Blackstrap Molasses, Ginger for Spleen Issues

5 star (2) 
  67%
4 star (1) 
  33%

The comments below reflect the personal experiences and opinions of readers and do not represent medical advice or the views of this website. The information shared has not been evaluated by the FDA and is not intended to diagnose, treat, or prevent any disease or health condition. Always consult a qualified healthcare professional for medical concerns.

Dardenel (Us) on 11/14/2018:
5 out of 5 stars

Spleen Inflamation

I am drinking Ginger tea every day, fresh grated, and I fill a pitcher and usually just 2 cups per day in between Breakfast and lunch, then between Lunch and dinner. I have been doing this for over a month and have definitely seen steady improvement from cramp feeling, and even some pain that would wake me at night. I do try to eat smaller meals, and suggested foods. I also use Blackstrap Molasses in my tea both to sweeten it a bit, and BSM also is known to help Spleen issues. I will try to let you know of my progress. I am only feeling a fullness in that area now, and it doesn't hurt anymore when I cough. I did have an upper GI, and an Ultra-sound, which neither that or the bloodwork showed any abnormalities, but I feel it, so I turned to alternative medicine to help me. Thank you Earthclinic.

REPLY   10      

Denise (Crescent City) on 10/20/2018:
5 out of 5 stars

I like the taste of Blackstrap, a little strong, so not too much:) But I like to put it in my home-made (from Ginger root) Ginger tea. I think it's good, and I know it's good for me so I am getting used to it daily. Only 1-2 cups at this point, and both remedies are for a spleen that feels enlarged. No pain except every once in awhile, it will feel full even after small amounts of food, and, a little pain if I accidentally roll over on the area during sleep.

I have poor health-care in my area, and neither doctor I've seen has seemed to think there is an issue, seriously, so right now I am trying to find another doctor that will look into it for me, order tests whatever.

 View Entire Thread

REPLY   1      

Denise (Crescent City, Ca) on 10/01/2018:
4 out of 5 stars

I don't have a cure yet;) but I am very hopeful. I've started the Blackstrap Molasses as well as fresh, ground ginger (so far, just in tea with the ginger). I don't mind just taking the molasses on it's own. I like the taste enough even though it is pretty rich as many of you know.

My spleen has bothered me for about 4 months now, and my doctor sort of put it off (having a cat-scan or whatever) because I also had Acid Reflux, and blood workup showed a borderline hypoglycemia, hypothyroidism, and high cholestrol. I'm doing this on my own because I truly feel confident the natural remedies will be much better.

It's hard to keep the faith, I won't lie, when I feel that lump pressing against my left, lower rib. My doc had me on synthroid and Lipitor but I only took them the last, 2 weeks. I felt worse than before I took them, and my body felt fatigued and muscles were stiff. I also was have odd pains in especially my left hand, but in other areas as well.

I walk 2 miles about 4-6 days a week, and I do strength training (light, free-weights) and I know the difference between my bod is feeling tired from exercise and not enough nourishment, and something "foreign" effecting me negatively.

I will do my best to keep up on this thread so we can see the progress I make with the spleen issue:)

REPLY   8      

Blackstrap Molasses, Ginger for Spleen Issues

5 star (2) 
  67%
4 star (1) 
  33%

The comments below reflect the personal experiences and opinions of readers and do not represent medical advice or the views of this website. The information shared has not been evaluated by the FDA and is not intended to diagnose, treat, or prevent any disease or health condition. Always consult a qualified healthcare professional for medical concerns.

Dardenel (Us) on 11/14/2018:
5 out of 5 stars

Spleen Inflamation

I am drinking Ginger tea every day, fresh grated, and I fill a pitcher and usually just 2 cups per day in between Breakfast and lunch, then between Lunch and dinner. I have been doing this for over a month and have definitely seen steady improvement from cramp feeling, and even some pain that would wake me at night. I do try to eat smaller meals, and suggested foods. I also use Blackstrap Molasses in my tea both to sweeten it a bit, and BSM also is known to help Spleen issues. I will try to let you know of my progress. I am only feeling a fullness in that area now, and it doesn't hurt anymore when I cough. I did have an upper GI, and an Ultra-sound, which neither that or the bloodwork showed any abnormalities, but I feel it, so I turned to alternative medicine to help me. Thank you Earthclinic.

REPLY   10      

Denise (Crescent City) on 10/20/2018:
5 out of 5 stars

I like the taste of Blackstrap, a little strong, so not too much:) But I like to put it in my home-made (from Ginger root) Ginger tea. I think it's good, and I know it's good for me so I am getting used to it daily. Only 1-2 cups at this point, and both remedies are for a spleen that feels enlarged. No pain except every once in awhile, it will feel full even after small amounts of food, and, a little pain if I accidentally roll over on the area during sleep.

I have poor health-care in my area, and neither doctor I've seen has seemed to think there is an issue, seriously, so right now I am trying to find another doctor that will look into it for me, order tests whatever.

 View Entire Thread

REPLY   1      

Denise (Crescent City, Ca) on 10/01/2018:
4 out of 5 stars

I don't have a cure yet;) but I am very hopeful. I've started the Blackstrap Molasses as well as fresh, ground ginger (so far, just in tea with the ginger). I don't mind just taking the molasses on it's own. I like the taste enough even though it is pretty rich as many of you know.

My spleen has bothered me for about 4 months now, and my doctor sort of put it off (having a cat-scan or whatever) because I also had Acid Reflux, and blood workup showed a borderline hypoglycemia, hypothyroidism, and high cholestrol. I'm doing this on my own because I truly feel confident the natural remedies will be much better.

It's hard to keep the faith, I won't lie, when I feel that lump pressing against my left, lower rib. My doc had me on synthroid and Lipitor but I only took them the last, 2 weeks. I felt worse than before I took them, and my body felt fatigued and muscles were stiff. I also was have odd pains in especially my left hand, but in other areas as well.

I walk 2 miles about 4-6 days a week, and I do strength training (light, free-weights) and I know the difference between my bod is feeling tired from exercise and not enough nourishment, and something "foreign" effecting me negatively.

I will do my best to keep up on this thread so we can see the progress I make with the spleen issue:)

REPLY   8      

Dardenel (Us) on 11/14/2018:
5 out of 5 stars

Spleen Inflamation

I am drinking Ginger tea every day, fresh grated, and I fill a pitcher and usually just 2 cups per day in between Breakfast and lunch, then between Lunch and dinner. I have been doing this for over a month and have definitely seen steady improvement from cramp feeling, and even some pain that would wake me at night. I do try to eat smaller meals, and suggested foods. I also use Blackstrap Molasses in my tea both to sweeten it a bit, and BSM also is known to help Spleen issues. I will try to let you know of my progress. I am only feeling a fullness in that area now, and it doesn't hurt anymore when I cough. I did have an upper GI, and an Ultra-sound, which neither that or the bloodwork showed any abnormalities, but I feel it, so I turned to alternative medicine to help me. Thank you Earthclinic.

REPLY   10      

Denise (Crescent City) on 10/20/2018:
5 out of 5 stars

I like the taste of Blackstrap, a little strong, so not too much:) But I like to put it in my home-made (from Ginger root) Ginger tea. I think it's good, and I know it's good for me so I am getting used to it daily. Only 1-2 cups at this point, and both remedies are for a spleen that feels enlarged. No pain except every once in awhile, it will feel full even after small amounts of food, and, a little pain if I accidentally roll over on the area during sleep.

I have poor health-care in my area, and neither doctor I've seen has seemed to think there is an issue, seriously, so right now I am trying to find another doctor that will look into it for me, order tests whatever.

 View Entire Thread

REPLY   1      

Denise (Crescent City, Ca) on 10/01/2018:
4 out of 5 stars

I don't have a cure yet;) but I am very hopeful. I've started the Blackstrap Molasses as well as fresh, ground ginger (so far, just in tea with the ginger). I don't mind just taking the molasses on it's own. I like the taste enough even though it is pretty rich as many of you know.

My spleen has bothered me for about 4 months now, and my doctor sort of put it off (having a cat-scan or whatever) because I also had Acid Reflux, and blood workup showed a borderline hypoglycemia, hypothyroidism, and high cholestrol. I'm doing this on my own because I truly feel confident the natural remedies will be much better.

It's hard to keep the faith, I won't lie, when I feel that lump pressing against my left, lower rib. My doc had me on synthroid and Lipitor but I only took them the last, 2 weeks. I felt worse than before I took them, and my body felt fatigued and muscles were stiff. I also was have odd pains in especially my left hand, but in other areas as well.

I walk 2 miles about 4-6 days a week, and I do strength training (light, free-weights) and I know the difference between my bod is feeling tired from exercise and not enough nourishment, and something "foreign" effecting me negatively.

I will do my best to keep up on this thread so we can see the progress I make with the spleen issue:)

REPLY   8      

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