Raw Dairy for Health - A Natural Remedy

After my second bout with cancer, first with Hodgkins at fourteen and breast cancer at 49, I'm wondering, has anyone read The China Study? I reported to a Dr. with the NASA produced Bio Meridian computer software, which diagnosed me with 2 bacteria from drinking raw cow's milk. Aside note: don't drink raw cow's milk. Better yet, don't drink milk. Read the China Study, by T Collins Campbell. Blessings, Sam

What utter nonsense. Most likely a troll post against raw milk. And The China Study has been fully exposed for the bad science and vegan propaganda it contains.

On the subject of Icecream/milk,Yes,it did cause me sinus problems. I have quit it altogether, I would drink raw milk happily, if it were more available. I can drink raw milk with no side affects of any kind, if I drink homogenized/pastuerized (both are done to the milk we buy from the grocery),as well as mucousy plugged up sinuses, I will get stomache aches,gas, a general feeling of lethargy, headaches. It's not the milk that is making us ill or have ill side affects, it's what they do to our milk before we're allowed to buy it from the store.For a real truth and eye opener about our homogenized/pasteurized milk, go to Mercola.com and and search the site for" Does tainted milk cause Crohn's disease?", and watch the video, there is also a couple other related articles, like this site,(earth clinic),Mercola.com is a very informative site with studies backing all that is stated. Thanks for the time, April

I wanted to say that my nephew age 1/12 is allergic to pasturized milk and products. It makes him cry constantly and it takes 2 weeks to get it out of his system. My sister has obtained raw milk for him and he is doing wonderfully. He is gaining weight and looks terrific. Just a consideration for those who are allergic to milk.

Raw milk carries the BLS-Bovine Luekmia virus that can spread to humans and has already shown up in blood work. BLS is also implicated in Breast Cancer. The risk is to great even though Raw milk does have some benefits.

The person who mentions consuming raw milk should add the caveat: Raw milk consumption is a risky behavior due to the possiblity of ingesting bacteria with the potential of making one very ill. An example, e. coli, campylobacter, etc. Louis Pasteur isn't famous for nothing!

Hi Celland and Sordub, I give my kids raw milk and for over a year made kefir from raw milk. I absolutely love it! I haven't been making it for awhile but have recently begun fermenting again and currently have a big crock of veggies getting ready. Of course, it made me think of making my raw milk kefir! I decided that when the fall school year begins, I will begin making it again. It healed my issues with dairy and after several months of raw milk kefir, I could eat dairy once again without my body reacting. Best to you both, Lisa

Concerning sinus infections and their relationship to ice cream, I would like to comment on the pasteurization of milk and its products there of. The pasteurization of milk kills the enzymes that enables the body to process and assimilates its benefits. When products of pasteurized milk are consumed, it basically sits rotting in the small intestine, which resides in the same meridian as the sinuses, thus, causing inflammation and quite often sinus infection. Raw milk products from cows raised in mineral rich pastures, fed only grasses and no grain, produce a milk highly beneficial and easily assimilated by our human bodies. It is loaded with fat soluble vitamins, A , D, and E, minerals and enzymes. So don't knock out ice cream all together, it can still be enjoyed by making your own with fresh raw milk.