Table of Contents
Acidic pH Remedies
"Acid-base homeostasis is the part of human homeostasis concerning the proper balance between acids and bases, in other words the pH. The body is very sensitive to its pH level. Outside the range of pH that is compatible with life, proteins are denatured and digested, enzymes lose their ability to function, and the body is unable to sustain itself.
The kidneys maintain acid-base homeostasis by regulating the pH of the blood plasma. Gains and losses of acid and base must be balanced. The study of the acid-base reactions in the body is acid base physiology.
Buffering agents
Any substance that can reversibly bind hydrogen ions is called a buffering agent. They function to impede any change in pH. Hydrogen ions are buffered by extracellular (e.g., bicarbonate, ammonia) and intracellular buffering agents (including proteins and phosphate)." (Wikipedia)
Additional remedies for Balancing pH Levels besides this page:
Ted's Alkalizing Formulas
DISCLAIMER
Our readers offer information and opinions on Earth Clinic, not as a substitute for professional medical prevention, diagnosis, or treatment. Please consult with your physician, pharmacist, or health care provider before taking any home remedies or supplements or following any treatment suggested by anyone on this site. Only your health care provider, personal physician, or pharmacist can provide you with advice on what is safe and effective for your unique needs or diagnose your particular medical history.
TED'S REMEDIES
08/13/2006: Ted from Bangkok, Thailand writes: "Modern medicine, especially human medicine does not attempt to get people to control their pH to be alkaline. This can be significant, not just in our own health, but this can also be observed in the foods we eat. For example, an excerpt from Science Daily:
"...the Japanese were selecting not by color, but by what color indicated: pH, a measure of acidity or alkalinity. Darker pork has a slightly higher pH than lighter pork. A higher pH means there's less acid -- acid that damages muscle proteins and causes meat to be pale and watery."
Now just imagine what happens to your body if you don't care what happens to your pH or do not take the effort to take baking soda and citric acid to alkalize your body. Your muscles, maybe even your heart becomes damaged muscle protein and your entire body ages much more quicker. If your heart muscle breaks down, one can imagine the possibility of heart disease. Perhaps muscle aches and pains are a part of the destructive process of our muscle protein breaking down due to acid pH. pH nutrition therefore is important.
Even the pork industry now recognizes the advantages of producing pigs with alkaline pH to get them more healthier. It therefore makes sense that to prevent our body's own protein from breaking down that the alkaline pH just doesn't only cover the pork we eat, but our own health and our pets too."
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03/05/2005: Ted from Bangkok, Thailand writes: "Bowel movements is a poor measurement of optimal health while the body's pH balance is more important. A blood pH if varies only very tiny and a change in blood pH of 0.5 will mean certain death. Kidney is lot a shock absorber excreting or excess pH, etc.
If the urinary pH is more than 8.0 the bowel movements increases to diarrhea and poor digestion ensues. If the your body's pH is below 5 that is dangerous and means constipation and infection.
While the body's bowel movement are somewhat related to pH, diets varies. Ayurveda has not yet discovered the importance of maintaining optimal pH because pH meters were not used by ancient Indians. So if you want a diet, one size fits all, monitor your pH and vary your diets accordingly.
In England during ancient times, there was a man (a farmer) who lived to be over 200 years old. The king invited him to a party and after a long party he died from rich foods and alcohol. The surgeon, upon inquiry did an autopsy to find out he lived so long. As it turns out he had a very healthy intestinal tract from consumption of high fiber diets necessary for healthy intestinal flora. In fact it is so healthy than those he had seen. And my guess is his body's pH must be well within optimal range, before he ate rich foods which seriously detracts his pH balance and died.
Since we humans don't agree as to what constitutes a healthy diet, we can certain agree to maintaining the right pH, the right amount of water and we can certainly agree that high fiber diets are good for you. Bowel movements is very much related to pH, bacteria from food sources, nitrate toxicity, and optimal dietary intake more than anything else. I cannot say how many bowel movement is good for you. I am certain about once you pass your age of maturity, that calcium is not good for you, taking vitamin C daily is good for you. I have this to say about vitamin C: dogs don't get white hair as they age, because their livers produce vitamin C. About two years ago my head was full of white and gray hair, and my barber discovered that. Within three months, I took 5 grams of vitamin C every day.
I went to see the barber again. He was absolutely surprised that my white hairs were gone. Vitamin C increases nitric oxide which is responsible for getting our natural hair color, and also increase copper utilization, which gives the color its natural hair back. I am not the only case. My sister got white hair last year. I gave her vitamin C. It worked. There are many other cases where this has worked, but they took colloidal copper. They also furnish the photographic evidence as proof. GO here for links:
www.subtleenergies.com/ormus/tw/bcbeard.htm
www.subtleenergies.com/ormus/tw/m-copper.htm
What I am sure about is we don't eat enough complex carbohydrates enough, eat too much meat, and not enough fishes. We should stay away from supermarket vegetable oils. The usual rules applies, but one added rules is to eating eat low energy high bulk food: which means less calories and fuller stomach. The foods we eat today are energy dense, nutrition scarced foods. Fiber is good for you so don't count your bowels, but count your pH and count your bacteria."
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Ted from Bangkok, Thailand writes: "For nearly 25 years, I have been controlling by body's pH level, mostly intuitively. And it helped me survive colds, flu, etc., because of this. Therefore, I recently decided to get myself a small electronic pH meter. This will measure both my salivary pH and urinary pH.
These units are quite revealing about your health. The ideal urinary pH and salivary pH has to be BOTH 6.4 pH. Why this is so important is that this is the best pH in which your body will absorb minerals.
Also, whenever salivary/urinary pH are off, this means that your body is either too acidic or too alkaline. For example, recently I had a bad pain in my leg. After testing my urinary pH, it was acidic while the other was 6.8. It means the body is trying to get rid of excess acidity.
So therefore I decided to supplement myself with 1-2 teaspoon of sodium bicarbonate and some potassium bicarbonate. Magnesium bicarbonate is what your body needs for intracellularly (inside the cells) but they are harder to make because I would need magnesium carbonate and mix it with soda water.
A simpler way is to use magnesium chloride. On the other hand if the urinary pH is highly alkaline and the salivary pH is acidic it means there is a likelihood of cancer, or fungus infection.
This is a dangerous situation which reveals your body desperately needs anionic minerals, such as magnesium, potassium, sodium. Calcium is a tricky issue, but you need in smaller amount. Also it reveals the need to alkalinize and reduce protein intake. Salivary pH signifies digestive enzymes while urinary pH singifies mineral and electrolyte balance.
There are some other examples. I also bought a urinary conductivity meter, which measures in the unit of microsiemens, as a unit of conductivity.
If you were to do urinary conductivity, it will also reveal, if it is too conductive - which is a problem for me - means I do not drink enough water.
If the urinary conductivity on the other hand is below normal, which is quite common for people in the United States, it means mineral depletion or electrolyte depletion, which is common amongst atheletes.
Usually the average urine conductivity is between 4200-4900 microsiements. My urinary conductitvity recently went over the roof at 9500 microsiements which reveals that my kidney is could fail from unnecessary work since I don't drink that much water, especially during the evening hours.
There is a superstition that I will disprove based on my experiments with urinary conductivity. It is a commonly held belief that you should not drink water when you are eating food since you will dilute the digestive juices.
Based on my test, my urinary conductivity went over the roof (over 9000 microsiemens) if I did, which means that if you do not drink while eating food, you could destroy your kidneys since the urinary concentration electrolyte is far too great than nature intended and the kidney must work far too hard.
The reason is simple: most foods we eat are already too high in sodium as it is. Therefore the problems does not lie with digestive juices, the problems lies with you killing your kidneys! Also, my salivary pH went acid (less than pH of 5) if and when I try not to drink water while I was eating.
Based on these tests, it seems the most important lesson is to use urinary conductivity to measure the ideal amount of water you should drink. While your pH is used to determine whether your body is properly absorbing the required mineral or not from the foods we eat. It seems to me that pH seems to go off before I get sick. So these meters can really be a prevention as well.
Another lesson I learned from these pH meters is my body is most acidic between 2.00 am to 3.00 am. This is the time when your body has maximum toxic load. It is also the time when your body needs to alkalize. This is why I take some baking soda if my pH suddenly become acid during the night and the necessity to drink more water than necessary during the night.
This is probably the reason why most people die between 2-3 am. when they sleep - the body's toxic load is at maximum and people don't drink enough water before they are sleeping (too lazy to go to bathroom) or alkalize their blood before they sleep. Acidic pH also reveals you are eating too much meats, porks or snacks. These meters will tell you therefore what to eat.
And remember: the most healthy water to drink is dechlorinated water. Based on a research by Dr. Price, all chickens raised in dechlorinated water are free from heart problems and growth of chickens are well developed. While chickens on chlorinated water have heart problems and stunted growth. My bean sprouts normally grows about 1/2 inch using ordinary water. When I added a dechlorinator, it grew during the same period about 6 inches. Also, our body absorbs a lot of chlorine while taking a bath, you need to add a dechlorinator there as well or else your body will absorb chlorine.
I got a little known meter called Index for pH meter, conductivity meter, and Oxidation Reduction Potential meter. If I have any money left, I will try to get a Refractometer which measures sugar levels between 1-10. In Bangkok, I think the have 1-100, which is less precise, but it is better than nothing.
I got my meters from a chemical supply company or a chemical equipment retailer, which sells it to me. Most of these devices are used in the field of agriculture, but it can equally and much more worthy if it is used for monitoring your own optimum health.
Let me summarize some of the devices here.
In my personal opinion, I think conductivity, is most important since it monitors the level of urine conductivity. This is important on two counts. One if the conductivity is too high, you don't drink enough water. Second, if conductivity is too low, you have a mineral imbalance, or electrolyte depleted. Your body is not properly hydrated and you are destroying your kidney from overwork if the conductivity is too high.
The second most important meter is the pH meter, which monitors of course your salivary (digestive system) pH and urinary (mineral balance) pH. By keeping your pH ideally at 6.4 (the allowable range is pH 6.1-6.8). At this range all major mineral (potassium, magnesium, calcium, molybdenum, etc.) are most readily absorbed by the body. If your pH is acidic, you will suffer from colds, bacterial infection, fungus, etc. If your body is way too alkaline, your body's digestive is not working properly or the foods are poorly digested. Any values above or below optimum will indicate mineral and electrolyte imbalance.
The third meter I have as yet to discover its important role. It is a popular meter in the alternative health field, which measures whether your body is reducing or oxidizing. What I DO KNOW is that your body's ORP should be lower than that of water. There is an optimum ORP for saliva at 180-220 millivolts and urine of 30-45 millivolts.
What this means is that if your urinary ORP measurements is over 50, it means you are aging rapidly. It means that you are electron deficient. It means that your body anionic/cationic ratios is badly imbalanced. You need to take anionic mineral supplements, or microwater, such as magnesium, potassium, sodium, etc.
You need to drink dechlorinated, defluoridated water. However, if your ORP is below the optimum range, it might mean that you are taking too much anionic foods, which is rare.
The exception is me, I am overdoing it because of the fear of cationic foods, medicines etc. 90% of our processed foods and medicines are cationic and not very health promoting.
In general, I would conclude that ORP looks at how fast you are aging or degrading if it is over the ORP optimum range. One valuable information of ORP has to do with ORP that is way over the optimum, when your body is oxidizing it also means that you might have heavy metal toxicity.
This means there is a lot of free metal radicals accumulating in your body and you may need EDTA therapy to remove the heavy metal out of the body. Long length of time of high ORP may mean heart attack. Oral EDTA might help. The product I use is disodium EDTA. Of course, chlorinated and fluoridate water causes high ORP readings also and you may have to remove this from your food supply.
The fourth meter, not attached here, is the Refractometer or Brix, which checks your sugar level. The optimum urinary Brix is about 1.5. If it is over 1.5 and your friend has a seizure it means you have a high intake of sugar and you must cut down on sugars as a cure for diabetic seizures. Very helpful device if you lack energy, have candida, chronic fatigue, or diabetic. It measures your energy level. Of course, since I haven't purchase this device yet, I will not tell you the details here.
As you can guess it is pretty straight forward device. It is a device which will help tell you when, what, and how much you should eat and drink. It tells you what is causing your health problems from what kinds of foods your body is not accepting. It will also tell you whether all those supplements you are taking is any good. It will also tell you what food is good for you and what foods are bad for you. It will tell you are getting sick before you are sick. In other words, it tells you a lot.
Because of my recent experiments with bean sprouts, I find it necessary to ALWAYS add hydrogen peroxide to the water I drink. Besides, that it is also necessary that I add dechlorinator (only from Sodium thiosulfate please!) and fluoride inhibitor (sodium tetraborate - borax or sodium perborate). A possible fluoride remove is magnesium oxide (but you must leave it in water for 48 hours) which is too long for me.
Now all these information is not all inclusive. If your urine has an ammonia smell, it means your body needs potassium bicarbonate supplements. Most diets are potassium deficient. There is also a possibility you are hydrochloric acid deficient.
Another that I have not shown concerns your urinary nitrate. If your urine has high nitrates of 3 ppm or above, it means you either been eating nitrate rich foods such as bologna, hotdogs, etc. or that your body's is having bacteria infection from nitrate producing bacteria from insufficient Hydrocholoric acid. Magnesium chloride or hydrochloric acid supplements might help restore this deficiency. Of course you need to buy them from the garden shop to tests these yourself.
Somebody has recently inquired me about other meters. Well one another meter might be helpful is ammonia meters. Of course, if your body has high ammonia, supplementation of potassium bicarbonate will help. BUT there is a possibility that your body is also accumulating excess free medical radicals in your heart such as free metal iron as well as other heavy metal toxicity. In this case ORP meter will go way over the optimum confirming the possibility that you might need to take EDTA and magnesium supplements. (Magnesium Chloride helps detoxify the liver somewhat).
This is just a summary of my understanding. Of course I cannot give you any references material since I live in a third world country and books from U.S. are prohibitively expensive here. Therefore, I decided to make my own interpretation, understanding, and observations"
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Ted from Bangkok, Thailand writes: "For the past 2 weeks of experimentation with myself and all the different indicators, I can conclude the following:
As mentioned previously, conductivity is most important and pH comes second. Too conductive means you are taking too little water and lack of conductivity means you lack electrolyte balance and you need to add more to the diet.
I will explain more about controlling pH in this email:
I found that the best way to control pH at optimal range is to use potassium bicarbonate and sodium bicarbonate. These are two very practical ways to get your acid pH urine/saliva up to the optimum. Our diets are usually acid. Acids burn out our cells and causes accelerated aging. Bicarbonate are slightly alkaline and provides the body with the bicarbonate diet needed by the body. The best time to take it is whenever your pH is most acidic, which is during the night. It is best used when pH is around 5.6-5.9 (urinary). However if the pH is below that then somewhat more stronger akalinity is needed. In which case, I turn to potassium carbonate, potassium bicarbonate and sodium bicarbonate mixture. So if you take these, then both your salivary and urinary pH optimum should aligned close to each other. The usual dosage for me is 1/2 teaspoon (of potassium bicarbonate), 1/2-1 teaspoon of sodium bicarbonate, now if my pH is very acid, I add 1/8 teaspoon of potassium carbonate).
The reason I don't mention about magnesium bicarbonate is the difficulty of making them for most people who are reading this. The method consists of using one tablespoon of magnesium carbonate to be dissolved in a closed soda water. (You use one of those 1.5 to 2 liter bottles of Coke or Pepsi). Once the cloudy solution is cleared you are done. If it remains cloudy you may need to add more soda water. Magnesium is very important, but I take it from magnesium chloride instead. In rare instances of those who are alkaline (which means pH goes over 7), then it means your digestion is not working. In this case you need to make your body more acidic. The best way, at least for me is to take vitamin C, or sodium acetate (which is vinegar and baking soday mixed together), which is slightly acidic. On the other hand, you can just take vinegar or apple cider vinegar.
The mentioned way of stabilizing your pH is a quick fix, however in the long run, the best way is to eat more alkali forming foods if you are acidic, and acid forming food if you are alkali.
The easy way to remember what foods are acid forming or alkali forming is simple: acid forming foods are protein foods (chickens, pork, meat, beef, eggs and starches) and alkali forming are vegi foods (nuts, vegetables, and fruits).
The reason why we get cancer, virus, etc. usually has very much to do with eating too much acid forming foods. When we eat acid forming foods we also get high nitrates, ammonia wastes, etc.) It is very hard on our body. On the flip side, if we eat too much alkali forming food we get groggy, tired and weak. Moderation is best.
For those people who measure pH you will find that you will constantly (almost everyday) have to alkalize our body because we have obviously very bad diet, even for health conscious people like me!
For those people who measure conductivity, you will find you have take water a lot more often (especially in the night) in case you are already taking supplements. For most people I would imagine that their conductivity will be low, in which case they will have to take mineral supplements or perhaps fulvic acid as well as electrolytes.
It is a bitter learning experience, as these meters will reveal, we don't take care of our bodies as well as we take care of our shiny cars, or the clothes we wear"
RepliesEC: *** Ted's Remedies Reader Feedback here. ***
04/28/2011: Monette from Santa Rosa Beach, FL replies: "Ted, I have been concerned about my health since using the orp meter. Each morning I have been testing my urine, its been consistantly around 6. 3 to 6. 9 and -135 mv. Can you please tell me what I can do to get into the normal range? Im 42 years old and thought I was leading a healthy lifestyle until I read your post about optimal ranges (which seemed to be all positive numbers)"
04/28/2011: Monette from Santa Rosa Beach, Fl replies: "I sent a post regarding measuring my urine Ph by orp meter. I forgot to mention to you that I was exposed to extreme levels of volital substances and detoxing by oral detox suplements and powders. I am getting really concerned and do not know what to do with the negative readings in my urine, on my orp meter. Can you Please shed some light on this?"
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ACCURATE pH READING
08/10/2005: Anonymous from Mt. Vernon, Washington writes: "you can get an accurate pH reading by using one drop bromthymol blue in urine and saliva. Reading should be between 6.4 and 6.8. Take the test 1.5 hrs. after eating. Test after eating foods to see how your body reacts. Strips aren't as accurate."
RepliesTed from Bangkok, Thailand replies: "Yes, strips are not accurate. Urinary pH changes very quickly even within 1-2 hours after eating so you don't have to wait that long. This sound like testing them for doing a blood tests. In blood test you must fast for at least overnight. However, urinary pH is fast acting. Also normal salivary pH is frequently over 7. The mentioned method might work for urinary pH. However it is very difficult to know how far off the mark since most urinary pH varies between 5.5 to 7.5. While the mentioned method will tell you reach it, in practice, getting over 6 is usually acceptable. However, there are exceptions such as serious conditions as cancer or flu, in which you have to get them over 7.0 - 7.3 to kill or destroy the virus or cancer.However, i prefer to use digital pH meters since you can calibrate with greater accuracy. At least here in Thailand, the price of a pocket digital pH is the same as the chemical methods, it was rather easy for me to go digital pH. Obtaining a digital pH is easier than getting chemical versions for most people since you can get them at a garden shop or pet shops also"
12/26/2009: Ron from Emporia, Kansas replies: "Hi Ted,I've enjoyed reading your ideas about and experiences with nutrition.
I have read several references to pH by you in other sections of this site and found myself confused on exactly what you might consider the Ideal pH for the urine or saliva. In this section here you described it very well. The Ideal pH of 6.4 and an acceptable range of 6.1 to 6.8 agrees pretty much with the J. D. Jarvis experiments in his book and with the studies of Carey Reams.Thanks for the clarification."
12/27/2009: Ted from Bangkok, Thailand replies: "Dear Ron:The pH I am looking for test is either below or above 7. This is true especially of saliva. So a bromthymol blue measures in a range of only 6.4 to 6.8. Therefore the range of bromthymol blue has some limitations also.
For urine pH the range is 6.5, but for a saliva pH, the ideal pH is around 7.3. Hence the bromthymol blue is more ideal for the measurement of urinary pH.
Mostly the urine pH falls between 6. to 6.8 to be acceptable. But when a person is sick, I need to get the pH of the urine to be closer to 7."
02/04/2010: Gwen from Boulder, Co. Usa replies: "Dear Ted,
I am having a hard time finding out what potassium bi-carbonate is, common name etc...where I can purchase. Don't know what I'm asking/looking for. I also noted you recommended for alkalizing tumors in dogs.
*
Sodium bi-carbonate = Baking Soda
*
Potassium bi-carbonate = ?
(potassium bitrate = Cream of Tar Tar)
*
Magnesium Carbonate = ?
Magnesium sulfate = Epsom Salt
*
Please help me clarify these substances. I have googled but found no common name. I have been suffering with abscess on root of tooth that won't come to a head to drain. It is hard to research & maybe others having same problem as me?
*
After trying everything holistically suggested on EC, it hit me that the pH most likely the problem. Started Baking soda & am getting some relief & movement. I am 60 yrs old & acid/alkaline balance has a big effect on me. I use the baking soda/lemon or lime etc. process, but would like to know/try ?Potassium Bicarbonate? you suggested.....
Please & Thank you for your time & info.
P.S. Deidre, could I get an email from EC when response comes through? I am desperate!
Many Thanks & Blessings to ALL!
Gwen"
EC: Hi Gwen,
If I can remember, I will send you Ted's response! Perhaps one of our other brilliant contributors can answer your questions in the meantime.
To all - in the next month we will be adding a "notify me" button for registered users.
02/05/2010: Bill from San Fernando, Philippines replies: "Hi Gwen...In answer to some of your questions:
Potassium Bicarbonate: No other name that I know of. Other similar potassium supplements to try are potassium citrate, potassium gluconate and potassium carbonate.
Magnesium Carbonate: Occurs naturally as Magnesite and Dolomite. If you are trying to suppement with Magnesium, there are two methods to do this:
1. By taking Magnesium supplements such as Mag Citrate, Mag Gluconate, Mag Sulphate or Mag Bicarbonate. To make an easy and cheap fortified Magnesium water supplement -- Magnesium Bicarbonate in solution -- using soda water and Phillip's Milk of Magnesia(I do this), see this link here.
http://www.socialanxietysupport.com/forum/f11/make-your-own-magnesium-bicarbonate-drink-tastes-sweet-46555/
2. Use Magnesium Chloride or Magnesium Sulphate(Epsom Salts) baths and/or body sprays to absorb Magnesium directly into your body transdermally(through your skin). More Magnesium will be absorbed transdermally than with supplements and this is a very efficient and simpler method than taking magnesium supplements which sometimes causes diarrhea.
I'm sorry that you're suffering from abscess tooth pain. Here are some suggested remedies from Earth Clinic which might help you:
http://www.earthclinic.com/CURES/tooth_abcess.html"
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ACIDIC URINE
09/02/2010: Heavenlightly from Huntsville, Alabama writes: "OK so 02/16/2010: Bill from San Fernando, Luzon, Philippines:
So Bill I read your post and was wondering if you changed your diet much or maybe you already eat a "healthy" diet. I am wanting to get rid of aches and pains, sinus allergies etc and my son has a Jock itch that he has had for a few years now. Also ringing in the ears which I believe is candida related. So I will be trying the pH balance and other stuff you mentioned for the Jock itch and see how that goes. I don't have a problem eating more raw but was wondering if that is what you did or not. If this helps I will be letting all know. Thanks and God Bless You All"
Replies09/03/2010: Bill from San Fernando, Luzon, Philippines replies: "Hi Heavenlightly... Regarding diet, I myself did not eat a raw diet when I cured my candida -- although eating a raw diet would certainly help. I just ate no dairy(including no yoghurt), no sugar, no sweeteners, no canned food, avoid all anti-biotics or drugs, only ate red meat a few times a month, and usually only ate white meat and fish with alot of veg and cooked everything in VCO(which is cheap in the Philippines). My problem was that I had eaten too much processed food for so long in the UK, before I moved to the Philippines. When I moved to the semi-provinces, I bought virtually everything from the wet market, no processing. This also helped.
Muscular aches and pains are usually caused by body electrolyte imbalances ie the body calcium, magnesium, potassium and sodium need to be re-balanced. To much unregulated calcium always builds up in the muscle tissues causing acidity and pain. Nowadays, due to a bad diet(with everything is now heavily fortified with calcium), achieving excess calcium is easy. Calcium has therefore been overstressed in its importance in diet in my opinion. The emphasis, especially for older people like myself, should therefore be on proper magnesium and potassium intake, which are always lacking in Western diets. Magnesium regulates calcium in the body and is also involved in over 300 enzyme reactions in your body which makes it one of the most important and essential minerals in your diet. I now take a liquid mixture (only sold in the Philippines) containing all necessary minerals in a solution of fulvic acid and sodium ascorbate solution which I find ideal to replace minerals in the body as well as as an aid to neutralize body toxins. But just using natural sea salt everyday would also have similar effects.
Milk of Magnesia worked well against my jock itch and was all I needed. Another simple mixture I now use consists of:
2 tablespoons Milk of Magnesia
2 Tablespoons 3% Hydrogen Peroxide
1/2 teaspoon Borax(20 Mule Team)
MoM specifically kills all bad microbes with its high alkalinity and because it is hydrophobic, therefore dehydrating and killing the bad microbes that way as well. Hydrogen peroxide kills fungus, bacteria and viruses electrically by oxidation. And the borax is introduced to specifically kill any other associative fungus/mites involved. This is also a remedy originally recommended by Ted on EC for topical use. It is very effective -- even helped to get rid of a friend's psoriasis when none of the drugs recommended by his doctor's worked -- and the nice thing about it is that all the constituents are cheap and easily obtained.
Regarding your sinus allergy, the use of Lugol's is very beneficial to the body, and is another body friendly element that the body is usually lacking. Doctors will only ever talk about iodine wrt thyroid. However, it is also well known that iodine is used in every mucus gland in your body, including eyes, nose, throat, mouth, throat, intestines, uterus, prostate and breasts. In mucus, iodine is therefore one of the first lines of defense against infection in your body. Recent research has also revealed that iodine also has anti-histamine effects on the body, when taken in larger doses. The RDA recommended for iodine these days is 150 micrograms. This will cure some thyroid problems but no other associated problems because the rest of the body requires over 100 times more iodine than is recommended. Here are some links to the most current research concerning the benefits of iodine:
From a speech by Max Gerson(Cancer and Tuberculosis Therapy) regarding the usefulness of minerals and iodine wrt allergies:
"The patients are given thyroid and lugol solution (lugol's solution is iodine plus potassium iodide) I learned first through the so-called Gudenath tadpole experiment that iodine is necessary to increase and help the oxidation ability. Then we gave the patients large amount of potassium. (12) It took about 300 experiments until I found the right potassium combination. It is a 10% solution of potassium gluconate, potassium phosphate (monobasic), and potassium acetate. From that solution the patient is given four teaspoonsful 10 times a day in juices. That large amount of potassium is introduced into the body. (12) At the same time 5 times one grain of thyroid and 6 times three drops of lugol solution, ½ strength. That's 18 drops of lugol which is a large dose. Nobody was observed to develop heart palpitations from that, even if some patients told me that they could previously not take thyroid because they would develop heart palpitation. And all allergies disappeared! Some patients claimed that they could previously not take one teaspoonful of lemon juice or orange juice - they were allergic. But when they are well detoxified and have plenty of potassium, they are not allergic. Allergies and other hypersensitivities are eliminated."
From this link:http://www.doctoryourself.com/gersonspeech.html
Here are more links to current independent research regarding iodine's other many beneficial effects on the body:
http://www.optimox.com/pics/Iodine/opt_Research_I.shtml
http://iodine4health.com/index.htm"
11/26/2011: Sainohio from Virginia Beach, Va replies: "Just waned to know about this:2 tablespoons Milk of Magnesia
2 Tablespoons 3% Hydrogen Peroxide
1/2 teaspoon Borax(20 Mule Team)Is this ingested or use in a topical application?"
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ALKALINE URINE
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[QUESTION] 02/12/2010: Corinna from London, England writes: "Why does everybody want to have alkaline urine?
I recently read the book 'Folk medicine' by D.C. Jarvis that is recommanded by this website. It is very interesting because the good doctor made numerous in-depth studies about acidic and alkaline urine in animals, children and adults. He went about very methodically in years and years of observations and found out clearly that an ACIDIC urine is healthy and that an ALKALINE urine is a sign of stress, over-exhaustion and the onset of disease.
These findings make me happy because they co-incite with my own experiences and those of my family. The healthier we are and the more healthfood we eat the more stable our urine is on the acidic side.
I know that the trend at the moment is that everybody wants to have alkaline urine. But why? Are there any studies or any other proof? When researching this topic years ago I could not find any. Can you enlighten me?"
02/16/2010: Bill from San Fernando, Philippines replies: "Hi phoenix...I read your article with interest, though I do disagree with some points. Your belief that alkalizing is not useful for the body's balance and homeostasis -- or specifically useful to maintain the pH of your own body is incorrect from my own direct experience with these remedies.
As you know from another post, I had candida, and the only regimens I took to specifically target the candida were Ted's lime/lemon or ACV and baking soda remedies from this site. This was the main protocol I used for my candida problem. I used no other drugs or special diet here. Other than the normal symptoms described for candida, I was also always constipated and my saliva was always thick and tasted quite sour.
I took Ted's regimen daily, plus molasses and coconut oil every day as well for minerals and the constipation. And I say again, I took no other medical drugs for the candida. The point I'm making here, is that after 8 years of suffering candida and all its various internal and external symptoms, the only possible thing that could have cured it was Ted's alkalizing remedies. But it did take a year of using this protocol to eradicate the candida. And there is absolutely no way I would except any judgement that my candida just disappeared "by itself". If you know anything about fungal infections, rarely do they just go away...
I've also noticed in my own surfings on the internet concerning alternative herbal and chemical therapies, that much of the so called research, for instance, that is supposed to disprove the efficacy of herbs like Pau D'Arco(lepechol) against the likes of cancer and other ailments -- is nothing more than what I call "spoiler research" -- or poorly executed research specifically instigated to fail and disprove any claims made for any herb regarding its efficacy against cancer. They still use the Pau D'Arco herb even now in Brazil and Paraguay as an effective treatment for cancer where it has been used as a reviving tea for centuries(doesn't this alone qualify Pau D'Arco is a GRAS herb?). Fortunately, the dirty influence of the FDA has no reach or influence in South America. And so the US cancer industry -- or cut, poison and burn -- as it is so affectionately called these days, is fully preserved.
You might want to investigate the ordinary chemical called DCA or Dichloroacetate, which is causing quite a stir at the moment regarding a cancer cure. DCA is currently used as an accepted(by the FDA no less) protocol for a genetic lactic acidosis problems. DCA effectively neutralizes the lactic acid and stops the pain of lactic acidosis. Strangely, since the effect of lactic acidosis also occurs widely in cancer due to its method of respiration by glycolisis or fermentation, the neutralization by this acid, as well as the alkalizing effect of the dichloroacetate would seem to be the prime reason for its curative effect on cancer. And yet the pharmaceutical industry have already said quite openly that they are not interested in DCA as a cancer protocol -- no patent possible, so no profit possible. You can study all the evidence for this, just type "DCA cancer" in Google -- you will get thousands of hits.
The difference between your posts concerning the use of, specifically, Ted's alkalizing remedies and my posts on alkalizing, is that I have used all of them, and they have generally been a complete success -- and I still use them. So I am speaking from direct experience and you are from a somewhat weaker position.
Your arguments against alkalizing using the body's mechanism of homeostasis that alkalizes the body on its own, are very poor and lack simple logic I think. For instance, it is well known that the body, when asleep works its hardest to maintain homeostasis, which tries to return the body to a balanced electrolytic state and in particular -- to it's own safe pH zone. Well known also is that the majority of heart attack deaths occur at night when people are asleep. Could it not be that the person's body is just too acid due to excess process food and bad diet and pollution? You make the mistake of just assuming and believing that the body's homeostasis mechanism -- as well as, perhaps, the immune system -- is just in perfect balance all the time. A gross mistake I think.
If you are going to comment and judge any of the protocols on this site, the best way is to try them. I guarantee, from my own experience, that the majority of these protocols are completely safe with little or no side-affects. And they worked for me, and no amount of FDA research spam will change my view at this point.
There's really no argument against that is there ?"
02/16/2010: Cindy from Cochrane, Wi replies: "to Bill from San Fernando - would you share exactly what you did? thank you."
02/16/2010: Bill from San Fernando, Luzon, Philippines replies: "Hi again Everyone...Concerning this acid/alkaline state and what state is good or bad for you, I have read numerous amounts of medical research from Medline, PubMed and other sources concerning viruses, fungus and cancers.
It is fairly well known that either an internal state and pH 9(very alkaline) or 5(very acid) would not be beneficial to your body. Also well known is that cancers, viruses, fungus etc prefer acid mediums or body states that are always acid because it aids in their lifecycles. The first reason is respiration, fungus and viruses excel in acid environments because this helps with their respiration or glycolosis (anaerobic fermentation). In certain research I have also read that viruses penetrate host cells using acid enzymes, and also, once inside the host cell, viruses also use acid enzymes to help in its reproductive stage within the host cell. This also applies to fungus. So, as Ted says so often, this is why it is so important to alkalize both your extracellular fluids(blood) and your intracellular fluids when you are ill with a virus, fungus etc. When you alkalize, the virus reproduction and spread is therefore slowed and hindered, giving a better chance for the immune system to overpower the virus eventually.
As well, if your body is too acid (or even too alkaline) -- or out of its proper healthy pH zone -- then it stands to reason that your immune system will also be affected and its defensive capabilities against foreign microbes will likely also be depressed.
Another point, your gastro-intestinal tract or intestines also needs to be slightly alkaline as well as oxygenated for exactly the same reasons as above because bad microbes can also breed and spread there. The intestines, strictly speaking, can also be regarded as external to your body like your skin, because there is no blood. Intestinal Candida will take hold easily if junk processed food is eaten too much. Once inside your intestines, and if nothing is done, the candida may go systemic via the blood or into the mesenteric cavities, eventually affecting other major organs like the liver or pancreas or kidneys, as well as helping to invite other diseases into your body because of a depressed and overworked immune system.
So the best way to stay healthy is to provide and maintain a healthy body terrain for yourself. And since most of us eat acid forming processed foods, containing a barrage of strange chemicals, heavy metals and dangerous halides like chlorine and bromine in our diets, and since this creates the perfect acid medium or body terrain for bad microbes to engage and spread rapidly within or bodies, it would seem to make sense to help your body by simply alkalizing your body terrain thus helping to return your body state to its own proper and healthy optimal alkaline pH zone."
02/16/2010: Bill from San Fernando, Luzon, Philippines replies: "Hi Cindy...My protocols for getting rid of my candida are defined elsewhere on this site. Here is an older post by me which describes this protocol:
"I had candida three years ago. My symptoms were psoriasis, eczma, BM and toilet only once every 4 days if I was lucky, tired and sluggish all day, severe grogginess and brainfog in the mornings, jock itch(tinea cruris) and overweight. I also regularly caught colds, flu etc many times a year on a regular basis.
This is what I took to cure candida:
* Ted's alkalizing remedies using either whole squeezed lemon/lime or 2 tbspns ACV plus 1/2 tspn baking soda(Arm & Hammer brand) two or three times a day. This is Ted's Alkalizing Remedy and this is THE NUMBER ONE CURE for Candida in my book.
* One tablespoons of virgin coconut oil stirred into my coffee at least 2 - 3 times a day.
* Blackstrap molasses in my coffee, no refined sugar or aspartame sweetener allowed in my diet. BSM also added more potassium to my diet and also helped to balance the extra sodium from using the baking soda.
When I started this remedy at the beginning, I got fairly severe flu-like symptoms -- it almost seemed as if the remedy was making me worse. But this die off or Herxheimer Effect always happens when you get the fungal toxins released into your blood from microbes and fungus from the die off, so think of it as a good sign. Your liver and kidneys are overworked initially, until your immune system can get on top of it. After this die-off it was easy. All my skin problems just disappeared slowly (except the jock itch -- but that's another story) and I haven't had a cold or flu in 2 years."
I also took a daily decoction that I made consisting of three herbs just to support my liver, kidneys, blood and immune system throughout this protocol. The 3 herbs were: Tinospora cordifolia, Chanca Piedra (Stonebreaker) and Tumeric root. I gathered the fresh herbs and made the decoction myself(I live in the Philippines). But you can other use other simple herbs such as Milk Thistle, Dandelion, Burdock or Liquorice and Ginseng in support just as well.
I got rid of my jock itch(tinea cruris) by using athletes foot powder(because I found out that tinea cruris is exactly the same fungus as tinea pedis -- or athletes foot), and by using Milk of Magnesia at night after my shower(just dab MoM straight over the affected region). The MoM was very soothing, and has a pH of 10, which will kill any bacteria, virus or fungus. My tinea cruris disappeared in only 2 days. I had had this jock itch for 7 years, and no drugs or special creams had ever worked."
02/17/2010: Shaun from Old York, Uk replies: "Hi Bill,
I would TOTALLY confer with all you have laid down. Ted is a wise (and nice fellow). I followed the exact same regime as you for about the same amount of time and all is now OK. Well, actually more than OK ever was!
It (CarBiCarb etc., etc) is a standard medical treatment, and as otherwise a harmless procedure, and so it carries very,very little risk. In a sense its magical when you consider matters as otherwise.
I've also read up on cancer quite a lot (...well, haven't we all), as folk seem to be succumbing all about me, and it would appear that many professional folk who specialize in cancer are giving up on it (as well as mainstream HIV research) 'cos they feel that the medical profession is just going in the wrong direction in trying to cure it. Big Pharma rules... or it did. To me there MUST be a simple answer in eliminating it, for in the natural world nature just would not allow such a dire short-term outcome for its evolutionary efforts. Would it?
pH (and hence enzymes)seem to be key in all this. As such I have attached a couple of links to recent Vid's at the end of this which helps explain it all.
At the risk of sounding a bit loopy (nothing new there then), it reminds me of the T.S. Elliot poem "Little Gidding" (...the last of his Four Quartets):
We shall not cease from exploration
And the end of all our exploring
Will be to arrive where we started
And know the place for the first time.
http://www.youtube.com/watch?v=61jhkwks9zE
http://www.youtube.com/watch?v=oT9fVdMilcI&feature=related
Take care,
Shaun"
02/17/2010: Bill from San Fernando, Philippines replies: "Hi Shaun...Well, much thanks for that, and I guess we must be doing something right.
My outlook towards the medical profession and the big pharmaceuticals is remarkably aligned to your opinions on this. But that may be because we're both British.
But please don't get me started on this subject...I would become very boring !! I have also learnt much concerning all the lop-sided deceptions and goings-on within the world's pharmaceutical industry, which are best truly described, in my own loopy way if you like, by some favourite quotes by Mark Twain:
"Whenever you find yourself on the side of the majority, it is time to pause and reflect."
"Denial ain't just a river in Egypt."
Be Well,
Bill"
02/21/2010: Corinna from London, England replies: "Hi Phoenix,Thank you for making so much effort to answer my question. Here in Europe many people are fanatical about getting their urine alkaline. They even swallow many tablets to achieve this - and in Jarvis book there are convincing scientific studies that alkaline urine is a sign of distress. I am worried for all these people who may be going in exactly the wrong direction.
My son, who is 10 years old, never took any medicines, let alone antibiotics, E-numbers, preservatives or any junk food. Just a wholefood vegetarian organic diet with plenty of fruit and green veggies. He is as healthy as any mother would wish. His urine is solidly acidic. So, something must be wrong with the idea that health equals alkaline urine. I am grateful that I found Jarvis' book and wished more people would actually read it and not just quoting it."
02/22/2010: Bill from San Fernando, Philippines replies: "Hi Everyone...The importance of bicarbonates within the digestion, nutrient absorbtion and respiration of nutrients into the human body is difficult to understand and it seems that some opinions seem to be promoting mistaken or inaccurate conclusions.
If we just consider the importance of human digestion wrt bicarbonates -- when food enters the human stomach, this becomes a very acid medium, consisting of hydrochloric acid secreted by glands in the stomach. Its purpose is to both initiate protein digestion in an acid medium, to convert the slightly alkaline saliva medium to a fully acid medium and thus to kill any dangerous or bad bacteria in the food.
The stomach contents or chyme are then passed into the duodenum for the next stage which is initiated by secretions by the pancreas and liver. The pancreas secretes many enzymes -- tripsin, chemotrypsin, amylase, lipase, lactase, maltase, sucrase etc -- that can only work and do their job in a neutral to alkaline medium. Also secreted with these enzymes are bicarbonates in solution to completely neutralize the hydrochloric acid in the stomach chyme mixture so that the enzymes in the duodenum have the correct medium to work in for proper digestion to occur.
The liver secretes bile via the gall bladder which is used to break the fat down into convenient droplets for easier digestion and absorbtion. The bile also reacts with the excess alkali or bicarbonate to form a convenient "soap" which aids intestinal perstalsis in moving the hardened faeces down the intestines.The bile mainly consists of chemically broken down haemoglobin, hagocytes and cholesterol which is excreted by the liver into the intestines.
The digestion and absorbtion of nutrients further take place in the jejunum and ileum. The colon functions to reabsorb water and vitamins as well as providing an area to store waste before excretion.
Therefore, in terms of just digestion, it is easy to see where digestion can all go wrong because of excess acidity.
If you either eat very acid junk foods OR are low in body bicarbonates, then when the acid stomach chyme gets into the duodenum, the hydrochloric acid will not be neutralized with a weak or insufficient secretion of bicarbonates from the pancreas, so the chyme will remain acidic, the duodenal enzymes will not work because they need a neutral to alkaline medium, and so the chyme or food just stagnates within this acid medium, rapidly encouraging all sorts of bad anaerobic bacteria, virus, fungus to take hold and to be absorbed and attack the body via the intestines.
To see a good explanation of why bicarbonates are so important for respiration, see this simple essay - with a very useful diagram by Mark Sircus which helps to explaining the vital importance of bicarbonates:
http://www.life-enthusiast.com/index/Articles/Sircus"
08/14/2010: Terry from Qulin, Missouri replies: "In response to many people in Europe trying to get there urine alkaline. Unless they are sick, it is not beneficial to have alkaline 7.1 or above. If you read what Ted said EXACTLY is your urine should be between 6.1 and 6. 8, which is slightly acidical. If you are above that, especially in the 7.2 or higher range, and not taking a lot of alkalizing products, you are making ammonia to lower your ph in desperation. That is not good. To counter this, you have to take the alkalizing products mentioned on this site to get 6.1 to 6.8 urine ph."
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APPLE CIDER VINEGAR
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[BETTER BUT NOT CURED] 11/18/2011: Holly from Anacortes, Wa writes: "I hve been drinking 1 tablespoon Apple Cider Vinegar twice a day for nearly a year. My health is good, my skin feels best while drinking this. I dilute it some and drink it through a straw to bypass my teeth. However when testing my urine with a ph strip in the a.m., I am high on the acid side; 5.5. Sometimes during the day that number will climb to a 6.5 or 7. Sometimes it stays the same. Why aren't I getting an akaline/normal reading? Thanks."
Replies11/18/2011: Wwnjboesman from Westwood, Nj replies: "My guess is that your PH naturally falls (becomes acidic) while you are sleeping as nothing is flushing your system(not drinking water and peeing). Therefore everyones PH is going to be on the acidic side first thing in upon awakening. As for the numbers rising, remember 7.0 is netural and thats where you want to be or better yet slightly above. If you want to neturalize the ACV then you should mix in a bit of bicarbinate soda with it."
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[SIDE EFFECTS] 05/25/2009: Serenity from Oswego, Il writes: "I was taking acv everyday for several weeks and came down with an uti. drank a stronger dose and had blood in urine. Went to Dr and checked my urine and ph level was 6.5. took antibiotics and it cleared it up. Now... should i be adding baking soda to it seeing that i am acidic? And why would i even get an uti when i was already on acv drink.i also hear that when a person has anxiety problems like me, it could be caused from being too acidic. Can someone please help me decide what i should be doing. Thank you so very much"
Replies05/25/2009: Serenity from Oswego, Il replies: "Does anyone have any idea? I am drinking the ACV and now my tongue has white coating, and I am belching up sour liquid. My throat is raw from the sour taste. I just dont know what to think about this. Should I stop the ACV? PLease could someone help me with this issue"
05/25/2009: Katie from Pasadena, CA replies: "Serenity, I think you should probably get yourself some pH strips and start figuring out what's going on in your body before you try any more app cid vin. Add baking soda might help but I've also seen the side effects reported by a few women who add it."
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APPLE CIDER VINEGAR AND BAKING SODA
08/25/2011: John from Buffalo, Ny writes: "Hello, I keep reading all about the benefits of ACV. But I also keep reading all about baking soda to akalanize the body's ph. How can I take them both orally without negating their effects? Will taking either or both, alkalize ph? Thanks John"
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APPLE CIDER VINEGAR AND BAKING SODA, BAKING SODA AND WATER
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[QUESTION] 10/25/2009: Joe from West Palm Beach, Fl writes: "I'm taking the ACV / baking soda 2 x day for well being. Does this alkalize the body to prevent disease or do you have to take the other formula that Ted mentions of Baking soda with half glass of water? In other words do these formulas accomplish the same thing or are they for accomplishing two different things to help prevent disease ? I wanted to do both of them but didn't know if it is overkill ?"
RepliesEC: Joe is writing this question in response to this Q&A from Ted: http://www.earthclinic.com/Remedies/acvinegar_questions.html#Question_160
Joe, please note that we are posting your question to the PH page (Ailments section) and not to the above url so that more people can see it.
10/26/2009: Randy from Pascagoula, Ms, usa replies: "I believe that Ted says that if you take ACV w/o baking soda, that your body will use it's own stores of bicarbonates to reduce the acidity of the ACV, so you might as well add bicarbonate before you ingest it. From what I have read of many of Ted's posts, I think he recommends baking soda and water to reduce the overall acidity of the body more than ACV and baking soda."
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APPLE CIDER VINEGAR, MAGNESIUM HYDROXIDE
06/06/2011: Roger from Colorado Springs, Colorado writes: "I see that there is a lot of talk about adding baking soda to ACV. The whole point of adding sodium bicarbonate to ACV is to turn the mixture neutral. When you do this, it means that there is going to be a bunch of sodium in the mixture. This is not necessarily bad. But, if you take 7 parts of ACV and add 2 parts of Milk of Magnesia (MOM) or magnesium hydroxide, you can turn your mixture to neutral PH and get a really good night's sleep.
If you take too much magnesium, your stools will disintegrate. That is how you know that you have taken too much."
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APPLE CIDER VINEGAR, SEA SALT
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[YEA] 08/23/2011: Jc from Boston, Ma writes: "Can I add Sea salt to ACV and not effect the PH or alter it in a way that takes away from its full benefit. I noticed that when I add the large grained sea salt it disolves very quickly. While in water it takes some time while stirring it briskly."
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BAKING SODA
11/25/2011: Bill from San Fernando, Philippines writes: "Ted from Bangkok often advises us to alkalize the blood using just Sodium Bicarbonate in water. But what does alkalize the blood mean in plain English?
To illustrate this, let's just consider the effects of Chlorine in our water supply. If you take a shower or two every day with chlorinated water then your body will absorb 25% of the chlorine in the shower water through the skin. And if you also drink chlorinated tapwater, then this will also increase the chlorine in your blood. And when chlorine goes into your body -- to keep it simple -- this is the reaction of chlorine with water:
Cl2 plus H2O ==> HCL plus HCLO(hypochlorous acid)
So we should notice that Hydrochloric acid (HCl) forms in our blood from the chlorine and this is continuously happening because we shower and drink chlorine in our water every single day -- and so it begins to accumulate in excess.
(Please understand that the the above description is considerably more complex than described above -- but I've kept it simple for comprehension -- since outcomes are the important thing. )
As a defense, the body uses its Sodium (Na) ions to neutralize this excess acid in our blood by converting the hydrochloric acid to Sodium Chloride which is then cleared from our blood by the kidneys. And the result is that more and more sodium ions are removed from the blood until electrolytic imbalance occurs which disrupts all the important sodium pumps in every cell and organ in the body -- thus upsetting the nutrient and excretory diffusion gradients between the blood and the cells.
After a certain point, the body then starts to remove calcium from the bones to neutralize the hydrochloric acid. The body also breaks down tissue proteins into Ammonia which is also used to neutralize the chlorine and which creates dangerous chloramines in the process. And the whole effect of this process is caused by continual acidification of the blood by chlorine intake, resulting in wide disruption of nutrient pathways further resulting in sudden and continual loss of weight through body tissue wasting.
And I haven't even mentioned the extra acidifying effects of processed foods or fluorine or heavy metals or drugs in our diets yet which also helps to cause and aggravate the same acid problems and conditions.
But if you take sodium bicarbonate to alkalize the blood -- this reacts with HCL thus:
NaHCO3 plus HCl %u2192 NaCl plus H2CO3
H2CO3 %u2192 H2O plus CO2
So taking just sodium bicarbonate with water is highly beneficial against acid blood caused by chlorine. Notice also that Carbon Dioxide is increased in the blood -- which has the further effect of increasing oxygen intake into the blood by the lungs via the CO2/O2 gradient. The effect of taking sodium bicarbonate alone is therefore a lifesaver for people with severe acid blood condition with body wasting problems.
Many people seem not to bother with Sodium Bicarbonate with water but, in the above, I have tried to explain just one aspect of the importance of alkalizing the blood with this method. And as you can see from the explanation -- it can be a life saver!! Perhaps now more people can more clearly see the importance of why it is so necessary to both alkalize the cells AND the blood.
From the above, here are a couple of simple and easy experiments you can try that are quite useful as rough guides.
First fill up a glass with ordinary tapwater and add 1/4 tspn of sodium bicarbonate to it and stir it in. If the water immediately tastes quite salty, your water supply is significantly chlorinated or fluorinated -- because the sodium bicarbonate is reacting with the chlorinated (acid) water to immediately form salt. This experiment tells you how badly chlorinated/ fluorinated your water supply is. The stronger the salt taste, the higher the chlorination factor.
Second experiment. Ensure that you have not drunk anything or eaten anything for at least an hour. Now take a small dab of sodium bicarbonate on a spoon and put it in your mouth. If it immediatly tastes salty, chances are that your body is acidic. If it does not taste at all salty then your body is fairly alkaline.
These experiments are only meant to be rough guides but I still think they are useful."
Replies11/25/2011: Anon from Anon replies: "Hey Bill; I forgot to ask if the sodium bicarbonate enough or should we take a drop of ST before showering or rinse off in some ST after bathing? Or is drinking ST in regular water throughout the day good enough? Do you think the anti-chlorine faucet & shower filters are any good? I removed my shower one cuz I didn't know what kind of stuff was in the filter. It looked like some orange brown tinsel to something. Many thanks mate!"
11/25/2011: Bill from San Fernando, Philippines replies: "Hi Anon... Sodium Thiosulfate will also neutralize chlorine in water, but its always best to by a dechlorinator for the shower. You can test how good the shower water is by using the Sodium Bicarb test and/or litmus paper. I live in the Philippines and I'm lucky enough to have my own well-water now because I live in the semi-provinces and don't have this problem anymore really."
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11/19/2009: Betty from Spearsvilleto , La. writes: "Dear friends,
I would like to improve ph. I am considering taking baking soda on a regular basis. One physician said it would cause reflux and that it would interfere with the acidity of the stomach. I recently came to understand that you take soda an hour before eating so as not to interfere with this acidity. I am also considering putting it in lemon juice. I also read a recommendation of using soda 1 week and using h2o2 the next. I have developed arthritis as well as osteoporosis and lung problems. I've gotta start knocking some of this out before everything gives way. I would really appreciate some input. thanks.
Life is still good.
Betty"
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BAKING SODA, BORAX
06/20/2011: Guilherme Schroeter from Los Angeles, Los Angeles, Ca Us writes: "Hi,
I am new here, seek for help about my problem.
Around one year I become tired, with cronic fatigue, something floating inside my eyes, and small things of blood start to appear in my skin, as well something walking inside my skin every single night. I cannot sleep.
I started trying turmeric olive leaf and green tead in tablets (gaia brand) one time a day, plus carson vitamin d3 5. 000 a day (i have weak immune system for years, but treating with antibiotics) - one drop of liquid kelp (world organic brand) - says that have 150 mcg iodine and 59 ml content (2 fl oz). I start as well sun chlorella pulverizes (one pack every day) as well E3LIFE (one kind of organic algae extract liquid)
But what make a diference is 1/2 of baking soda with 1/4 of borax in 3 liters water. I feel more better, but when I tryed add a teaspon of apple cider vinegar (Bragg organic) give me "fire" sensation on my throat and later pain in my stomach.
What I ask for any member ted or expertise is,
1) is safe drink borax with baking soda mixed
2) how much dosage per day (drink just one cup or all liter)
3) if is good to mix the apple cider vinegar and how quantity is required for safe.
Is important to say, I got extreme good results without using acv. because I heard something about Apple Cider Vinegar is good regarding make your body alkaline, and on that situation you can combat the parasites, is because I tryed Apple Cider Vinegar too.
The other thing is how I can test my ph, and the best product and where I can find it? if I got the correct ph, is signal that I need stop the treathment, or continue untill I feel good?
thanks for any help
guilherme
how much I need to drink borax with making soda?"
Replies06/20/2011: Willy from Los Angeles, California, Usa replies: "i want ask if borax baking soda and apple cider vinegar can also help with poison from chemtrails (barium, aluminium) and fluor cloride on water - if not, what the treatment for it.thanks
guilherme"
09/16/2011: Casper from Helsinki, -, Finland replies: "Guilherme, you are suffering most likely from Scabies!! Scabies are tiny mites that live on and under your skin. They make tunnels under your skin and lay eggs there. You said you feel crawling and have blood spots. It's the mites. This is a very common problem, but not many people know to diagnose this correctly. Get rid of the mites and you will get well again. Search the internet for natural scabies cures. There are many different options to treat this. It's a bit of hard work.. But it can be done. Good luck!"
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BAKING SODA, CITRIC ACID
10/30/2010: Zoran from New York, Usa writes: "Hi,
I have been using lime and baking soda for about two months now and my urine PH is fine 7-7.25 but I cannot get the saliva PH above above 6-6.25. As per Ted, I know this not good and I need some more guidance as to how to fix this problem. I also have been taking daily supplement of Vitamic C as well as potassium citrate. I hope someone can help me. ( my 7 year old son has the same problem, urine PH is always higher than that of saliva and it should be reverse. Thanks for any help."
10/31/2010: Bill from San Fernando, Luzon, Philippines replies: "Hi Zoran... Urine pH generally governs blood pH whereas saliva pH shows the intracellular pH environment. The main culprits here are the body electrolytes -- Calcium, Potassium, Sodium and Magnesium, which may be out of balance. What is usually the case in Western diet is that we take in far too much Calcium -- everything is fortified with calcium these days -- and too little Magnesium. Therefore, in your own case eliminate all dairy -- no cheese, yoghurt, milk etc. Try this for a while to see if it makes a difference.As well, take two 250 mgs of magnesium Chloride, magnesium citrate or magnesium gluconate per day. Too much calcium in your body always tends to make the intracellular environment too acidic and what properly regulates the calcium is Magnesium which is one of the reasons why you need it.
In your son's case, he needs calcium for his growing bones, so just give him a reduced dosage of the one above, which will be proportionate to a 150 lbs adult. So if he weighs only 50 lbs, his total dose per day will be a third of the adults dose -- about 80 - 100 mgs twice a day. This should help to regulate his excess calcium and help to sufficiently alkalize his cells and salivary pH. If he gets loose stools, just cut back on the dose.
You can also use Magnesium Oil -- which is a saturated solution (80% mag chloride to 10 % water). Just spread 10 - 20 drops a day on the inside of your forearms and it will be absorbed via the skin directly into the blood. Or use 10-20 drops mag oil per day in orange juice as a mineral drink. Or you can take baths in Epsom Salts(Mag Sulfate), same principle as the mag oil. Lots of options here for magnesium.
Also try switching to the use of natural sea salt rather than using processed salt -- this should also balance your body electrolytes and help to improve cellular pH."
10/02/2011: Lia from Lindsay, Ontario replies: "Vitamin C, lime and potassium citrate make your body more acidic. So stop intake of them if you wish baking soda to have good effect in alkalinizing your body."
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01/24/2010: Ali from San Francisco, Ca writes: "Re: Does citric acid leach calcium from bones?
In the recommended 1/4 tsp baking soda (aluminum free) and 1/4 tsp citric acid in 1/2 glass water at least, twice a day to help alkalize the body,does the citric acid leach calcium out of the bones when the body? If I have long-term severe vitamin D deficiency and achy bones is citric acid use still safe on bones?
Can you consider putting a Paypal link to donate to EC or to the main/top individual contributors? If there already is one on the EC website, I didn't see it, maybe somewhere on home page? I am thankful for the help and little donations can add up to help further research? Thanks."
EC: Hi Ali. Thanks for asking - we do have a Donate link at the very top of every page (next to the Give Feedback link).
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BAKING SODA, SEA SALT
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[QUESTION] 08/01/2009: Sarah from Los Angeles, Ca writes: "OK- so i really want to start alkalizing with baking soda and also want to include sea salt in my supplements, but never do it because can't stand the taste of either substance dissolved in water so just don't take it. Bought some gelatin capsules, am wondering if i can put baking soda and sea salt dry in the caps then take them with a big cup of water and let it work out in my stomach? Does anyone know if this is effective as drinking or a good substitute? thanks!"
Replies09/17/2010: Annahoot from Atlanta, Georgia, Usa replies: "I mix lemon juice and water with the baking soda and it really changes the taste. Then it tastes like a fizzy drink."
10/02/2011: Lia from Lindsay, Ontario replies: "I found on internet the next text about baking soda capsules:You can buy them at CVS, walgreens, BJ"s wholesale, hocks. Com, drugstore.com.
The brand I heard is really good is Z_____ OTC Acid Reducer, Capsules ( fancy name for baking soda ). Like I said they are found at the above. You can order them online or you can go instore to purchase. Hope this helps."
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CANTELOUPE
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[YEA] 08/26/2007: Cindy from Lavonia, GA writes: "Whole Fruits cured my acidic problems. The Acidic problems of today are because we under Alkalined! If you go search for Alkaline diets, they will give you a list of Acidic foods and Alkaline Foods. You will see immediately why you are having Acidic problems. Once you concentrate on eating Alkaline Foods for a few days, you will see that your acidic problems are gone. Once your system is back in balance, then you eat like you like and just correct when need be. But the most important thing is that Whole Fruits, which are Acidic, are ALKALINE once in the stomach!!! One Cantaloupe or an Apple does it for me."
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GENERAL FEEDBACK
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01/20/2012: Cynaberglee from Aurora, Co Usa writes: "I think lemons and limes are just as effective, especially if they are organic. There seems to be confusion concerning acidic and alkaline. Yes, ACV as well as all fruits are acidic, lemons and limes being the most acidic. When ingested, they cause the digestive system to be more acidic, which is good. The digestive system must be highly acidic for proper digestion. Reflux is caused by the stomach not being acidic enough. An acidic environment in the intestines prevents overgrowth of candida. However, When the digested ACV and fruits are absorbed into the bloodstream, they cause it to be alkaline, and so the rest of the body becomes alkaline."
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10/02/2011: Jess from Halifax, Nova Scotia, Canada writes: "Hi.....I received my gastroscope results from my family Dr.... My spec. Dr. has not contacted as of yet, 2 weeks ago.... My stomach is inflamed, I have hypyloric bacteria, hiatal hernia and metaplasia (a form of cell changes)... I believe I am acidic, a lovely spot for these events to happen... Went to the health store, bought PH strips and working on getting 7. 5.. Balance... Mostly focusing on alkaline foods... Big difference in urine and sputum testing. Question 1... Which is more accurate?... My urine testing is higher alkaline which is great. I did the ACV and BS with your measurements, however noticed this a.m. on your posts that it lowers B/P....Mine stays pretty much 90/60 range... Hereditary genes I think... This a.m. it was 82/50....so I am thinking no ACV..... I took the prescripition for Hypyloric Bacteria last year, not working and my Dr. wants me to go that route again. I have alleviated some stress issues, started yoga , deep breathing last week...... For my discomfort I use DGL, a licorese and mastica chios twice a day.... I am 61, 130 lbs............ I have stomach pain... Where do I start Ted?............ I am new to this site and I thank-you...Jess"
Replies10/02/2011: P from Middle Of, Fl replies: "Try aloe vera juice! It wipes out most stomach problems, it most surely alleviates the burning! They sell some with flavoring by the food isle, however I buy the gallon which is organic and no flavor near the pharmacy isle in my supermarket. I take a shot glass worth and immediatly you feel the difference.My son got sick on me last year, he caught a virus, he thought he was gonna die and begged me for a hospital. Of course I knew he needed a little T.L.C. but again he thought he was on his death bed. I took him cause he said his chest hurt and he was throwing up.
Long story short, dr's prescribed him medicine at $10 each pill. KRA-AAAZY! So I bought a gallon of aloe and gave him a shot, he went to sleep and when he woke up, he was fine! Since then, I've given everybody I know, when they feel ill, with GREAT results!
Hope this helps!"
10/02/2011: Debbie from Melbourne, Australia replies: "If you have an inflamed stomach, and don't want to take antibiotics just try the natural antibiotic route. Research that. I would start with lots of raw garlic (chopped up really small) and maybe have it with lemon juice and olive oil and make a nice salad dressing if you don't want to have it by itself. Also onions are good. Organic coconut oil is also anti bacterial/anti fungal so 2 tablespoons of that would be beneficial."
10/03/2011: P from Middle Of, Fl replies: "Grapefruit seed extract is a great antibiotic."
10/03/2011: Jessica from Chicago, Il replies: "Garlic... Kyolic Aged and 3 cloves RAW garlic every day. Aids blood pressure and cholesterol.Avoid the following oils: hydrogenated anything, Canola, Soy, Vegetable, Sesame.
Replace with Hemp (only cold or warm, never cook w/) and Coconut - but limit your oil intake because Coconut oil also has saturated fat, but shouldn't raise your cholesterol levels into a danger zone. Also could be an underlying problem from adrenal fatigue.
Hemp also has your omegas & protein.
Hope it helps."
10/04/2011: Jessica from Chicago, Il replies: "[There are] digestive enzyme specifically for balancing your gut's pH. Apple Cider Vinegar (ACV) will also eliminate stomach issues and balances your body's pH. ACV relieves heartburn, indigestion, sour stomach, food poisoning, dehydration (hang over) etc. I drink 1tsp-2tbsp depending on the situation."
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08/22/2011: Sharongg from Greenville, Sc Usa writes: "Why would an MD not check PH levels first thing in every patient? All physicals should include a PH test. Looks like this could and would eliminate the need for tons of medicine if they would only do this and advise the patient on how to up their PH level to combat sickness and disease. Guess it comes down to money for the docs, and more money for the drug companies."
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06/15/2011: Janet from Hertfordshire, United Kingdom writes: "Hi, It was facinating to read your article on regulating the PH balace in the blood for optimum health. I am Auto-immune so never get colds or flu but I suffer from Osteoarthritis, Osteoporosis, Globus and Fybromyalgia. I also take a low dose of Thyroxine because I am hypothyroid. I don't know my PH balance levels in my blood but it is clear from reading your article that I need to regulate it to be well.
Thank you for the work you are going to help people."
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[QUESTION] 01/25/2011: Mary from Mukilteo, Wa writes: "Would someone post the address of a picture of a ph meter? I have looked at different type stores and have not found one that is similar to what I think is being described on the site. Thank you"
Replies01/25/2011: Tom from Regina, Sk replies: "Mary:
Any image search site is good. I use www.bing.com If you just hold your mouse cursor over any image, it'll magnify and show details, like the site that product is available on. Some are several hundred dollars, but just look around."
12/29/2011: Linda from San Francisco, Ca, Usa replies: "
No need to spend hundreds of $$ for a pH meter unless you want to. I use the "pH Checker" meter made by Hanna Instruments. It's fast, accurate and easy. You can find it many places on the web including Ebay, it's ~$30.USDRegards,
Linda"
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[QUESTION] 05/20/2009: Greenbeanz39 from Clarkston, Washington writes: "Can someone tell me how to do a ph test? I'm not sure where to find a kit perhaps? Also, what is the appropriate ph for saliva or urine? God bless all the smart people who take their health in their own hands.Thank you for a wonderful site, I never take allopathic medicine, but can spend alot of money in my cooky natural experiments. It's nice to know what really works for other people,makes my experiments much more affordable!"
EC: Lots of information regarding the subject on our pH page!
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HYDROGEN PEROXIDE, BORAX
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[YEA] 07/21/2010: L from Red Deer, Alberta Canada writes: "I've been using peroxide since 2006 (one year before I found Earth Clinic). Up until this past January, I would take breaks from using 1 1/2 teaspoons with 1/4 teaspoon of borax in 1 1/3 litres of water. I'm using it to increase energy, and hopefully reduce long term mycoplasma. Since January, I've increased to almost 1 tablespoon of peroxide, and a rounded 1/2 teaspoon of borax. Although if I'm fatigued which is quite often, I don't feel much increased energy, but I've noticed my PH is much more consistent, between 7 and 7. 35. I'm just getting concerned if this dose is safe long term. (By the way, since Canada has restricted access to food grade peroxide March, 2009, the price for one gallon has increased from $8. 00 - bulk buy, to $75. 00! ! And that's if you can find a gallon. It's mostly available after registering with the government and buying a large drum. I am looking for Miracle Mineral Supplement (MMS) which I've recently discovered has been re-labelled as Water Purification Drops (WPD) here in Canada, so hopefully I'll be able to switch to this soon."
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INTENSITY IN POPULATIONS
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[YEA] 06/13/2005: David writes: "Yet again a bit of scientific information has led to so called scare intensity in populations.. I am a nutritionist and a biochemist dealing specifically in conductivity and acid/base balance.. I do agree that certain foods exhibit either a positive or negative balance on the body, esp. with regards to pH..what i have question marks about is the fact that the pH of our stomach and parts of our small intestines are acidic, and therefore need to be acidic in order to break down and absorb nutrients effectively..Also i would not recommend whatsoever self administration of compounds in order to maintain pH levels within a so-called "desirable" range, does any of your readers know of the deleterious effects of these compounds on the cells lining the throat, alimentary cannal, stomach etc..The pH of your stomach is about 2, so any of these compound's pH will be effected from the stomach on..The reason why the stomachs pH is 2 is in order to break down foods, making then suitable for absorption in the small intestine."
RepliesTed from Bangkok, Thailand replies: "Your position is that of the conventional medicine. However, you seem not to be aware that the pH of stomach varies. The stomach pH is not always 2 all the time. It varies between 2 - 6. This has been known for hundreds of years. When drinking water, pH does not get reduced in the stomach. The liquid goes quite quickly through the stomach. The stomach will produce a pH at two when a person is hungry. Most foods such as bread has a component of baking soda. The intestines creates bicarbonates to reduced the acidity. In many cases intestines get irritated whenever the body cannot produce the needed bicarbonates, creating the condition of bicarbonate deficiency, thus causing the irritation. So using baking soda does not create intestinal irritations as claimed by the person below. I was a student of biochemistry and my professor was able to prove that a large majority of the U.S. population has a bicarbonate deficiency which causes the leaky gut sydrome. Apparently, the stomach was unable to neutralize the acid created by the stomach acids because the body's imperfect chemical factory to produce enough bicarbonate to reduce such alimentary irritations.It was also proven in laboratory conditions that before a virus or a cold conditions, the body's stores of bicarbonates get severely depleted, and there is a mathematical relation between bicarbonate deficiency and susceptibility to colds. The reason, as explained by biochemistry professor so clearly: the body's could not maintain the buffer so adequately making one's body very susceptible to infection."
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