Stomach Cancer
Natural Remedies

Stomach Cancer - Editor's Choice

| Modified on Jan 01, 2025
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Stomach cancer (gastric cancer) is uncommon in the United States and actually decreasing in occurrence, though it is much more prevalent in certain areas, such as Japan. As with other cancers, stomach cancer is characterized by the uncontrolled growth of the body's cells, in this case cells found within the wall of the stomach. Most stomach cancers are adenocarcinomas, which form among the stomach's glandular cells.

Helicobacter pylori (H. pylori) presence in the stomach is a major factor in stomach cancer occurrence, as is poor diet, tobacco use, and gender (male). However, a stomach cancer tumor is very survivable if caught early. Unfortunately, late stage stomach cancer has a low survival rate, and early symptoms are minimal and hard to differentiate from other typical forms of stomach distress.

Natural Cures: Natural remedies for stomach cancer are limited, though some evidence exists to support Indian Gooseberry and Lu Feng Fang, a Chinese herb, as anti-cancer natural treatment options.


The comments below reflect the personal experiences and opinions of readers and do not represent medical advice or the views of this website. The information shared has not been evaluated by the FDA and is not intended to diagnose, treat, or prevent any disease or health condition. Always consult a qualified healthcare professional for medical concerns.

Hydrogen Peroxide

Posted by Rob (Kentucky) on 10/15/2020
★★★★★

Editor's Choice

I am writing this article for EC about and event that changed my way of looking at the world and the hope it will help someone with similar problem.

It was 1990 and I was visiting a friend across town when his neighbor came over. He was in his late 30's and had been diagnosis with stomach cancer. He had no health insurance. His aunt was a “mennonite” and she suggested he drink “a cap-full” (the cap from the bottle) of hydrogen peroxide 3% brown bottle in a full glass of water everyday. About a month and a half had pasted before I saw him again. I asked him how his peroxide tea was going and he said he had got his labs back from the Dr. and he was cured.

Now, before all you brown bottle haters jump in on my post, this was 1990. We had never heard of food grade HP. To us, peroxide was, well peroxide. It was all we had available to us.



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