Food Grade Hydrogen Peroxide - Editor's Choice

Over the years, Earth Clinic readers have sent us many reports about their treatments for Food Grade Hydrogen Peroxide. The editors at Earth Clinic consider the below posts to be some of the most helpful and informative and have named them 'Editor's Choice'. We hope that you will find this useful.

Food Grade Peroxide Cures  

Posted by Al (Toronto, Canada) on 11/11/2015
5 out of 5 stars

I am going to say only one thing to all..I have been drinking a 500 ml bottle of water infused with 12 drops of h2o2 35% every day for over 5 years. I am not dead, sick or have any weird symptoms what so ever..however I feel unbelievable and what's far I am convinced that it cures or prevents or just blocks only one thing for sure..don't get me wrong I am fairly confident what it does in other areas but only convinced of one.. break through for sure

Posted by Jan (yon) (Danville, Il) on 08/15/2015
5 out of 5 stars

I've used food grade hydrogen peroxide for years.

To get 3% mix 1 part 35% to 11 parts distilled water. If you use 1 ounce of 35% food grade hydrogen peroxide, you must add 11 ounces of distilled water to make a 3% solution.

I was almost crippled after a car accident, I had sciatica nerve damage and a 'charlie horse' that would grip the right side of my back several times a day. I could not raise my head up and walking was slow and painful. Ol' dummy doc gave me opiates for nearly 2 years. He said I'd be in a wheel chair in a few years. I started researching and took hydrogen peroxide therapy. Within 2 months I had eliminated 90% of the pain, I could raise my head and walk normally, eventually the sciatica healed and I spray 3% solution into my lungs and inhale every day with a fine mist bottle.

I have never been sick since. Doctors don't know anything but drug dealing. I am now pain free.