Re: Making Apple Cider Vinegar with the Mother Janine (New Zealand) on 04/24/2016
I juiced apples and added a mother. A month later I went to get a piece of mother for the next brew and discovered the scum on the top had gone off. Quite a rotten smell. :-(
So I retrieved the mother, rinsed it and am just putting it in the next brew. Fingers crossed.
