Apple Cider Vinegar: Homemade - Editor's Choice

Over the years, Earth Clinic readers have sent us many reports about their treatments for Apple Cider Vinegar: Homemade. The editors at Earth Clinic consider the below posts to be some of the most helpful and informative and have named them 'Editor's Choice'. We hope that you will find this useful.

How to Make Apple Cider Vinegar

Posted by Lisa (Thousand Oaks, Ca, Usa) on 12/30/2012

Hi Everyone, Since Apple Cider Vinegar is the star on Earth Clinic, I thought it would be appropriate to put up the recipe to make your own Apple Cider Vinegar. And now, at the onset of a new year, it would be perfect to start the year right! So, here is a recipe to make your own:

1 cup of Raw apple cider vinegar (the one with the mother in it)

1 cup apple cider

Put in a jar and cover with a coffee filter over it. You can use a rubber band to secure it. Put this in your pantry/ cupboard for about 1 month. At this time you will have a mother at the top or a thin film. Taste it to see if it is strong enough. If so, continue on-

For the next batch, use 1/2 cup of your vinegar in a mason jar and fill the rest with apple cider. This batch will go much faster and will be done at about 2 weeks.

You will no longer need to buy apple cider vinegar. You can share this with others and also the mothers can be given to friends and family for their use. It will help you save money, too! Spread the love!

Best of health to all in the new year 2013! Lisa