★★★★★
Broad Benefits
Adult Onset Asthma
You should alkalize your blood 3 times a day with Ted's BS and water remedy. This should be taken 1/2 hr to 1 hour after all meals -- 1/4 to 1/2 tspn in a half glass of water.
You should also alkalize your body cells using Ted's lemon/lime, water and BS remedy. Do this at least 2 times a day outside mealtimes.
To get off the prednisone -- try taking between 900 mgs each of pantethine and pantothenic acid and take B complex vitamns once a day. Pantethine and pantothenic acid have been found to give the same beneficial effects as prednisone -- without the dangerous side-effects. As well, you should take between 300 micrograms and 900 micrograms of molybdenum daily to both neutralize the candida poisons and hydrcarbon poisons in your body. Molybdenum also acts to kill candida.
Read this piece of research:
The Candida/Aldehyde Connection
To discover how to kill the candida using other natural nutrients like virgin coconut oil, borax and lugols iodine, see this EC link:
Adult Onset Asthma
★★★★★
My question is if you could please tell me if taking the baking soda every morning like that okay long term??? I also take it occsionally 1/2 tspn with juice from one lemon or lime for the candida (which really helps it) is okay. I know the prednisone is very dangerous and am hoping to go to a chiropractor I know soon to do an adjustment since I read how that can cure asthma and the one I've gone to is really superb.
If you are worried about taking too much, take the bicarbonate remedy for 5 days and then have a rest for two days. The need for bicarbonates and alkalizing is completely dependent on the food you eat so if you are eating acid foods all the time then you will have to continuously alkalize your body using this remedy.
It is also beneficial to alkalize the cells with the lemon/lime, water and bicarbonate remedy given on this site. Taking just the Sodium Bicarbonate with water will alkalize the blood. Taking the lemon/lime, water and bicarbonate remedy will alkalize the body cells. Both these remedies should also be taken to achieve correct overall alkaline adjustment of the body.
If you have acidity and reflux problems then you should also take Betaine Hydrochloride and pancreatic enzymes at mealtimes. The reason you have acidity is probably because of low stomach acid and the acidity you are experiencing is not occurring in the stomach but is probably occurring in the duodenum, which is wrapped around the stomach.
You can test this yourself by supplementing either ordinary vinegar or apple cider vinegar at mealtimes. If this relieves your acidity and reflux then you have too little acid in your stomach. This relieves the low stomach acidity problem because Vinegar and Apple Cider Vinegar are acidic -- so this increases stomach acidity to correct levels again. However, I must add here that although Vinegar and ACV can relieve the symptoms -- it is NOT a cure because it just relieves the symptoms and does not address the root cause -- which is lack of hydrochloric acid in the stomach. To cure the problem, you must have a source of Chloride for the stomach to generate hydrochloric acid for itself. This is why you must take betaine hydrochloric acid. Other sources of chloride that you can also supplement which will counteract the low acidity prroblem are sea salt (Sodium Chloride) and Magnesium Chloride.
Acid Reflux
★★★★★
I will be researching this before actually buying it, I'm a firm believer in researching things before I try them but it sounds promising. I was diagnosed with NAFLD last year and my doctor tole me that there was no cure or treatment for it and that many people in the USA have this disease due to eating too much fatty foods. She left it at that and soon after I left her with that prognosis because I believe that natural treatments will prevail if one persist with the treatments and I was right. I have minimum trust in Western Medicines and the doctors who prescribe them.
I'm doing much better since I left that doctor and started my own regimen to treat and maybe even, who knows, cure my NAFLD. All I can say is I started this the beginning in 2012 and now I'm no longer having the devastating pain that I was having, by the way I had gone to the emergency room of a near by hospital back in August of 2011 for this problem, that is when this condition was identified by the emergency room doctor whom instructed me to go to my primary doctor for followup, which I did.
To say the least she was lackadaisical about how to follow up with my diagnosis even though the emergency room doctor had suggested that my emergency room visit be followed up with a CAT Scan to see if there was more damage to my liver than they were able to see on the sonogram that night. My doctors indecisiveness about the CAT Scan because she felt it was too much radiation, I've never had one before in my life! She being a naturopathic doctor who was determined not to allow me to have the procedure although I specifically informed her that I wanted it, she cancelled it without even notifying me of the cancellation!
There were all kinds of signs of my NAFLD on my body, yet after seeing her for more than three years she never spotted any of the signs, considering all of the blood test that I had within the three years, I was livid about this to say the least! Now I'm in the market for a primary doctor again but this time I'm going to have to feel the connection before I decide on a doctor, because many of them no longer have the inner feelings of wanting to help and heal their patients.
Baking Soda Details
Acid Reflux
Love how EC keeps it simple and tries to get to causes. So, to the cause of the tummy blowing up... At raw food school, I learned about the different chemicals our bodies produce to digest food. To oversimplify, when we mix foods that require acid (protein) and foods that require enzymes (carbs), we are operating competing systems. This can cause the tummy to blow up and hurt. We may not know which system is winning. However, that said, it seems the vinegar cure works for me and my friend regularly... that is, whether there's too much acid or not enough.
I do eat some single food meals which was recommended to me for good digestion. And the paleo diet concept rings true for me. I imagine, as our bodies evolved for 200,000 years, we grazed and hunted and ate one food at a time.
Keepin' it simple!
Best Time to Take
★★★★★
Later, I understood that taking sodium bicarb and water outside mealtimes was good for alkalizing both the intestines and the body. However now, I take sodium bicarb and water about 1/2 hr to 1 hour after meals -- because taking it this way helps to alkalize the intestines, alkalize the blood AND helps digestion issues because it supports main stage digestion in the upper intestines which should always occur in an alkaline to neutral medium(not acid).
Normally, during sleep at night, the body's homeostsis mechanism comes into play to re-adjust the body's pH(and electrochemistry) back to a healthy levels again. Since 90% of the food we eat now is acidic -- taking sodium bicarb in this way, an hour or so before sleep, actually helps the homeostasis mechanism to re-adjust the body's pH to healthy levels again.
What I have also noticed is that taking sodium bicarb at night also helps people with slow digestion ussues caused by GERD and other problems. Similarly, slow or poor digestion can also be caused by too little bicarbonates from the pancreatic juices -- so taking sodium bicarbonate an hour before you sleep actually helps to make digestion more efficient and helps to avoid acid intestines, reflux etc at night.
To keep it simple -- the only times when I would never take the sodium bicarb and water remedy would be directly before a meal, during a meal and directly after a meal ie while stomach acid digestion is still working and doing its job -- because taking thos remedy incorrectly like this during meals would adversely affect and interfere with both stomach acid digestion and main stage digestion in the duodenum.
Therefore Sodium bicarb is OK to take for constipation. But I've also found that if you add 1/8 to 1/4 teaspoon of sea salt(once a day) to the sodium bicarb and water and take it that way as Ted advises -- then this tend to work much better to help loosen up the constipation than just sodium bicarb and water alone.
Best Time to Take
Best Time to Take
Best Time to Take
Your post was a little unclear so I will assume that you are a night worker(you didn't mention this) and that you go to bed for eight hours in the morning when you get back from your night work. When you go to sleep for 8 hrs in the morning then this is when your body goes into repair mode(which is exactly what occurs if you go to sleep for 8 hours at night) -- this is when your body tries to readjust your pH to healthy levels again. So, in this instance, taking sodium bicabonate and water an hour before your 8 hours sleep(in the morning) actually aids the body in the alkalizing readjustment process.
But if you were talking about going to sleep for just a quick hour's nap -- then no, this is not the same as 8 hours rem sleep that I've described above.
Best Time to Take
Per Ted's Post
Baking soda is ideally taken before bedtime, but also ideally after lunch one to two hours, and after dinner one hours. It is never to be taken before 12 pm or early morning, although it can be used as a toothpaste substitute for most fluoridated toothpastes. Ted""
Bless you all for all this priceless information.
Sodium Bicarbonate Tablets
Something else I found on the internet today. I did an eBay search on "sodium bicarbonate tablets" and found some good deals -- 1000 sodium bicarb tablets (over a years supply) for only about $13.80 or about 570 pesos. That means that each tablet costs just over 1 cent or approximately 0.6 pesos.
Sodium Bicarbonate Tablets
Sodium Bicarbonate Tablets
★★★★★
So I wondered whether they sold the same or similar tablets in the Philipines and I went to the pharmacist and found sodium bicarbonate tablets. It only cost me about about $1.00 for 100 tablets each containing 650 mgs of sodium bicarbonate. The other advantage of these sodium bicarbonate tablets is that they must also be food grade to be sold for human consumption.
Although baking soda, as the powder, is the better form (no caking agents, fillers, additives etc that are in tablets), the tablet form of BS is very convenient for people who have to work or people who travel alot etc, and is a useful method to help digestion as well as a useful way to alkalize the blood on a daily basis.
Tablets that only contain sodium bicarbonate and nothing else should be used -- and should contain no paracetamol, aspirin or any other drug in the tablet form.
Tri-Salts
★★★★★
My concern is worth mentioning that too much of the BS mixture can tend to mess up your electrolyte balance, if not careful. That can be bad.
I find that Tri-Salts is a much better, safer and healthier alternative to baking soda.
I've had great success using the Tri-Salts (No sodium - only Calcium carbonate/450mg, Magnesium carbonate/250mg, & Potassium bicarbonate/99 mg), and works EXTREMELY well before bedtime, especially if you suffer from acid reflux disease. I also use the unfiltered, organic ACV from the health food store. I order Tri-Salts online. My uric acid levels being "smack dab in the middle range" is actually high enough to always cause me grief. This method works well for me to get it back down. I prefer the protocol mentioned, as opposed to possibly overdoing the baking soda solution.
Any recommendations would be enormously appreciated!
Regards, Wes
Baking Soda Details
High Blood Pressure
So, for me, dietary sodium was definitely a culprit and the Kidneys seem the most affected organ. As for Iodine, there is now on the shelf's of grocers "Iodized" Sea Salt so we don't neglect our precious thyroid. As for natural Iodine supplemental Kelp is as inexpensive as any herb on the market so it only makes sense to take Kelp. Also for everyone suffering from Hypertension it is also recommended to provide natural support for the Kidneys as they are a major factor in determining blood pressure.
High Blood Pressure
Acid Reflux
Aluminum in Baking Soda
Baking Soda Details
High Blood Pressure
Some [if not most] folks with hypertension are not salt sensitive and may not experience any ill effects. I have also read that even those who are salt sensitive only experience a mild degree of difference in blood pressure readings if they don't restrict salt.
My wife has systolic hypertension and salt seems to make very little difference to her so she does salt her food but we eat no refined or processed foods like chips so get very little salt otherwise in our diets.
Baking Soda Details
Body Odor
★★★☆☆
BETTER BUT WITH SIDE EFFECTS
Depletes Calcium
Acid Reflux
1. Stop Red Meat
2. Filter your water and shower water: Chlorine causes heart disease as does fluoride.
3. Take as much Spirulina as you can - 40 grams a day is a good start. You need the protein.
4. Start taking at least 2mg of Magnesium chloride or Magnesium citrate from a quality supplier. Keep some handy. If you get chest pains, take another 2mg Magnesium is emergency room medicine for heart patients - why? Because people are deficient in it, that's why their hearts are giving out. It also helps prevent and undo the calcification of the arteries, relaxes the heart.
5. Get Cayenne pepper super hot in pills. If you get chest pains or heart attack, together with the magnesium, take that stuff. Known to stop heart attacks.
6. Start taking quality fermented (if possible) organic rice protein - I recommend Boku Protein, or Sun warrior protein every day. You need the protein, this is easily absorbable. Don't over do it though. Relaxes the heart, helps the body rebuild.
7. Plenty of clean water, but not too much. Don't stress the kidneys out. Relax, take it easy. If you have stress in your life, take practical steps to remove it.
Go nuts on the spirulina. It's a food not a supplement. It has everything you need. Do not supplement with iron. Get your blood levels for Iron tested by blood test. If it is high, donate blood to a blood bank to help relieve excess iron. Excess iron is common and can kill you from heart attack as well. Excess calcium is also a problem do not take calcium supplements unless under direction of a naturopath or doctor who has properly tested to determine you are deficient (most westerners are NOT).
Get adequate mid day sunshine. VERY important also. At least 30 minutes in full mid day sunshine to at least 50% of the body is preferable. Do not shower until the following morning if possible. This is giving you Vitamin D3 in the sulfate form which is best. If youc an't do this, get supplements, they are cheap. Vitamin D3, not D2. Take 5000 to 10,000mg per day.
Baking Soda Details
Aluminum in Baking Soda
Acne
★★★★★
Aluminum in Baking Soda
To be healthy you need to make sure you have the right diet. It boils down to that. You are what you eat. If you want to get rid of health problems you must have an alkaline diet which is not so hard to get. Lots of vegetables, fruits , legumes( lentils, beans, dry peas, garbanzos) Have a simple diet, in other words. Stay away from the fatty stuff. Yes, I know, the fatty is good, but control it and have mostly of the healthy stuff. Save the unhealthy for special occasions. I would suggest to do a cleansing with the foods mentioned above and with lots of juicing. Our body was made in an amazing way so it heals very quickly when the right fuel is put in it. I have a very sweet tooth and when there is chocolate, cookies or anything of that kind at home, I will devour it! Therefore, I have decided not to have it at home. If I want it, I'll have to buy it and eat it on the spot. My cravings will go away. Or, I can buy something sweet and healthy if I prefer. Now, there are so many products out there that are alkaline to help yourself. Example, lemon is acid but when digested is alkaline. So add lemon juice to your drinking water. Another thing that is very acid but alkaline when digested is the grapefruit seed extract. It does wonders for colds. Search it in the web. A few drops in your water or juice will do the trick. Baking soda I am not sure I would try. IT seems that you have to be too careful with it.
Anyways, Change in diet is the key to all your ailments. You dont have to suffer if you start cleansing your body now and also you will benefit from weight loss. I have 3 grown children and I am as agile as they are. When you are 50 or 58 you do not have to look or feel like an old person... Is too young of an age to be suffering from such aillnents that most people post. Remember, change your diet and you will see a greaat difference. Help yourself with natural things and your blood pressure will go to normal and a better sleep at night, etc. Etc. Also, start walking and build up to 2 or more miles per day. It is great!
Have a healthy life, God loves you and wants you to be happy. You will be happier when you are healthy, but we have to do our part.
Broad Benefits
Baking Soda Details
★★★★★
For the last 20 years I have suffered from reflux or upset stomach. Many doctors have prescribed reflux medication, some helped but nothing fixed the problem. So after cleaning a drain with Bi Carb (Baking Soda) I thought I would try it on myself. I took half a small teaspoon of bi carb in about an inch of water in a glass. This instantly fixed the reflux. (Great) and lasted for a week.
Note: If you suffer chest pains, as the above take half a small teaspoon of bi carb in about an inch of water in a glass. If you only have Reflux or indigestion it will instantly neutralise the acid causing reflux and related pain. If however the pain persists after 5 minutes it could be angina or heart related.
However over the years the daily dosage needed to keep the reflux in check rose to 5 teaspoons of bi-carb each day. Finally in desperation I looked through the Internet. The cause of the reflux I had been having all those years was caused by sugar. 8 to 10 cups of coffee and tea each day with 2 spoons of sugar in each cup, also several glasses of soft drinks. That's about 8000 yes eight thousand spoonfuls a year. So I simply cut out sugar and soft drinks (No artificial sweeteners or chocolate) Since that day I have never had reflux or needed to take anything to combat it.
I also had a problem over many years with painful mouth ulcers. Constantly reoccurring. I cut out using tomato sauce and this problem also went away (could be the high levels of sugar and acids).
Everyone who eats sugar suffers from an upset stomach in varying degrees. It does not worry some people. However the human body makes a natural antacid to balance this. However it uses the calcium in your body to produce this natural antacid. So if you consume large amounts of sugars in your diet you could have to take calcium supplements.
Regards, Peter
Baking Soda Details
★★★★★
Nutritional Facts:
Serving Size: 1/8 teaspoon (600mg) **
Carlories: 0
Total Fat: 0g
Sodium 150mg (6% Daily Value)
Protein 0g
**Amount in a serving of baked food.
Uses
Relieves:
* heartburn
* acid indigestion
* sour stomach
* upset stomach due to these symptoms
Warnings:
Do not use if you are on a sodium restricted diect unless directed by a doctor.
Ask a doctor or pharmacist before use if you are taking a prescription drug. Antacids may interact with certain prescription drugs.
Do not administer to children under age 5.
STOMACH WARNING: TO AVOID SERIOUS INJURY, DO NOT TAKE UNTIL POWDER IS COMPLETELY DISSOLVED. IT IS VERY IMPORTANT NOT TO TAKE THIS PRODUCT WHEN OVERLY FULL FROM FOOD OR DRINK.
Consult a doctor if severe stomach pain occurs after taking this product.
Stop use and ask a doctor if symptoms last more than 2 weeks.
Directions:
Add 1/2 teaspoon to 1/2 glass of water every 2 hours or as directed by physician.
Dissolve completely in water.
Accurately measure 1/2 teaspoon.
Do not take more than the following amounts in 24 hours:
Seven 1/2 teaspoons
Three 1/2 teaspoons if you are over 60 years
Do not use the maximum dosage for more than 2 weeks.
Other Information: Each 1/2 teaspoon contains 616mg sodium
Acne
Alkalizing pH
Alkalizing pH
Alkalizing pH
How long would I have to drink water w/ baking soda for it to balance out my ph? And would I have to make it a regular part of my water drinking routine? I know in small amounts it's good for you, but I'm hoping a few weeks of doing it daily would be fine.
I get gas, reflux, etc too, but a tums, cold water, almost anything going down your throat should at least change the feeling and the pain for a short while. If it doesn't change, it's probably your heart. I think taking the baking soda was just a coincidence and the angina may have been subsiding at the same time.
Please get a stress test and a scan. The doctors saved my butt luckily. I had my heart attack at 44 years old. Two of my arteries were blocked, I now have three stents in my heart and I've lost 45% of the function of my heart. Don't let this happen to you. An EKG will show if that was a heart attack or not too. Good luck.
Aluminum in Baking Soda
Broad Benefits
★★★★★
Aluminum in Baking Soda
Aluminum in Baking Soda
EC: Thank you, Peace Out and Thijs, for bringing this to our attention. Sarcastic and attacking posts will be deleted promptly.
Aluminum in Baking Soda
Depletes Calcium
Note: There is a huge difference between processed milk and RAW milk from a healthy cow. I have noticed that older folk who only have raw milk rarely have osteoporosis (I know of people in this bracket, older dairy farmers). Many of the women who have had bone density scans done have been told that they have the bones of a 30 - 50 yr old, these ladies are generally in their 60's. (This may change with the next generation or two due to the changes in farming practices. ) I have also noticed that when some of these same people stop their farming they develop allergies mild or severe including lactose intolerance. These people had no problems with raw milk in their diets but when they switched to processed milk that all changed.
Your so right about the additives, some (dare I say most) even add an ingredient that makes the milk thicker and it does not show up on the ingredients label. My friends mother-in-law has not been able to drink milk since she developed allergies 6 months after they stopped milking. That was about 10 years ago. Two weeks ago she started to have a milk that does not have this thickener added and guess what - no allergies to it. She is so happy to have milk in her tea again.
I wonder if silica is more important for our bones?
Depletes Calcium
Depletes Calcium
But isn't interesting that today there are more people with osteoporosis than there have ever been?
Often we crave what is bad for us. It's typical for an addiction-like situation. Most humans (about 77%) are lactose intolerant for a reason. Milk (especially cow's milk) is made for cow babies, not for human babies.
But the milk industry needs to sell more of this stuff because they produce incredible amounts of it... so they put it into everything.
When I went diary-free I discovered how milk solids or other things like whey are added to so many products these days it makes everyone sick - slowly!
Same goes with excess animal protein intake (meat) especially preserved ones.
People, it's time to question those false beliefs.
Digestion
★★★★★
Athletic Performance
Depletes Calcium
★★★★★
Cancer
WARNING!
I had been researching cures for cancer.. A scientist told me the bakingsoda/maple syrup cure would be problematic.. & I quote his e-mail exactly below: (please help me know what is true.. The bsoda cure sounded quite hopeful.. I don't have cancer but I like answers & prevention)
"1. Maple Syrup, especially grade c or b is definitely a high nutrition product, however, the volume of sugar still has to be considered and as a short term blood cleansing like the cayenne pepper and lemon / lime and maple syrup cool aid drink, which is commonly known as the Mexican blood cleanser is a fantastically good formula. On the other hand, baking soda to chemically force the body to become alkaline is not at all the same as using lemons or limes, which go in acid and covert into alkaline. The baking soda technology is bunk, junk science. This is the typical, vicious medical powers to be who make money on cancer would suggest such a formula because initially, the baking soda would dilute the stomach acids, make the person less acid and then of course, they don't want you to look at what else happens, which is because the stomach acids have been diluted, the body now utilizes fungus to create sulfuric acid in the lower intestines to complete the digestion that should have been done in the stomach. As a result, the entire body becomes severely acid, the problems of asthma, mucus, and a variety of other lung issues will also develop from this problem, so in the long and short, I think this maple syrup baking soda is a harmful therapy. "
So what do you think Ted?
Angela.. Thank you :)
Alkalizing pH
Alkalizing pH
I have emailed you direct, and posted on the site too, but no response. Please would you tell me the actual quantities of lemon and bicarb to mix for alkalizing / cancer cell prevention, as have followed your details, and sometimes it just doesn't stop fizzing. Also lemons can be different sizes, as can spoons. So a dosage guidance would be great. Have also heard that once you have been taking it for a while, can drop to just one drink in the am, instead of both amm and last thing at night too.
Also have been reducing my dose of propranolol 40 mg, as was prescribed for anxiety, and blood pressure going up, but am sure it was just when I was in the surgery. I am now down to less than 20 mg a day, and feel much better, and wondered whether the Apple Cider Vinegar would be good to mix too. I was recently told I was magnesium deficient, and the same person said that could have been the problem right from the begininng, as lack of magnesium can cause anxiety, palpitations, amongst hoards of other things. You comments and guidance would be most welcome. Thank you and Merry Christmas
Thank you in advance
Baking Soda and Potassium
Hair
★★★★★
Acne
Acid Reflux
Baking Soda and Potassium
