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Hollyhock (America) on 01/23/2026:
I have been drinking raw milk from a local dairy farm for around 3 years. I felt it was a good healthy way to drink milk. In November 2025 I developed severe stomach pain and diarrhea. Had it for about 6 weeks. I started an elimination diet and eliminated all of my supplements as well. But the pain continued. Then I found the farm's Facebook page and saw their alert that the milk tested positive for campylobacter bacteria! I of course stopped drinking the milk and looked up the information. It's scary and can become guillain barr syndrome! I improved quickly, mostly because I started drinking colloidal silver and took activated charcoal (away from the cs) each day. So the point of my story is to warn others who might trust raw milk! DON'T DRINK IT!!!
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