| 5 star (1) | 1% | |
| 1 star (3) | 3% | |
 (109) | 96% |
Kirstin (Salem, Oregon) on 02/20/2008: 
Rhonda (Anadarko, Oklahoma) on 02/16/2008:
Ginny (Minnetonka, MN USA) on 02/07/2008:
Stephen (Santa Fe, New Mexico) on 02/04/2008:
I have focused recent years on creating through our Legislature a Nutrition Council with real powers to challenge FDA approved products, the most dangerous of which is the artificial sweetener, aspartame. Aspartame is found in 7000 food products, including Equal, sugarless gums, all of the Diet Sodas, and numerous children's medications. So what is the problem? If it is FDA approved, it must be OK, right?
Aspartame is metabolized as methanol, formaldehyde, aspartic acid, and phenylalanine, and these ingredients have increased ghastly neurodegenerative illnesses since approval was forced in 1981 by Donald Rumsfeld as CEO of G.D. Searle, the patent holder, in one of the darkest and dirtiest chapters of the history of failures at the FDA. He forced the appointment of a crony, Dr. Arthur Hull Hayes, as FDA Commissioner, in exchange for agreeing to approve aspartame, despite 16 years of the FDA saying no, based on the obvious and rudimentary toxic biochemistry of its metabolized components.
[Google "Rumsfeld's Bioweapon Legacy to read more, as well as Googleable articles by H.J. Roberts (Internist), Russell Blaylock (Neurosurgeon) and Betty Martini, Founder of Mission Possible International. My own best article is "Resolving the Worsening Crisis at the FDA"]. Readers should watch the free online posting of SWEET MISERY, a documentary by a victim of aspartame poisoning at Sound and Fury Productions.tv.
New Mexico State Senator Jerry Ortiz y Pino introduced bills to ban aspartame but they were shot down by corporate lobbying, to the tune of several million dollars just to eviscerate some true consumer protection initiatives. New Mexico legislators drinking their diet sodas capitulated when corporate theories of federal pre-emption were advanced by lobbyists, along with pointed reminders about how much they and Coca Cola or Pepsi contributed to their campaigns.
Our efforts have shifted now to Hawaii, where activists have succeeded in getting bills to ban aspartame introduced, House Bill 2680 and Senate Bill 2506. The sponsors are strong two Senate Committee Chairs, Kalani English and Suzanne Chun-Oakland, and the Speaker of the House, Calvin Say, by request of Rep. Mele Carroll.
The first salvos for true consumer protection were recently fired on KHON-2, a conservative station and Fox Affiliate in which a predictable "dealarmist" Medical school professor absurdly said "a little bit won't hurt you." However, any sentient being knows that a whole lot of little bits of poison are cumulative and end up killing you, whether through cancer, heart disease, Multiple Sclerosis, etc.
The New Mexico bills were eviscerated by lobbyists representing Ajinomoto of Japan, the world's largest manufacturer of both aspartame and MSG, as well as their duped American corporate henchmen/partners-in-poisoning who use massive amounts of Aspartame, like Coca Cola, Pepsi, and Altria/Kraft Corporate Services. Even more will show up in Honolulu, probably to include Wrigley's Gum, all of whose products contain aspartame, even more dangerous since gum releases poisons absorbed under the tongue, which go directly to the brain.
We attempt this in Hawaii to protect the health of Hawaiians; the legislators recognize the merits and take it seriously. Perhaps seeing a few more victims of aspartame poisoning might wake up Hawaiians to the urgency of these bills.
I am happy to answer questions; you are welcome to print my email address.
Stephen Fox, Managing Editor of Santa Fe Sun News
Founder of New Millennium Fine Art in Santa Fe, NM:
[email protected]
website: unitednationsundersecretarygeneralfornutrition
Steve (Victoria BC., Canada) on 01/29/2008:
Teacher (Midwest, US) on 01/28/2008:
Maureen (Maine, USA) on 01/27/2008:
Sally (Milford, Pa) on 01/26/2008:
Joyce (Joelton, Tn) on 01/26/2008:
".
the second one is written by neurosurgeon Russell Blaylock. Its title is "Excitotoxins: The Taste That Kills
The first book is written on what monosodium glutamate and aspartame do to the body, which starts with making it kick out excess insulin and ends up with Diabetes Mellitus type 2 with all its complications.
The second book is written on what the excitotoxins do to our brains and central nervous system. Which is excites the cells to death, which is how they got the name of excitotoxins. Fortunately the major excitotoxins that you are likely to find in your food is the same as in the first book- MSG and aspartame. Unfortunately most people do not know that our foods are heavily loaded with these two brain killers because they are hidden under other names such as natural flavors, spices (not named), natural flavorings and many others. It is hard to find a commercial salad dressing, Ketchup, sauces, sausage, etc. without them. Glad you discovered what was causing it before total destruction occurred.
Chris (Lansing, Michigan) on 01/24/2008:
