Table of Contents
- QUESTIONS & ANSWERS
- Apple Cider Vinegar and pH Balance
- Apple Cider Vinegar Books
- Apple Cider Vinegar History (Part 2)
- Bitter Taste and Sometimes Exceedingly Acidic
- How to Make ACV at Home
- Usda Breakdown of Apple Cider Vinegar
- Vitamin and Mineral Content of ACV
- Warnings and Caveats
- Acid Reflux
- ACV and Baking Soda
- ACV and Breastfeeding
- ACV and Medication Interactions
- ACV and Potassium
- ACV and Pregnancy
- ACV and Probiotics
- ACV and Tap Water
- ACV Chasers
- ACV Gargle
- ACV Rash
- ACV Vs. Other Types of Vinegar
- Additional Comments
- Apple Cider Vinegar and Children
- Apple Cider Vinegar and Honey
- Apple Cider Vinegar and Probiotics
- Apple Cider Vinegar and Refrigeration
- Apple Cider Vinegar as Panacea
- Apple Cider Vinegar Contraindications
- Apple Cider Vinegar Soak
- Apple Cider Vinegar Tablets
- Apple Cider Vinegar Tips
- Apple Cider Vinegar With the Mother
- Bacterial Vaginosis
- Baking Soda Note -- Very Important!
- Best Time to Take Apple Cider Vinegar
- Blood Pressure
- Blood Sugar
- Brands of Apple Cider Vinegar
- Breast Reduction
- Buying Apple Cider Vinegar
- Canker Sores
- Children and Infants
- Circulation Issues
- Clean Burn Marks Off Pots and Pans
- Colds and Flu
- Cough, Chronic
- Cuticle Pain
- Dental Enamel Issues
- Drink ACV Without Ruining Your Dental Enamel
- Ear Infections
- European Conversions
- Flus and Colds
- Food Poisoning
- Foot Health
- Foul Smelling Stools
- Fountain of Youth
- Gall Bladder Issues
- General Feedback
- General Health Tonic
- Hair and Scalp (Dandruff, Sd)
- Hair Conditioner
- Hair Growth
- Halitosis/Bad Breath
- Headache and Migraine Cures
- Heart Pain
- Hiatel Hernia
- High Cholesterol
- How to Make ACV at Home
- How to Travel With Your Remedies
- IBS (Irritable Bowel Syndrome)
- Inhaling Method
- Interstitial Cystitis
- Iodine Depletion
- Joint Pain
- Laundry Tips
- Liquid Vs. Pills
- Local Apple Cider Vinegar
- Long Term Side Effects
- Making Apple Cider Vinegar
- Maximum Apple Cider Vinegar Dosages
- Menstruation, Slow a Strong Period
- Multiple Cures Reported
- Nail Fungus
- Nausea, Seasickness, and Hangovers
- Nummular Eczema
- Oily Skin
- Overall Health
- Pimples (Impending)
- Refrigeration of ACV
- Sinus Infections and Sinusitis
- Skin Rash
- Skin, Pale
- Sore Throat
- Storing Apple Cider Vinegar
- Ted's Remedies
- Triglyceride Levels
- Varicose Veins
- Website Articles
- Weight Loss
- Where to Buy
- Yeast Infections
Liquid Vs. Pills
11/22/2010: Kimberly from Naperville, Il: "I have been putting a teaspoon of ACV into an empty pill caplet and taking the liquid as a pill. I have a huge bottle of an old b5 supplement that I just open and empty the b5 out (I don't take this anymore), and I use an eyedropper to put the ACV into the caplet and close it. Very easy. You may be able to get empty pill caplets, but I haven't run out yet."
06/08/2010: Derbychick77 from Mayfield, Ky, Usa: "I have been trying to take the ACV daily but I am still having trouble with the taste. I just about gags me every time I use it. I am wondering about switching to the ACV pills. What dosage should I start with? What brand to use? Any feedbacks, either good or bad, would be greatly appreciated. Thanks."Replies
06/09/2010: Carly from Seattle, Wa Usa replies: "Hi Derbychick77
The way I make the ACV taste good is to put 2 TABLEspoons of it (maybe a bit more some days) in a 16 ounce glass. Then I add 1/2 TEAspoon of baking soda.
When it is done fizzing, (and not before)add water and then just a splash of orange juice. The baking soda cuts the sharp twang of the ACV, and is good for you. (Read teds alkalinizing formula posts).
The oj makes it surprisingly smooth. It actually tastes good!
Pills do not work - in my opinion.
06/11/2010: Derbychick77 from Mayfield, Ky, Usa replies: "Thanks Carly for your information. I will try it that way. Maybe it will make it a bit easier to swallow:)"
08/02/2010: Becky from Elberton, Ga. replies: "If you have 500 mgs. In a capsules, how does that equal out by teaspoon?"
Local Apple Cider Vinegar
[YEA] 07/13/2007: Maria : "apple cider vinegar-formulated to not destroy enamel of teeth. I have seen a product locally in Ohio, and cannot find it elsewhere, it contains organic apple cider vinegar and curcumin. I believe in the form they have made it, I can have my apple cider vinegar fix in a drink without worrying about it eroding my teeth or esophagus. I know you dont like to publish products, but this one is called Haldi. They had a tea drink, but I believe only the fruit drink had ACV. It seemed unique, so I thought I would tell you about it. thanks, Maria"
[YEA] 06/25/2007: Kristy from Lansing, Michigan: "I've already written about how vinegar helped my husband and I but I wanted to share this information... Buying organic vinegar at a health food store is REALLY expensive. We found it for half the price at a local apple orchard-open only on Saturday's until the fall season. If you have one nearby, you might check. We paid $16.00 a gallon at a health food store and only $8.00 at the orchard!"
Long Term Side Effects
06/13/2012: Karlapep from Mandeville, La: "I am a 57 year old female, who had to go gluten/dairy and soy free a couple years ago. Been extremely strict with my diet and eat extremely healthy these days, excellent hydration habits and lost a ton of weight.
But for the past 6 months I'm plagued with something I can only describe as a dry mouth sensation. It started with stomach pains and spasms, but that went away and left me with the dry mouth. Sometimes this is very bad, sometimes it's tolerable, but it's been with me for 6 months now. It's not a matter of hydration, more water doesn't help. I've been to the doctor and months of testing show me as the picture of health, still I am plagued by this. I'm at the end of my rope. Now I have narrowed this down to my stomach. I am unsure whether this is connected to a low stomach acid problem or an excess stomach acid problem, but my dry mouth is worse whenever my stomach "isn't quite right".
So I am giving the ACV and honey cure a try. Just started this yesterday and so far I'm putting 2 tsp of organic ACV and 2 tsp of raw honey into about 8 oz of spring water and sipping it with my meal. (Tastes really good, I rather look forward to drinking it). At first I notice a very very slight burning in my middle, but it goes away pretty quickly if I sip a little more water. It does make the dry mouth abate for a couple hours. My worry though is that I'll damage my stomach if I actually have excess stomach acid causing the problem to worsen. How do you know if the ACV is doing more harm than good? How long should it take to see sustainable results?"Replies
06/15/2012: Had from White River Junction, Vermont replies: "Stomach 'acid', is actually not enough acid in the stomach, so ACV tonic actually helps. I do the morning tonic, 2 TBS ACV, 1/4tsp Baking soda, 1cp water (i use a scoop of stevia as well but honey is good too). I'm in a treatment for hashimoto's, I get dry mouth, eyes, inside nose. For me, I added, cayenne pepper, 1/4-1 tsp in lilttle bit of warm/hot water, slam it back.... I do feel the 'burn' in the mouth/throat for a few min. , then heat in the stomach that soon moves to the abdomen. Dryness gone in minutes, stomach is soothed. I still do AVC, but having the cayenne everyday makes the difference for me."
08/06/2009: Mia from Upstate New York, United States: "I am just wondering if ACV will deplete anything from your body such as pottasium or anything else that i should watch out for. I take it twice a day(2Tbl spoons with a small cup of Organic apple juice, then i drink a cup of water. In the evening i mix it with a tablespoon of Blackstrap Molasses) and feel great, i am just worried that there could be some long term side effects from taking it everyday. I know that it can effect teeth, so i make sure it does not sit on my teeth. Thanks, and look foward to a response."Replies
01/03/2011: Dan from Myrtle Beach, Sc, Usa replies: "The first person who recommended ACV to me said that YES it does deplete your potassium, and that it could make your legs ache as a result. She said she would eat a banana when that happened and she would be fine. However, I've read in many other places that one of ACV's greatest benefits is that it INCREASES your potassium, which is a main reason why it works so well. I don't know. I like bananas, so I eat them often anyway. My legs never hurt."
Making Apple Cider Vinegar
11/17/2012: Lisa from Thousand Oaks, Ca, Usa: "Hi Everyone, I thought this would be of interest to many on here since Apple Cider Vinegar plays a starring role on EC. It's how to make your own apple cider vinegar. It's not unlike how I explained making my coconut kefir.
It's as easy as first buying a raw apple cider vinegar (the type with the mother in it) and then mixing a cup of this with apple cider. It's best to put this in a glass container, then cover it with a coffee filter and put it at the back of your pantry/ cupboard undisturbed for about a month. At this time you will see a mother floating on top or at least a thin film. Give it a taste and if it tastes strong enough you now, not only have more ACV but can then begin to make another batch. Now that you have a mother, the second batch will go faster.
Your next batch can be made in a large mason jar with 1/2 cup of the new ACV and then fill the rest with apple cider.
This is the same process for making kombucha. You can then share your mothers with friends and family and will no longer need to buy ACV.
Best of health to all, especially during the holiday season! Lisa"Replies
11/17/2012: Tina from Houston, Usa replies: "Lisa, this is awesome! TY for sharing :)
My question is the first time round, what is the ratio of apple cider vinegar (with mother) to apple cider. Please give more specifics.
Thanks again, Tina"
11/17/2012: Mundaring from Perth, Western Australia replies: "Bless you Lisa, you are an inspiration. I have just emptied a huge glass jar of pickled veg and was thinking it needed a reason to be in my home. Having made kombucha years ago I shall now give the ACV a go. Thanks for sharing your knowledge."
11/17/2012: Sara from Sacramento, Ca replies: "Dear Lisa, Thank you so much for sharing this piece of information. You are a blessing to Earth Clinic Community. You may live long and thrive."
11/17/2012: Lisa from Thousand Oaks, Ca, Usa replies: "Hi Tina, I'm sorry if I was unclear. I will try to make it more comprehensible:
1 cup of Raw apple cider vinegar (the one with the mother in it)
1 cup apple cider
Put in a jar and cover with a coffee filter over it. You can use a rubber band to secure it. Put this in your pantry/ cupboard for about 1 month. At this time you will have a mother at the top or a thin film. Taste it to see if it is strong enough. If so, continue on-
For the next batch, use 1/2 cup of your vinegar in a mason jar and fill the rest with apple cider. This batch will go much faster and will be done at about 2 weeks.
You will no longer need to buy apple cider vinegar. You can share this with others and also the mothers can be given to friends and family for their use. Spread the love!
Hope this is much clearer! Lisa"
11/18/2012: Tina from Houston, USA replies: "Lisa, You rock! Thanks so much! Going to make it soon! It's great that we share info in this space!!
Thanks again, Tina"
10/16/2011: Lori from Watertown, Wisconsin, Usa: "I've tried two different methods for making cider vinegar. I used the method described on the website that calls for making hard cider first. Although it worked okay, it produced a milder-tasting vinegar and it took more time. (My DH did like the hard cider though, and set aside a bottle for his own consumption.) Using fresh, unpasturized, unfiltered apple cider, fresh from the orchard is my preferred method. It helps to have everything prepared before you leave for the orchard to pick up the cider. Wash and stage an appropriate number of large, wide-mouthed glass containers (the kind that bulk foods come in). Lay out cheesecloth and rubber-bands for covering the container openings after filling them with cider. Set aside a warm location out of direct sunlight for fermentation for the jars. (Out-of-the-way tables and counters work well. Cold shelves close to the floor do not work. ) Pitfalls of this method: 1) If you don't have everything prepared the cider will need to be refrigerated until then. 2) There is more of a chance that a jar will get a mold-growth on top of the mother. I've had to throw out a few jars because of this.
One thing I have learned over the years is that some orchards (combo's of apples) produce better vinegar results than others. Once you find an orchard with good results, stick to it. One more note: The best batch I ever made was from windfall apples collected from random trees. If I'm ever able to make my own press I'll be using this method exclusively."
Maximum Apple Cider Vinegar Dosages
04/10/2013: Missmartini from New York: "How much is too much?
I'm wondering if it can be detrimental to drink more than 2 tbsp of ACV in a glass of water morning and evening? I find it an enjoyable and refreshing drink (sometimes I use Perrier instead of flat water) and could happily sip on 4-5 glasses per day, just adding Baking Soda to the first and last drink. I use it for silent reflux and general stomach calming. I add a capsule of Cayenne to the glasses I drink at work, but not once I get home in the evening.
I understand the teeth enamel concerns, so lets assume I manage that separately and sufficiently. My question is more around ingesting too much and causing some negative impact internally.
02/14/2011: Colleen from Greenwich, Ny: "Is there a limit to how much ACV a person should drink in one day? I'm currently drinking 6-10 tablespoons a day and I don't know if too much will eat a hole in my stomach lining for anything. Thanks so much!"
Menstruation, Slow a Strong Period
[YEA] K.D. from Canada: "I used to take honey @ ACV years ago but for whatever reason, quit doing so. People used to remark how clear and glowing my skin was. Anyway, in the meantime, my monthly period once short (2-3 days) became lengthier and more of a bother lasting seven days. How annoying. I just began taking the ACV & honey tonic again for only 3 weeks and glory be, my monthly shortened to 3 days again. Yippee!"
EC: 3 Readers have found success. (Note: 1 strong dose works.)
[YEA] 02/11/2009: Michelle from Charlotte, NC: "Hi Guys, I love this site.... I read a posting about someone putting ACV on a Mole, and it falling off....I have alot of moles, freckles on mt body, and a really cute beauty mark by my lip everyone loves...but a few months ago, a very Large Mole came up on the otherside of my month, and it stuck out very far from my face, it was a very ugly color, and the area where it was located itched nonstop. So I dipped a q-tip in organic ACV, and put it on the mole and took the cotton part off and but a bandaid over it for about 5 hrs...and took it off, I didn't have to do it for a couple of days, 2 days later it just dropped off, and I have no scar or anything....I LOVE THIS SITE..... TRY it for your moles...."
Multiple Cures Reported
[YEA] 08/08/2013: Rama from Bangalore India: "I have been reading everything in this site for quite some time. And I have also read many people enquiring about the benefits of using Filtered, clear, ACV like the one from American Garden, for in India, we only findthis type of ACV, and the other one is the same type from Heinz, which more expensive than the American Garden.
I have also read elsewhere, that it doesn't really matter whether it is filtered or raw, the benefits would be more or less the same.
I have been using 1 and half tsp to 2 tsps daily three times a day before my meals. I found it went well with watery butter milk, for I could not like the taste of it with any other liquids. So I have 1 glass of thin, low fat butter milk three times a day before each meal with 2 tsps of ACV, I have not started to add the baking soda, but can add it if it is supposed to be more beneficial. I am using ACV for various reasons, for my weight loss (because of my menopause), my hair, my skin, and for one or two side effects of menopause. I have been using American Garden's all natural ACV(it does not have the mother) for the last two months without any side effects. But I have not lost weight, which I know will take time, but I have noticed my skin glowing(people have complemented me), the pigmentation marks are slowly fading, my hair is improving, my dry eyes are feeling lot better etc. So all good things only. I also drink it with a straw.
Another thing I noticed is that instead of feeling full, I feel like having something to eat at other times, but not during the meal times. I am also a fitness instructor and love exercising, I do exercise for minimum2 to 2 and half hours, not in one stretch, but in a day. And I exercise 5 days in a week. I know, that too much exercise also will trigger some hormones which might defeat my purpose to lose weight for intead of losing weight I would only be putting on weight or might just remain the same, but I just love exercising.
So tell me does it really make a big difference whether ones uses alll natural American Garden ACV or only Braggs raw ACV? And making this at home is a big hassle. I would request you to post your reply to my email: rama.ananth (at) gmail (dot) com.
Thank you very much."Replies
10/22/2013: Karen S from Canada replies: "It matters very much if the "mother" is with the vinegar, I'm afraid. I know that even using clear Apple Cider Vinegar will still give you a nice complexion. However, the amazing wonderous enzymes that exist in the "mother" are what heals us. Maybe that's why they call it that."
03/16/2012: Shari from Cumberland, Va: "I want to thank everyone for this site. I just discovered it last week and it is great. I started using ACV and I already see a big difference. My sinuses are better after being awful for over 20 yrs. I have had other symptoms no one could figure out and they haven't returned yet. I am so very thankful to God an to all who help this site. I read lots on this site now. I am telling lots of people about it to."
11/25/2011: Muhammad Khalid from Karachi, Pakistan: "BLOOD PRESSURE:
The potassium in ACV along with other substances makes the blood thinner and is helpful in controlling blood pressure.
Many heart attacks are caused by high fats and cholesterol in your blood. The fiber in ACV helps to absorb fats and cholesterol by expelling them from the body as waste materials.
The dietary fiber in ACV is also helpful in controlling glucose levels in the blood.
Many suffer from this disease in the west and it is caused by the gathering of metabolic toxic waste in the tissues. In this context, ACV speeds up metabolism and excretes the toxic wastes from the tissues.
Minerals like manganese, calcium, magnesium, silicon and iron develop bone mass and make them stronger.
ACV is also useful for yeast infections like Candida caused by the unbalance of acid levels in the body. Making a solution of ACV in warm water and douching can help with the symptoms.
Apple cider vinegar is also useful in flu or chest congestion. Applying ACV with pepper on the chest can help relieve some of the congestion.
If you have a sore throat, gargle with ACV mixed with water."Replies
[YEA] 01/28/2012: Tim from Pittsfield, Ma replies: "I had real bad acid reflux and heartburn I was taking two prilosec otc tabs a day! But still had that gnawing little pain rigth below the esophagus.. Then I tried ACV 4tbls a day mixed with water cured it all!! No more prilosec!!! AVC also cured my athletes feet and kept my feet much dryer. I'm a true believer!! "
03/26/2012: Carmen from Oriental, Nc replies: "How did you cure the athletes feet? Did you drink the ACV or put it on your feet? My husband and son have it and nothing has worked so far. Thank you!"