Virus, Chronic > Virus, Chronic Q&A > Flu and Sore Throat for Over 2 Weeks
Flu and Sore Throat for Over 2 WeeksPosted By Gene (Gatineau, QC, Canada) on 05/10/2008
"Apple cider vinegar is anything but a storehouse of nutrients. A nutritional analysis of one tablespoon (more than the one or two teaspoons suggested to make a tonic) reveals that the golden liquid contains less than a ram of carbohydrate: minuscule amounts of calcium, iron, magnesium, sodium. copper, manganese, and phosphorus; and a mere 15 mg of potassium. The fiber, vitamin, and amino acid content is zero."
"As for the presence of any beneficial enzymes in apple cider vinegar or the "mother," food scientists doubt that any could thrive in the acid environment of the vinegar. Assuming any were present, though, they would be destroyed in the acid of the stomach when consumed and be of no use to the body."
Unfortunately, this is one of many examples of contradictions I've come across for just about any herb, spice, juice, etc. I would like to try.
In conclusion, I wish there were sites that agree on the healing properties of certain natural products but it seems to be quite a controversial issue.
Meanwhile, I'm still stuck off and on with the flu (tried the Cayenne concoction but it interfered with my anti-seizures (epilepsy) drug), I'm drinking green tea (found contradictions for that one too), purchased a bottle of high-quality Spirulina which is still unopened on account of certain warnings I found, etc.
So, any suggestions? Please don't tell me I should see a doctor, I'll only end-up with antibiotics that do more harm than good.. Thanks, Gene.
Replied by B (Elkland, Mo) on 09/04/2009
Replied by Shanade21 (Brisbane, Qld, Australia) on 10/12/2012