Baking Soda Side Effects for Baking Soda


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Showing Side Effects Reviews

Mesem (Toulon, France) on 01/05/2011
0 out of 5 stars

I grew up in the 1970's with parents who took cidre vinegar, brewers yeast, molasses, kelp, yogurt etc. My mother did not like using bicarbonate of soda in cooking because it destroys B-vitamins. Many restaurants use it to make their greens look greener - beware. I cannot follow Ted's advice of SB with ACV because of this.
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Hisjewel (America, New York) on 12/26/2015
0 out of 5 stars

Baking soda is a quick heal for me when it comes to alkalizing. However I just realized the sharp stabbing pains that I get on the sides and the top of my feet which I thought were nerve pains were caused by the baking soda.

I did eat quite a bit of sweets yesterday and I wanted to protect my body from a possible UTI, so this morning I put about a tablespoon ( I know, that's a lot) of baking soda in a cup of hot water and add a tablespoon of molasses and drank it. And the pain that was seemly along a nerve line started shortly thereafter. Now I am about to drank some extra water to tone that down.

Have a great day!

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Dallas (Amesbury, Ma) on 12/15/2013
0 out of 5 stars

I have used baking soda and coconut oil as a deodorant and it is super! Best deodorant I have ever used. However after using it for a while, I broke out in a flat, red, itchy rash about the size of a quarter or a bit bigger in both underarms. Coconut oil alone has never given me a skin problem. Nothing I have used gets rid of this rash though I discontinued this protocol at least a couple of months ago. Anyone have any idea as to how to get rid of a rash like this?
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Joy (Battleground, Wash) on 04/19/2013
0 out of 5 stars

Years ago, many, I was allergic to everything and taking lots of vitamins... and minerals and fleas would bite me if I didn't take enough supplements. Mosquitos never bite me, just if there was a flea around, it would bite numerous times and leave welts.

I was also sick to my stomach till I was over 40, so there was a time I would use baking soda to stop a bad reaction to food. Well, when I used the baking soda, a short time after I drank it in water, fleas would start to bite me. It seemed to neutralize my supplements.

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Baldev (Mumbai, Maharashtra, India) on 12/15/2012
0 out of 5 stars

My question is for Ted, Bill or any body who can give some explanation for some one to develop too much of gas after taking sodium bi carbonate even with apple cider vinegar or with lemon. Some time soda is used in cooking and if that food is consumed even that creates lot of gas. I would like to know if some body else also had this type of experience, and if so what was the remedy. Thanks. Baldev
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Palpy (Anon) on 08/24/2012
0 out of 5 stars

When I tried the baking soda and water remedy, I got heart palpitations when I went to sleep. They stopped when I stopped the baking soda.

I then tried the apple cider vinegar and baking soda and still get palpitations when I lay down at night but not quite as bad. Is there anything else I can take with the alkalizing drinks to preserve my bicarbonates if I am probably too sodium sensitive to handle even small amounts of the baking soda?

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Jeremy (Content, Jamaica Wi) on 05/27/2012
0 out of 5 stars

I used this for a couple of years for GERD and found that it built up and formed 2 large stones in my left kidney, said stones are proving resistant to every attempt to remove.
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Fleur 5 (Dallas, Tx) on 09/20/2011
0 out of 5 stars

Dry eyes caused by baking soda

Eight months ago I took quarter teaspoon of baking soda and lemon juice plus water every evening for two weeks. My eyes became so dry, I was using eyedrops multiple times per day and night, but did not put the two together. After, my eyes were normal. Last week I decided to try the regime again, and after one dose in the evening, the next day I suffered from extreme dry eyes, and slight blurred vision. I took no further concoction, and the following days, and since, my eyes have been fine. I wonder if anyone else has experienced a similar reaction.

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Jasmine (Adelaide, South Australia) on 07/17/2011
0 out of 5 stars

I have been taking 1/2 tspn baking soda in 1/2 glass of water first thing in the morning before food. It seems to make me feel extremely nauseous. I sip it slowly but I still get very nauseous. The feeling passes and then I drink some more and the same thing happens. Any one know why? Or is this a normal reaction.
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Lilus (Algiers, Algeria) on 10/04/2010
0 out of 5 stars

This question for Ted or Bill or any one who knows the answer, I used baking soda with ACV last year and after about a week my skin and my hair got very dry then I switched to ACV with honey and my skin and hair were normal again. The past week I started lemon with BS and my skin now is very dry , I think the BS is the cause of this dryness, so please any thoughts. Thank you.
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