5 star (38) | 83% | |
3 star (2) | 4% | |
1 star (2) | 4% | |
(4) | 9% |
Sfcb1 (San Francisco, Ca Usa) on 12/02/2011:
Jennifer (Midland, Michigan) on 09/15/2011:
Lyn (Springfield, Vermont) on 08/31/2011:
I have been reading this site and decided that the alum couldn't hurt anymore then the acid from my spaghetti had.. So I got brave and wet my finger and held it on the sore under my tongue.. It burned wicked bad.. I thought ya right this is going to work.. Still hurting and throbbing I tried the aspirin.. Held it to the sore till it disolved and didn't rinse my mouth.. Still just letting it disolve and swollowing as needed till the aspirin is gone..
Its amazing after doing this the pain had gone.. I can't believe it.. Will report back tomorrow and see how it is then.. All I can say is its worth a try.. It seems to have worked for me so far.. Good luck..
Mikayla (Toronto, On, Canada) on 08/26/2011:
I never get canker sores, but a few days ago, I got itchy red hives on my torso as well as 6 canker sores under my tongue and my cheeks. I've had several surgeries but have never been in such pain in my life! So bizarre that such a little thing can cause so much discomfort.
Anyway, after reading the comments, I tried Alum and so far it's amazing. It has really numbed the canker sores. I can eat!!
My only caution is because it does numb so well, be aware not to bite your cheek accidently. I did that and another canker sore developed; but the overall relief is so worth it.
Daisy (San Francisco, Ca) on 08/05/2011:
I had a canker sore on my tongue for three days that was hurting so much, I couldn't eat or talk. I stumbled upon this thread in my google search for remedies and this was the first time I'd ever heard of alum.
I went to the grocery store, picked some up (in the spice aisle) and went straight home. I dipped a wet Q-tip in the alum and applied it directly to the sore on my tongue. Yes, it stung, but not horrendously (and certainly not as bad as fingernail polish remover --- cannot believe I admitted I did that). There was some drool and whatnot, and fifteen minute later my tongue was throbbing.
I dissolved an asprin directly onto my tongue and SERIOUSLY? THE PAIN ALMOST COMPLETELY WENT AWAY.
I woke up this morning and while the sore is still there, and even bigger, IT DOESN'T HURT.
After dealing with intensely painful canker sores for almost 30 years, I cannot even begin to tell you how happy this makes me. I feel like alum is going to change my life for the better. I know this sounds ridiculous, but one bad canker sore can seriously ruin your week.
THANK YOU EVERYONE!
Kimkat (Hingham, Ma) on 04/27/2011:
Better But With Side Effects
I might have to call my doctor for painkillers - this is almost unbearable (yes I have a low threshhold for pain)
Bg (Lakewood, Oh) on 02/19/2011:
I used to use a prescription paste which I haven't been able to get out here (Kenalog in Orabase? I think) which worked wonders and would quite literally get rid of my sores overnight. Since I've been unable to get that prescription filled, I needed a different remedy, so I went with alum. My only quip with alum is that it tastes NAAAAASTY. Seriously, if you swallow it, you will probably vomit. Bitter, awful, disgusting taste--BUT it works like a dream on canker sores and dries them out after a few applications. I usually daub a bit on the sore with a wet Q-tip, then let it sit there and dry for about five minutes before rinsing out my mouth and/or brushing my teeth (because the taste just sticks to your tongue). The more stubborn sores still take a few days to go away, but the alum seems to alleviate the pain and bring down the swelling and the size of the sore almost immediately. I highly recommend this remedy -- just remember not to swallow or spit it out before your five minutes are up.
Pcheeks (Washington, Dc, Usa) on 06/01/2010:
Michael (Oklahoma City, Oklahoma) on 05/11/2010:
Dave (Austin, Tx) on 11/30/2009:
Thought I might help those of you who are suffering with cold sores etc. As a child I 'suffered' with this malady on occassion. When ever it happened, I would tell my mom and she would immediately reach into the kitchen spices for the alum. This is the new information which I have not seen on any site thus far. Before using the alum mom would put a small amount on a disposable piece of metal (usually the top removed from a can of vegetables) and heat the alum to the point where all the moisture is driven from the alum powder. At this point the alum will crystallize on the can lid (This is what I learned to call burnt alum). Allow to cool. Once the crystallized alum has cooled, take a spoon and crush the burnt alum and apply as described elsewhere. As mentioned alum is an astringent, and the value of this process is to improve the astingent properties of the alum. As with those who have used this remedy regularly, I also had complete relief within two days.