Prov31J (Somewhere Over The Rainbow (KS)) on 11/06/2019

Even the kitchen spice bottle like you use for cooking Thanksgiving dinner - just plopped a teaspoon in hot tea water and let it steep 3-5 minutes or longer.

At first I wanted it with stevia or honey to deal with the sage astringency/flavor - but now I can just shoot it straight. Be prepared to spend some time in the restroom bringing all the phlegm up - doesn't sound pretty, but the pain goes bye-bye with every glob that I spit up and out into the trash (I shouldn't have to tell you all to not "recycle" it by swallowing whatever you cough. It only buys you a little time until it comes back up so you still need to clear it out of your sinus passages!!).