Replied by Ted (Bangkok, Thailand)
In case the backaches, it means the body has an electrolyte imbalances, usually of low magnesium. In that case, try another remedy, sea salt. In that remedy, I would try 1/4 teaspoon of SEA SALT in one liter of water and use this as a drinking water for a week to help correct the some micro and macro mineral imbalances, usually often it is the lack of magnesium and too much calcium in the body. Once corrected, it appears the lemon and baking soda formula will work better as it removes excess calcium which causes the back problems. Also taking magesium citrate supplements 250 mg/day (no calcium) for 5 days out of a week is what I would take for about a month. Vitamin B complex is what I would likely to take for 2 days out of a week. The back pain should go away before the week is out..Replied by Florence (Brooklyn, New York) on 04/10/2013
it is ok to use baking soda while you are pregancy, I use it when I was preg with my son and I feel good and never had any problem that was 3years ago, now am preg again and still use it am only 3 months preg. it good for acid reflux, heartburn.