Health Benefits of Apigenin: Natural Antioxidant & Anti-inflammatory
Modified on Nov 23, 2024 |
Deirdre Layne
Apigenin is a powerful flavonoid found in a variety of plants, including parsley, chamomile, and celery. It has garnered attention for its potential health benefits due to its antioxidant, anti-inflammatory, and anti-cancer properties. Incorporating apigenin-rich foods into your diet can contribute to overall wellness and prevention of chronic diseases.
What is Apigenin?
Apigenin is a natural compound that belongs to the class of flavonoids. These plant-derived compounds are known for their antioxidant properties, which help neutralize free radicals in the body. Apigenin has been extensively studied for its therapeutic effects, offering numerous health benefits.
Health Benefits of Apigenin
- Antioxidant Properties: Apigenin helps reduce oxidative stress, which is linked to aging and the development of chronic conditions such as heart disease and cancer.
- Anti-inflammatory Effects: Apigenin can lower inflammation in the body, which is a root cause of many health issues, including arthritis, diabetes, and autoimmune diseases.
- Anti-cancer Potential: Studies suggest that apigenin can inhibit the growth of certain cancer cells, making it a promising compound in cancer prevention and treatment.
- Supports Brain Health: Apigenin has been found to promote neurogenesis (the growth of new neurons), which may improve cognitive function and help protect against neurodegenerative diseases.
- Cardiovascular Benefits: By reducing inflammation and oxidative stress, apigenin may help lower the risk of heart disease and improve overall heart health.
- Helps with Anxiety and Sleep: Apigenin has a calming effect, which can reduce anxiety and improve sleep quality.
Apigenin Dosage Recommendations
There is no universal standard for apigenin supplementation, but typical doses range from 50 mg to 500 mg per day, depending on individual needs and health goals. For general health benefits like antioxidant support and inflammation reduction, a daily dose of around 200 mg is often recommended.
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