God Bless your sweet soul!!
I have been strugging with candida overgrowth and all its symptoms for about 15 years now and brewers yeast has been the single most effective form of management. I wrote a college paper on candida overgrowth and stumbled across a book called "The Life Bridge" by Paul Schulick, Thomas M. Newmark, & Richard Sarnat which explained that brewers yeast is an antogonist yeast to candida. The brewers yeast kills candida yeast, but instead of colonizing the body it goes on its merry way. Nice! I was, as many others have been, feeling quite desperate for something that consistently worked. So I tried it with amazing results. I don't culture it, I just mix about 1-2 tablespoons with about a third of glass of water and chug it down before each meal. It prevents the "5 month pregnant" bloat that would happen after eating, as well as reining in all the other terrible symptoms like itchy skin, fatigue, asthma, and yeast infections. It's also chock full of B vitamins and gives me quite an energy boost. Try a different brand if the taste puts you off too much, I found they vary quite a bit. I gave the brand I didn't like to my dogs and it worked fantastically here in the flea infested NW to keep my pooches from being eaten up. It also helps keep pets healthy and some research shows it prevents colds and illness. Bonus! Just don't accidentally buy NUTRITIONAL yeast, because it is not the same, and it made my symtoms much worse! I hope you all find healing and vibrancy... Never give up!
Recently, I read on Earth Clinic that 10-20 milligrams of molybdenum is needed for optimum acetaldehyde neutalization results, and therefore one had to use powdered molybdenum to enable this dosage; whereas molybdenum pills are down in the range of about 900 micrograms. Can anyone suggest a source of powdered molybdenum? Thanks.
(San Fenando, Philippines)
Very few people, except maybe doctors, know that candida albicans grows when your body's pH is acid and therefore, it makes for feasibility of taking baking soda to raise your body's pH but also using some potassium carbonate to further raise the pH as a means of killing Candida albicans appears to be quite feasible.
Candida albicans optimum growth pH is a 4, but it can grow between pH 3 - 7, however most hospital's antiseptic is usually acid which makes it rather ineffective in the killing and the spread of candida albicans. The research below also implies that taking digestive enzymes supplements will also destroy the candida also. Ted
Here is a research abstract:
Effect of pH and human saliva on protease production by Candida albicans.
G R Germaine and L M Tellefson
This article has been cited by other articles in PMC. Abstract
The elaboration of extracellular proteolytic activity by Candida albicans during growth in laboratory broth or in human whole salivary supernatant was investigated. Growth of the organism in broth at pH 3 to 7 followed by assay of culture supernatants at pH 4 (optimum for activity) indicated protease was only present in cultures grown at a pH of less than 5. In contrast, growth in sterile human whole salivary supernatant over the pH range of 3 to 7 uniformly failed to result in production of protease. Growth of the organism at pH 4 in broth supplemented with saliva resulted in a saliva-dependent inhibition of protease production. Although the addition of up to 16% (vol/vol) saliva had essentially no effect on growth, 4% saliva caused a 50% reduction in proteolysis of substrate protein. Due to the low pH requirement for protease production and activity and the demonstration that saliva is a potent inhibitor of protease synthesis, we conclude C. albicans most likely does not produce extracellular protease in the human oral cavity.
(Toronto, Ontario, Canada)
If you suffer from candida can you still use BSM and honey in your diet for health? BSM sounds good so I would be interested in trying it out. Thanks!
Jenny, I was wondering the same thing. My book on Candida diet says no but Bill from the Philippines included BSM in his Candida diet so a while ago I tried to contact him to clarify this matter as I would like to go on taking BSM to stry to stop my hair from going greyer but I got no answer! I would say that one should probably neither use BSM nor honey as they are both mostly sugar but I was interested in knowing why he advises BSM because he know an awful lot about Candida and cured his own. Let's hope he answers..... The thing is that there are so much contradicting information about what a Candida diet should look like.... It is very hard to know!