Posted by Mommy V (Washington, D.C., Usa) on 08/12/2011
My family (self, hubby, children, father, mother-in-law, sister, niece, nephew... ) suffered from recurrent MRSA skin infections for several years. At the worst of it, my husband had multiple boils the size of baseballs over his legs and backside. My sister and her 2-yr-old daughter went through half a dozen types of antibiotics over the course of a year, and even after resistance tests the MRSA would recur a month or two later. We saw infectious disease doctors, pediatriciants, naturopaths... We disinfected everything over and over. We eliminated sugar, white flour, preservatives, dyes, and MSG from our diets. (We lost a lot of weight and my allergies cleared up, but the MRSA kept returning.)
One night, after hours of prayer, I stumbled across a page by Bob Anderson (garlic farmer) on the MRSA Forum USA. He explained that while the allicin in garlic is potent enough to destroy MRSA on contact, it does not survive in stomach acid and therefore doesn't reach the skin when injested. He recommended bathing in garlic water. Sure enough, within a week my husband and both of my boys had clear skin!! In the 4 months since we tried garlic baths, my husband has had only one recurrence (which happened after we stayed a week in the home of someone else who had MRSA) and one garlic bath cleared up the boil overnight. WOW! What a relief! Praise God, whose "medicine" is so brilliantly complex (and free from side-effects).
1. Crush 4-6 cloves of non-irradiated garlic (look for white/green sprout in middle of each clove)
2. Let stand 30-90 minutes to allow allicin to develop.
3. Add garlic to warm bath. Submerge as much of the body as possible.
4. Soak for an hour or two, two or three times a week.