Replied by Gavin (Manganui, Northland, New Zealand) on 07/02/2012
Definitely get some Cream of Tartar, throw a teaspoon into a glass of warm water and down everyday untill the boils have gone and then just take a pinch under the tongue every few days. It cleans the blood.Replied by Mesem (Riez, France) on 10/17/2012
and red wine is a great source of tartaric acid so down a couple of glasses regularly!