Natural Remedies

Effective Natural Remedies for Asthma


1 User Review
5 star (1) 

Posted by Mike (Reading, Pa) on 03/01/2016
5 out of 5 stars

Two students I had contact with each had asthma most of their lives. I informed them that bovine colostrum could get rid of the asthma quickly. Both of them followed the protocol that I suggested which was one half scoop of the colostrum powder for the first two days, one scoop for days three and four, one and one half scoops for days five and six, and two scoops for day seven and after until the asthma is gone. You will find the measuring scoop inside the container of colostrum powder.

When they no longer have asthma I suggested that they go back to a half scoop for prevention.

Also, I instructed them to mix the colostrum with eight ounces of "healthy" water in a blender and drink the mixture thirty minutes before breakfast on an empty stomach which is critical in getting the greatest benefit from the colostrum. They followed the protocol that I suggested and both of them got rid of the asthma in four weeks.

It has been over two years for the one student and over one year for the other student since they have gotten rid of the asthma. Praise The Lord! The colostrum powder that I suggested they purchase can be found on the internet for approximately $65.00. Simply enter 21 ounces colostrum powder on any search engine and you will find a powder that is effective and moderately priced.

Replied by Art
1847 posts

I clicked on the "amazon research" link at the bottom of your post and there it was just as you described at the price you said it would be which was less than other suppliers I looked at!

Thanks for the information about colostrum, I will pass it along to a friend who's daughter has asthma!


Coughs, Acid Reflux and Asthma

1 User Review
5 star (1) 

Posted by Jeisea (Byron Bay, Australia) on 11/09/2006
5 out of 5 stars

Someone on here asked about cough and reflux. My son had a chronic cough and was treated for asthma. He was in the worst category for asthma. He never had a wheeze. He just had a chronic cough. When he was finally diagnosed with reflux, he had developed Barrett's Oesophagous, a pre cancerous condition. Reflux causes asthma. The meds for asthma cause reflux. You see his problem. He had a laproscopic fundoplication operation which completely stopped reflux. He hasn't had asthma at all since. If you are coughing it could mean your reflux isn't under control. Chronic reflux isn't safe.

Replied by Lori
(Arkansas, Usa)

Same deal here! My son was diagnosed at 3 with asthma...almost never wheezed, just nagging cough. He had reflux as a newborn that eventually went "silent" until he started having trouble with esophageal strictures at age 11. Fundoplication at 15, persistent esophageal problem, but no reflux. At 16 he began a 6 food elimination diet and 18 months later an allergy to milk was uncovered. No asthma ATTACKS since the fundo-, no asthma at all since elimination of the dairy!

Reflux is no joke!

Dietary Changes

13 User Reviews
5 star (13) 

Posted by Missourita (Missouri) on 10/16/2022
5 out of 5 stars

I have stopped wheat before, which alleviated my asthma, but was extremely difficult to maintain.

Recently, to better my health, I eliminated processed sugar, and my asthma completely disappeared! I didn't need my inhaler any more! Shocking! After looking it up, I found medical resources stating that sugar is inflammatory and contributes to asthma. They were right!!! Now, to keep up with no processed sugar ;) (or rarely having sugar)

Dietary Changes
Posted by Zark (Emerald City) on 08/09/2022
5 out of 5 stars

My asthma completely disappeared when I followed a No Starch Diet (which I did for about 10 years) to treat my autoimmune disease Ankylosing Spondylitis (AS). A bunch of other immune problems also eased eg iritis, dermatitis, and also peripheral joint inflammation not directly associated with AS.

The No Starch Diet is comparable to Paleo, but a bit stricter:

- No grains

- No dairy

- No legumes, potatoes, yams as all are starchy

- Yes: meat, fish

- Yes: walnuts, hazelnuts, pecans, brazil nuts ..

- Yes: carrots, cauliflower, cucumber, lettuce, tomato

- Yes: most fruit .. except no to banana and stone fruits

After eating Natto (Japanese cultured soy beans) I was able to resume eating starchy foods without the asthma recurring (except curiously have to avoid peanuts, and not too much cheese). Only in extreme conditions did the asthma return eg a cold causing me to cough a lot and then maybe some asthma until the cold abated.

Replied by Zark
(Emerald City, The Land of Oz)

Update: Dairy still brings on asthma. Looks like a dysbiosis. Cultured dairy should be better tolerated in moderation.

Dietary Changes
Posted by Rachel (Stanwood, Wa USA) on 03/06/2013
5 out of 5 stars

Apple cider vinegar made my asthma worse. At first I thought it was just a detoxification reaction, so I toughed it out and kept using it while I did vegetable juice fasts and ate super healthy. But my breathing just got worse, so I stopped. I did elimination diets for a long time and after two years of trying to figure out what was the problem I found out it was SULFUR! ACV is loaded with sulfur, along with other common things such as chocolate, dairy, onions, garlic, eggs, broccoli, cabbage, stratospheric aerosol geoengineering chemicals being sprayed in the air everyday, and stinky things like fermaldahyd in perfume. Apparently, 5% of asthmatics have a sulfur sensitivity. It's not the same as an allergy, but it could be caused by mercury poisoning or even genetic problems with methylation pathways. So when I don't eat sulfur foods, I breathe better. Unfortunately, I can't get away from the stratospheric aerosol geoengineering pollution so I can no longer leave my home or go outside without an uncomfortable gas mask. I now have a nebulizer and very powerful air cleaners. The meds all made things worse I don't use anything but albuterol now. Anyways, eliminating sulfur, sulfates and sulfites, including all preservatives may be beneficial, if sulfur sensitivity is the problem (hey, 5% chance! )

Replied by Lori
(Norfolk Virginia)

Thanks for that post Rachel. That is the first time I have read someone has reactions to the things I react to - sulfates, sulfites etc...and that vinegar makes me feel worse. Could you please let me know what literature you have found on this particular type of allergy so I might understand it better? I had no idea it was a cluster of things until I read your post. Again, thank you so much for your post.

Replied by Leah

I am also very allergic to sulfur. Any type of sulfuric food or product. I was wondering if licorice root had anything sulfuric?

Replied by Ralph

Hi Rachel, Just saw your post. I too am sensitive to sulphur both good and bad types to the point that salbutamol is no longer able to control my asthma. I have avoided corticosteroids use up to this point. For the last 12 months, I have found that when I am on a keto diet I am able to completely control my asthma and even eat some broccoli, cabbage etc, however, if I slip up and fall out of keto my asthma will come straight back. The keto diet controls some of the major inflammatory mechanisms affecting the lungs. Finding this out has been a major relief for me and the keto diet can be very satisfying once you get around the learning curve a bit. I hope you or somebody else finds this to be helpful. Cheers Ralph

Dietary Changes
Posted by Healing Remedies (Saint Louis, Missouri, Usa) on 01/08/2012
5 out of 5 stars

I have bronchial asthma and have found that gluten, soy protein, and whey protein send me into severe episodes. Elimination of foods containing these substances has helped me control my asthma effectively.

Dietary Changes
Posted by Dani (Foresthill, Ca) on 12/07/2009
5 out of 5 stars

My last experience with asthma was after I ate a bowl of ice cream, I hadn't had an attack in years and ended up watching the sun come up because of it, I found that dairy was a huge offender for me when it comes to allergies, I cannot consume it. I also found that when I cut all dairy out of my diet any allery symptoms I may have been experiencing was lessened considerably. I also found that corn and any corn products did the same thing.

Replied by Cynthia

I have the exact issue; dairy and corn really make my breathing difficult. I have turned to nondairy substitutes like almond milk and I'm doing much better!

Dietary Changes
Posted by Emily (Goodyear, AZ) on 02/20/2009
5 out of 5 stars

ASTHMA: 1 yea for dairy elimination. My best friend's 4 year old has been having difficulty breathing and the doctor wanted to put him on steroids. A holistic nutritionist suggested he eliminate dairy from his diet and like a miracle the breathing problems are gone.

Dietary Changes
Posted by Sandra (Tampa, Florida) on 04/27/2008
5 out of 5 stars

The cure for both Asthma and Allergies is a healthy alkaline based diet. Foods come in 2 groups acidic and alkaline. The more acidic foods we eat the more we are susceptible to diseases like cancer, high blood pressure, tumors, colds and asthma and allergies. I am curing my son who has had chronic, food allergies and asthma. There was one point he could only eat 3 foods, now he eat about 15. I realized that he was allergic to all foods acidic and his food allergies were compounded by his asthma. I instituteed a heavy alkaline based diet and now his allergies are better by 50% and asthma went for chronic to mild.... It's all what we eat... do some research into alkalinity and acidity and I guarantee you, you are what you eat!!!

Replied by Susan
(Paranaque, Philippines)
5 out of 5 stars

i agree. high alkaline diet reduces asthma attacks. my son's attacks has not recurred in almost 5 years now since he changed his diet to 80% alkaline reacting food and 20% acid reacting food.

Dietary Changes
Posted by Jessica (Chicago) on 10/26/2006
5 out of 5 stars

I am a severe asthmatic with sinusitis. I'm not sure if asthmatics are allergic to dairy or if people who are allergic to dairy become asthmatics, but either way, there is a strong connection. Dairy not only effects my asthma, but my sinuses and allergies, as well.

Dietary Changes
Posted by Nadine (NY) on 09/01/2006
5 out of 5 stars

I forgot to mention preservatives also makes it hard to breath, so get rid of the preservatives in your foods when you have asthma... Get rid of the preservatives and white flour, store bought bread, boxed food and most canned foods.

Dietary Changes
Posted by Adrienne (Regina, SK) on 11/29/2005
5 out of 5 stars

I started developing asthma about a year and half ago... I couldn't even walk a block without wheezing. On the advice of my mother, I stopped eating all wheat products and have had no trouble breathing ever since.

Dietary Changes
Posted by H.M. (Phoenix, AZ)
5 out of 5 stars

I've been on a dairy-free diet for less than a week and my breathing is much deeper than ever! As well, my allergies are dissipating. I was hospitalized for asthma earlier this year, and wondered if I was ever going to get my symptoms under control. I cannot adequately express how much better I feel. I'm also going to add ACV to my breakfast and dinner -- I feel that it will also help.

Dietary Changes
Posted by Susan (Dradenton)
5 out of 5 stars

My 2 yr old has asthma and frequently has bronchitis. Stopping dairy in his diet is the only thing that has worked for us. We tried all of the medicines the doctors would give it would only make him better for a short while and sick more frequently.

Environmental Triggers

1 User Review

Posted by Lauren (Memphis, TN) on 10/26/2008
0 out of 5 stars

I just wanted to make all those asthma sufferers, including Liz from Wisconcin, a little more aware of their environment and possible triggers that they may not be aware of. I have Multiple Chemical Sensitivities, and developed asthma 18 years ago, when I moved into my sister's new townhouse. I thought her cats were making me sick, including the asthma, but they weren't. It was the townhouse.

Many elements of our home and work environments are overloaded with synthetic chemicals, which are the main trigger for my asthma. For example, carpeting is processed with a number of toxic synthetic chemicals, including formaldehyde. Much of the manufactured furniture is made of composite woods, which also contain formaldehyde and toxic glues. Our interior environments are loaded with many synthetic chemicals, so I suggest you learn more about them. Many manufactured components take months or years to outgas and can silently make a person ill. Furniture, carpet, cleaning solutions, health and beauty aids are loaded. Fragrances, including perfumes and air fresheners are nothing but synthetic chemicals that you and your family are breathing in, and those toxins are building up in your bodies.

With my condition, I try to be very careful about what comes into my home, as it is my safe place. Recently, I purchased a dehumidifier for our basement, which produced some kind of gas that floated up through the floor boards (I couldn't smell anything). It never occured to me that this would be a dangerous piece of equipment, but it was. Just beware of the unknown....four years ago, I took doxycycline which caused a severe asthma episode that lasted for 4 or 5 weeks. You never know!

In addition to the asthma I am currently experiencing,I have also had an annoying cough at night. That's what brought me to Earthclinic tonight, as I needed to deal with this. I figured the most effective concoction would include AVC..I wasn't dissapointed! I can tolerate ACV, but don't like honey, so I heated 2 Tablespoons of ACV, 1 Tablespoon each of honey and lemon in 1 cup of water. With the first sip, it calmed my cough and I think it has eased my asthma some too. This mixture was almost tasty, and I will definitely keep it up! Thanks everyone!

Replied by Martha
(El Centro, California)


Absolutely, environmental triggers are an important aspect. Windy days can bring on attaches and the sediment that is lifted can take days to come down from the atmosphere to bother us many days after the winds die down.

Being from the desert, I am aware of the dryness of our winters. Any time it gets lower than 30% humidity, I say watch out! Cuz it triggers the itching in the throat, coughing, etc. So I hang a wet towel in my room for some humidity. It helps me breathe. Also, if the weather gets too cold, I have trouble. I set the thermostat at 69 degrees just enough to cut the cold because if it gets below that, I have trouble breathing!

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