The comments below reflect the personal experiences and opinions of readers and do not represent medical advice or the views of this website. The information shared has not been evaluated by the FDA and is not intended to diagnose, treat, or prevent any disease or health condition. Always consult a qualified healthcare professional for medical concerns.
Wendy (Bishop CA) on 01/01/2006:
To save money what I do is take a 5 gallon bucket, empty one jar of unpasteurized ACV along with 2 large pasteurized ACV, then poor them into the 5 gallon bucket. Wait about 4 weeks (this is the time it takes for the culture to grow). What I do is create a cycle, so I never run out.
