High Cholesterol
Natural Remedies

Natural Remedies for High Cholesterol

High Triglycerides

Posted by Rich (Columbus, Ohio) on 07/22/2010

Not a remedy but looking to see if you have information on how to reduce high triglyceride levels? I know of fish and fish/flax oils etc. Just curious if others know of any other natural help with this. Any combination or protocols developed.

Replied by Tom
Regina, Sk
07/23/2010

Rich: I don't have a protocol nor dosages together, but I do have a list of nutrients, foods and spices good for high triglycerides:
the 2 you mentioned
niacin (Vitamin B3, but NOT same as niacinamide or nicotinic acid! Niacin is the one that causes a hot flush in doses of more than a few hundred mg at a time)
cinnamon, ground (or 'Cinnulin' name)
guggulipid (ancient India Ayurvedic) available any health store in capsules
oatmeal
apples
lecithin (from soy, as supplement, so try to get non-GMO)
rice bran oil (crushed;not solvent extracted)
tocotrienols (these are the 4 optical isomers that are; not the other 4 that make up the 'Vitamin E'=alpha, beta, gamma, delta)


Hydrogen Peroxide

Posted by Dave (Dallas, Texas) on 08/12/2008
5 out of 5 stars

35% Food Grade Hydrogen Peroxide--

I had crippling rheumatoid arthritis in 1985, where all the joints in my right arm were locked up and would not move. I was in constant, horrible pain and got no sleep for over 3 months. I began drinking extremely dilute amounts of the 35% HP DROPS in PURE WATER (NOT Tap Water!!)I also had candida albicans, and my cholesterol level was 465 as tested by my MD friend. Within 1 week the pain in my joints on my right arm was GONE and I was sleeping like a baby! Within one month I had free range of motion in all joints--from my fingers to my shoulder. My cholesterol was down to 289 and the candida symptoms were greatly reduced. By the end of the second month, my cholesterol was 155 (normal and safe) and all symptoms of candida albicans infestation were GONE. That was 28 YEARS ago, and I have had NO reoccurances of any of the above problems. I call that a "CURE!"

H2O2 amounts taken: Begin first day with ONE DROP H2O2 in 8 oz. PURE WATER. Second day: two drops H2O2. Third day: three drops H2O2...and so on until you reach 10 drops per day. Now, if the taste is too bad, split the HP drops into 5 in the morning, and 5 in the evening--near bed time. Work back taking 10 drops twice a day, THEN split it into THIRDS, AND begin taking 7 drops THREE times a day, or whatever you can handle. Slowly work back up to taking 10 drops THREE times a day. Don't go much higher than that, or you might want to stay at 7 drops, three times a day. Let your body determine your amount.

ALSO, do NOT drink any H2O2 water 45 minutes BEFORE OR AFTER EATING A MEAL OR TAKING SUPPLIMENTS! You may throw up (vomit.)

ALSO, take 500 mg. of Vitamin C once a day to neutralize any free radical formations that may have occured. The oxygen in the H2O2 attacks the iron in the blood and causes that reaction. The Vitamin C will clean it up, and Selenium may also be substituted for the Vitamin C.

MY SKIN CANCER (Melanoma) "erased" with topical application of 35% Food Grade HP: I had several dark mole-like formations on my forearms come up after being out in the Texas sun a lot. They itched, and my doctor friend said they were Melanomas and that I should see a professional about them. I knew what HP would do for them, so I took a nail file and GENTLY abraded the surface of these dark bumps, and then I applied straight 35% Food Grade HP to the spots with a Q-Tip (cotton swab on a stick) UNTIL THEY TURNED WHITE IN COLOR. I did this 3 times a day for a week. By the end of the week, they had turned to powder or dust, and were FLAT and GONE! There was no itching, NO pain, and they left a slightly lightened spot on my arm where they used to be. They never came back again, and that was over 20 YEARS ago!

ARTHRITIS IN MY KNEES: 17 years ago, I developed rhumatoid arthritis in both knees. I began the HP method by washing my knees with soap and water to remove any body oil, then MISTED them with a 3% solution of HP that was diluted down from 35% Food Grade HP (12:1) with PURE WATER. I wore shorts and then misted my knees, then waited until they were dry, then misted them again while I watched Television or did Computer work. I did this for at least 30 minutes at a time, and I did 4 HP misting sessions a day. My knees were back to NORMAL WITH NO PAIN in ONE WEEK!! I was so happy! I told my friends who had similar problems, and they said that they tried SOAKING their finger and elbow joints in 3% Food Grade HP by pouring the 3% HP solution into a shallow bowl and soaking them for 30 minutes 3-4 times a day. When finished, they would pour the 3% HP solution back into a one gallon plastic jug. The last soaking, they put it in the refrigerator for safe keeping overnight. The next day, they would remove the HP jug from the refrigerator and let it sit out until it had warmed to room temperature, then use in in the bowl to soak their joints until the evening. Worked great!! If you make up one gallon of 3% solution and keep it in the refrigerator, it should last at least one month before you need to make another gallon of it.

IN DALLAS, TEXAS, I found 35% Food Grade HP at "Roy's Natural Market" 6025 Royal Ln. Ste 130
Dallas, TX 75230-8857
Phone: (214) 987-0213. They have been selling HP for many years, and it is about $16.00 (US) for one quart, which will last a long time when you are spraying it.

Enjoy being pain-free!

Replied by Mary
Buenos Aires, Argentina
12/11/2012

Hello Dave, When you say fresh water do you mean distilled? Please let us know what water you are using. Thank you for your article. I will try. God Bless you.


Iron

Posted by Alice (San Antonio, Tx) on 05/01/2010
5 out of 5 stars

iron and cholesterol

I have been taking two 47.5 mg iron tablets per day for about 2 months. I started taking iron because my blood was just below the acceptable level for helmoglobin when I went to give blood two different times. I have been on cholesterol medicine for about 10 years. These medicines had brought my cholesterol, when fasting, from average of 323 down to 270 on Jan 13, 2010. After the first month on the iron, my cholesterol (non-fasting, taken at the blood bank)was 242 on March 10, 2010. When I gave blood the next time, April 23, 2010, my cholesterol (non-fasting, taken at the blood bank) was 207. Since I eat a meal just before giving blood, I have no doubt that my cholesterol would be below 200 when fasting.

Replied by Francisca
Michelbach-le-bas, Alsace, France
05/01/2010

Don't be too hung up on cholesterol levels. Things don't seem to be as they make you believe they are. I have just ordered a book because I want to read more about it. Be careful because lowering your cholesterol too much seems to be harmful. Especially for older people, there are researches showing that lowering the cholesterol can have bad side effects. Right now I don't know what to think but I want to read more just in case one day a doctor wants to put me on medicines. One should be able to trusts doctors on all matters concerning our health but unfortunately that is not possible!


Lecithin, Astaxanthin

Posted by Wbones (Las Vegas, Nv) on 04/28/2011
5 out of 5 stars

High triglycerides: My wife and I were told by our doctor that our triglycerides were high and the doc was suggesting I start taking meds for the problem. I checked online for a solution. We both started taking 2 TBS of Lecithin Granules and 2 pills of 4 MG of Astaxanthin daily for 2 weeks before our blood work. When we went back for the results My wifes had dropped 70 points, and mine had dropped from 320 to 200.


Low Carb Diet

Posted by Rw (Southwest Virginia) on 01/17/2017
5 out of 5 stars

All of my cholesterol levels were bad but then improved an average of over 30% by eating a low carb diet. They're all back down in the healthy range. I did not cut down on fats at all, just carbs. I bought a glucose meter and learned how to eat so that my blood sugar stayed under 110 after meals (it usually peaks around 1 1/2 hours after a meal.) I eat about 15 grams of carbs at each meal and I make sure I eat a good portion of protein first to balance it. Yeah, it was some getting used to, but it's not problem now and I don't have any carb cravings or anything. I also took fish oil and drank matcha tea, but I don't think it would have been such a dramatic difference without cutting the carbs. My doc was impressed when he saw the numbers. He said, "What did you do?" :)

Replied by Hal
Ny
01/22/2017

I eat high fat, low carb. My cholesterol was always low and I knew the high fat diet would raise it, but I know enough about the cholesterol B.S. that I wasn't worried. My bkfst usually consists of 2 tbsp. (grass-fed) butter, 1 tbspn of MCT oil, 1 tbsp. of cocoa powder blended in cup of very warm water. I was using Bulletproof Coffee, but I gave up coffee, so I just substituted cocoa.

By April 2015, my Cholesterol was 315. I didn't mind that much, but I started taking Calcium D-Glucarate 2x/day (thanks Dave Asprey), and Tocotrienols 2x/day. By 6/16 it was 236.

As of 11/23/16, my Cholesterol is 198 (HDL - 73, Triglycerides - 64, Chol/HDL ratio - 2.7). I backed off to once a day each because I don't want to be below 200.
Hope this helps.


Low Ldl and Hdl Remedies

Posted by Ree (Moneta, Va) on 04/27/2010

My son, who lives in another country has been having health issues for a while. Doctors ran many tests and concluded that his cholesterol is extremely low- both his good and bad. They found nothing specific wrong and no treatment advice. Normally very strong and active, he now seems to get one flu/virus after another- his immune system stays very low. Do you have any thoughts or suggestions on this? I never heard of this condition. Thank you.


Medication Side Effects

Posted by Rsw (Uniontown, Oh) on 11/23/2014

One person in a hundred is helped to avoid a cardiac event by taking a statin drug. (1%) One person is five is harmed by the same drug, many permanently so. (20%)


Multiple Remedies

Posted by Gertie (Va, US) on 12/17/2014

Per advice on EC, I have reduced my added sugar to practically nil. I don't eat food other than what I prepare, so that base is covered. I have started taking green tea extract + lemon oil + lysine in addition to my Apple Cider Vinegar and lecithin twice daily. I eat mainly vegetables w/ no added fats. Fats I do eat are coconut oil and maybe some olive oil (infrequently). I have been waiting to start the niacin till the weekend, in case I have unexpected side effects of these things. Will start w/ 50 mg for several days and work my way up (it lowers my bp too much and I faint if it's too high a dose). I lift weights several times/week, do qi gong daily and walk 2 mi/day. Anything else I should do? I want to get my cholesterol and triglyceride numbers in a good range by my next test mid-January. I don't have far to go, but want to do all I can (esp w/ holidays coming up, will be eating foods I don't usually eat, prepared by others so out of my control somewhat). Thanks.

Replied by Timh
KY
12/17/2014
2110 posts

G: I always take a flush-free form (Niacinamide or Inositolhexaniacinate) of Niacin along w/ the regular Niacin to minimize flushing and maximize effect.

Pantethine and Red Yeast Rice also lowers LDL.

Most important for high LDL is Omega 3 Fatty Acids like Fish, Krill, Chia, and Flax Oils. Selenium and Vit-E work together w/ the Omega 3's to protect the cardiovascular system.


Posted by Bajanine (Grand Junction, Colorado) on 12/12/2014

I'd like to share that in my research I found this:

Link. I have other links that say pretty much the same thing but I am upgrading my server so I can't look it up right now.

Taking L-lysine, l-proline, Ca, Mg, Na, and K ascorbates dropped my Mother's cholesterol 30 points, and she never did build up to the levels proposed in that article. Her Doctor was impressed! Too many ascorbates at once can cause diarrhea, She is supposed to take 3 doses a day but rarely gets more than one dose/day, and still it lowered her cholesterol more than 10%.

Replied by Sam
Miami, Florida
12/13/2014

The article is dated 2006, and a lot changed since. The cause of heart disease is inflammation, not cholesterol. Cholesterol is like firefighters, inflammation is a fire. Possibly the supplements regime the article proposes reduced inflammation and as a consequence the liver sends less firefighters to fight diminished fire.


Posted by Susie (Dublin, Ireland) on 11/07/2014
5 out of 5 stars

I was able to get my cholesterol down from 7.6 to 5.7 (still working on it!! ) by having porridge with oatbran added in the monrings, and taking niacin, a B vitamin that helps the liver from absorbing too much cholesterol. (Also a supplement - all natural - called Zero Chol) .. and ACV as well - and I also avoided surgery for nasal polyps by using colloidal silver, and acv. Brilliant!


Posted by Rick Davis (Va) on 12/03/2013

Hello. I am trying to reduce my bad cholesterol. I am taking CoQ10, vit E, niacin, vit D3, glutathione and the occasional red rice yeast. The rry dose says 1 gelcap 3X/day. I take 1 and get a cramp in my calf. If I take 1/d, the cramp lingers and I get a cramp in both feet. So, I take 1 only every several days. I eat mainly vegetables, but do not have 100% control over my diet--my retired spouse does the cooking and starts off by putting oil into a frying pan, only then figureing out what will be cooked. I leave the house at 5 am and get home at 7 pm, so not much time to prepare food myself or even shop for fresh items. I do the best I can, eating oats every day, an apple a day, raw carrots with my lunch, etc. Should I be doing anything else? I was on statins years ago and still feel like I have foot pain caused by statins, That's why the glutathione. Please tell me what else to do.

Replied by Mike 62
Denver, Colorado
12/03/2013

Rick: Eating cooked regular food and taking supplements is what I did. The solution is eating the best foods the right way. I take the concentrated powders because they are easier and less costly. They can be purchased on the internet. I take raw honey, whole dried cane, date, and palm sugars, and activated barley for carbs. I take 20g coconut oil, 30g black chia seeds, and 1tsp sesame oil for fats. I take hawaiin spirulina, chlorella, nondefatted dessicated liver, raw cocoa powder, and nondenatured whey isolate for protein. I take absorbable colostrum, skate liver oil, 90, 000hu cayenne, cold processed maca, yucca powder, high mountain hand harvested cold water extracted shilajit, 17 mushroom extract blend from Washington, thai fish sauce that has been fermented for 2 years, organic tomato paste, home brewed water kefir, and vanilla bean for special goodies.

Replied by Allie
California
12/03/2013

Hi Rick,

I started out taking a multi vitamin, then added 2000 mg of C, then L-Lysine, then Glucosamine/Chondroiin. I was up to 9 pills a day. I was spending a ridiculous amount of money... and I didn't feel really any different.

Try using ONLY extra virgin cold pressed coconut oil!! Take a moment and look up all the wonderful health benefits of coconut oil, as this will help you determine the best way to use it for you (really quite amazing stuff) It is wonderful to cook with, so your wife can start with coconut oil in the pan. you can also use a tsp. in your coffee every day! It will lower your bad cholesterol and raise your good. It is also wonderful for keeping your body hydrated from the inside out (or from the outside in as it makes for a wonderful skin moisturizer). Sometimes its good to wipe the slate clean and start with one thing at a time (unless it's prescribed by your doctor) Try it for at least 3 weeks. see if you notice a change (other than the extra change in your pocket! ) Please check with your doctor. Banana's are also sometimes good for leg cramps (potassium)

Replied by Timh
Ky, Usa
12/04/2013
2110 posts

Rick: If all these good things you're doing isn't working, you may want to try a gallbladder cleanse as gallstones will not allow the liver to properly metabolize cholesterol. If you do remove a bunch of gallstones (which are mostly ldl cholesterol accumulated), you can expect a significant drop in ldl. After this, take triple strength lecithin to prevent any more cholesterol gallstone formation.

Replied by Prioris
Fl
12/03/2013

Many people come to earth clinic after they realize the side effects from Statin drugs. Still the lies about cholesterol and heart disease are still lodged deeply in their minds. If they take the time to research heart disease, they will realize that addressing the cholesterol does not address heart disease. They will also realize that they wasted their time and neglected more important things regarding heart disease and health. They will also realize that you can eat as much cholesterol as you want and still have a healthy heart.

Replied by Jillery
North America
12/04/2013
84 posts

I brought down my cholesterol from 298 to 178 within a month by: taking 2T of metamucil and 2T of granular lethicin 2-3 times a day, also a few good multi vits/minerals-- my doc was amazed but she only focused on the metamucil and not the lethicin. Hope this is a help to you.

Replied by Prioris
Fl
12/04/2013

Why is taking down your cholesterol important? Studies have shown that cholesterol level does not make one more or less prone to heart attacks. People with low cholesterol get heart attacks as much as people that have high cholesterol.

Replied by Rick Davis
Va
12/04/2013

Why trying to get my cholesterol levels down? Because I want to, that's why. Why do you bother to ask? You don't see any problem with cholesterol, so you don't want to lower it. I do want to lower mine. I don't owe you a reason why. If you don't have anything to offer, why bother posting?

Replied by Rick Davis
Va
12/04/2013

To Jillery: Thank you for the suggestions. I had heard of using metamucil but had forgotten it. I have lecithin granules, Been using them as a thickener, but will start adding it to my foods.

Replied by Happy
Up The Creek In Wv, Usa
12/07/2013

Prioris from Fl: You are correct. The clinical trial that is used to falsely assert that high cholesterol is connected to heart problems actually proves that there is no such correlation. Anyone can read the study and see this fact for themselves. The cholesterol mania was just a fear campaign. A conspiracy to defraud the public. A treason against the citizens.

You are entirely correct to point this out to anyone who is worried about their cholesterol numbers.... Even if they do not appreciate it now, they hopefully will later, when they are able to see more clearly what kind of mental prison the conspirators have put them in. Carry on.

Replied by Mike 62
Denver, Colorado
12/08/2013

Happy and Prioris: You are right. A good liver makes good cholestrol that stays in suspension. A bad liver makes bad cholestrol that oxidizes and solidifies.

Replied by Lucia Maria
Pomona, New York
12/19/2014

Carrot Juice! My cholesterol is now in the normal range, it went from 294 to 184 within a few months! My cholesterol is "not" food related! I posted this in the remedy section a couple of years ago. Not all pills work for everybody but I know Carrot Juice will! Carrot Juice worked for me and I know it will work for you. Take at least an 8 oz glass a day and if 8 oz. doesn't do it take a little bit more than that but it will definitley work! Make your own or buy it in the grocery store!

Replied by Mary
Yucaipa, Ca
08/01/2017

I know this, I just wish more doctors did. I feel like I'm always fighting against the Dr. to take statins which I am NOT going to take.

Replied by Joe
Santa Clarita
08/28/2017

Can you please specify if it's teaspoon or tablespoons. Thank you


Posted by HD (Bothell, WA) on 12/25/2007
5 out of 5 stars

My reason for visiting this web site right now is for getting information on lowering cholesterol. I am currently using just ACV with grape juice and apple juice. I started out with a lot of ACV, but now have reduced the amount. I will try the 2 cups grape juice, 1 cup apple juice, and 1/4 cup ACV. I will try to dilute it into water, and drink it over two days. I will try this formula for two to three more months before rechecking my cholesterol.

My cholesterol increased from 200 to 212, but my doctor wasn't concerned because my HDL went from 40 to 55, while my LDL reduced from 152 to 149. My triglycerides level is always very low.

I started my regular exercise program using my treadmil, while eating oatmeal in the morning, taking fish oil and flaxseed oil. I also eat salmon and very healthy diet. I will see what will happen in two to three months using ACV remedy. I am hoping for a nice result.

Replied by James
Bryan, Texas
02/04/2013

Antiviral remedies? Olive leaf, Elderberry, silver solution (ionic), and a component of coconut oil (lauric, caprylic acid). I know I personally feel better after eating greens (like the Popeye-spinach), but I don't know if this is related to your problem. Good luck!


Multiple Supplements

Posted by Elle (Fresno, Ca) on 05/02/2015
5 out of 5 stars

45 yr old female- In January 2015 my numbers were- 128/84 Blood Pressure (BP), 358 triglycerides and 238 cholesterol. Tested three months later in April, my numbers were 108/72 BP, 150 triglycerides and 170 cholesterol. My activity and weight remained the same (180), and I cut out a few servings of red meat and junk food per week. My nutritional supplements were: 1000 mg fish oil 3xday, 500 mg krill oil 1xday, 500 mg garlic pill 1xday, ACV pill 250 mg 1xday, 2000 iu D3 1xday, Now sunflower lecithin 1200 mg 2xday, and 200 mg COQ10 1xday and a multivitamin 1xday.

My doctor could not believe the results! High BP and AS run in my family. I am now at low risk for and heart or stroke issues.

Replied by Robert Henry
St George Island, Fla.
05/03/2015

HI U ELLE, good for you. Suggest you read the new book out .......PEO SOLUTIONS. Fish oil is bad news Charlie, not an opinion, fact. The supplement industry is almost as bad as the Pharmaceutical folks. Before you respond, read the book. This book is just out and should receive the Pulitzer prize for medicine. This revelation is even more better than when the New Zealand doctors said that ulcers were caused by e-coli and were ridiculed for 10 years by their peers.

That is until they received the Pulitzer prize for medicine.

As the book says, medicine is not science, it is an opinion of folks who do the study and they all have a self serving agenda. It's a money thing.

=========ORH================


Posted by Edward (Amanzimtoti, Republic of South Africa) on 09/01/2006
5 out of 5 stars

Ciplaton ( Multivitamin )
Lecithin 1200mg (Choline & Inositol)
Vitamin E 400iu
Vitamin C 300mg
Salmon oil (Omega 3)
Garlic (Omega 3)

This combination of supplements brought my cholesterol within acceptable levels.


Niacin

Posted by Phe (Los Angeles, California) on 03/22/2016
5 out of 5 stars

I am happy to report that 1000-1500 milligrams of niacin daily drastically reduced my high triglycerides in just under four months. I am a 41 year old male who was diagnosed with high triglycerides back at end of October 2015. My blood test revealed my triglyceride level was 449 mg/dl (optimal reference range is below 150 mg/dl) which was due in part to being to being overweight, which was a result of poor dietary habits and too much alcohol. Fast forward to February 2016, along with a healthy diet and exercise and the crucial inclusion of daily niacin intake, my triglycerides dropped 80% to 87 mg/dl. I lost about 40lbs in that time but I know that the rapid lowering of my triglyceride level was not only due to weight loss but the niacin which is well-documented for its effect on high triglycerides and cholesterol. Simply stated niacin works.



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