The comments below reflect the personal experiences and opinions of readers and do not represent medical advice or the views of this website. The information shared has not been evaluated by the FDA and is not intended to diagnose, treat, or prevent any disease or health condition. Always consult a qualified healthcare professional for medical concerns.
Angieb (Greater London) on 07/12/2024:
Apple Cider Vinegar and Baking Soda have worked excellently well for me in lowering my blood sugar. I am finding it is now raised at around 6.4 bmol after 8hrs of fasting which is pre diabetic blood sugar. To bring it down, I just need to add a teaspoon of baking soda to a glass of water containing 2 table spoons of apple cider vinegar, and within an hour, my bmol comes down to about 5.5 bmol.
