Cru (Ontario, Canada) on 11/26/2022
Do MCT's (medium-chain triglycerides) help with an inflamed pancreas (created by gallstones)?
Do you know if Boron helps to heal the pancreas? I do know that boron does help inflammation.
Thanks for your help
Beloved (California ) on 01/16/2022
Jonathan. (RYDE, Isle of Wight) on 08/15/2021
Heidi (Atlanta ) on 02/22/2020
The normal dosage is 3 tablets twice a day on an empty stomach. When I have it really bad, I take 3× 5 pills. It saved my life. With this supplement, I can eat a normal diet.
DS (India) on 07/30/2019
I woke up one day not being able to tolerate sweets. My blood sugar was going haywire. Nausea. Pain on left side radiating to back. Palpitations. Indigestion. Loose stools. Feverish etc. Research told me this was pancreatitis. Possibly caused by gallstone blockage. (It happens when there quick weight loss/gain.) I tried everything-ACV, Apple juice, baking soda, enzymes, aloe/papaya juice, lime juice...nothing worked. So got bhumiamlaki (chanca piedra). One cup of tea and could feel the gall stone blockage melting away!! The symptoms are fading now, even though apparently recovery can take up to 6 weeks.
Now I'm focused in healing - gymnema and neem help, aloe/papaya also helps along with Amla juice(Vit C) and activated charcoal poultices. Hopefully my pancreas will be brand new soon. But I will never be without my chanca piedra again. Hope this post helps others.
Art (California) on 03/16/2019
Pancreatitis can be a devastating disease, but there are some natural options that may help in controlling pancreatitis.
One of those natural options is melatonin which is one of my favorite supplements! Melatonin is typically thought of as a non- prescription sleep aid, but it is so much more than just a sleep aid! I would like to get into those other potential health benefits, but will stick to pancreatitis for this post to keep it simple and to the point.
Melatonin has a very good safety profile, but even so, some people do not tolerate melatonin well even though it is produced in multiple areas of the human body everyday. Fortunately the majority of people do tolerate melatonin.
In this first study from 2014, it is found that in pancreatitis patients there is a tendency toward reduced melatonin type 2 receptors suggesting that this lack of MTR2 receptors may play a role in pancreatitis especially the acute form :
https://www.ncbi.nlm.nih.gov/pubmed/25055509
In this next full study it is shown that melatonin, ghrelin, and leptin may help in controlling the inflammatory process associated with acute pancreatitis and all three are naturally produced in the body :
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4258559/
This next full study (2016) illustrates how a melatonin metabolite, N(1)-acetyl-N(1)-formyl-5-methoxykynuramine (AFMK), can attenuate acute pancreatitis in a rodent model, both in vitro and in vivo:
https://www.jpp.krakow.pl/journal/archive/06_16/pdf/411_06_16_article.pdf
In this next study it is shown that melatonin is protective in a rat model of acute pancreatitis that was induced with arginine and the melatonin was said to exhibit strong therapeutic effects in the course of acute pancreatitis in this rat model of AP. :
https://www.ncbi.nlm.nih.gov/pubmed/27830885
This next study is another study of acute pancreatitis in a rat model and it is shown that melatonin induces anti-inflammatory effects via endoplasmic reticulum stress in acute pancreatitis to play a protective role.
This next full and newer study (2017) goes into multiple details about how melatonin goes about its business when it comes to pancreatitis:
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5454927/
This next and newer 2018 study delves further into how and what melatonin may be doing in pancreatitis to help alleviate symptoms and calm the excess inflammation associated with this condition :
https://www.ncbi.nlm.nih.gov/pubmed/2948439
This next study (2018) attempts to further elucidate the method of action of melatonin in pancreatitis and implies that these findings suggest that melatonin protects AR42J cells and Sprague-Dawley rats against AP-associated injury, probably through downregulation of IRE1α-mediated JNK/NF-κB pathways.
https://www.ncbi.nlm.nih.gov/pubmed/29912856
This next study from December 2018 continues in the search for the mechanism of action in how melatonin is working in these rodent models to modify the course of the disease:
This last study is new this month and goes a step further to try and determine how melatonin attenuates pancreatitis induced liver damage! Well I did say that melatonin was one of my favorite supplements!
https://www.ncbi.nlm.nih.gov/pubmed/30694771
So what is lacking here are the actual human studies, but there are hundreds of human studies which have more than established melatonin as having a very good safety profile at multiple dosing ranges while being highly protective of the liver which is a very important factor when it comes to pancreatitis! Based on the above it is worth discussing the use of melatonin with your doctor as a potential means of helping to deal with pancreatitis effectively.
There are several natural supplements that have shown benefit in dealing with pancreatitis and pancreatic cancer such as Inositol and inositol hexakisphosphate. If you are willing to look, you will find other supplements and herbs which are likely to be quite beneficial in dealing with pancreatitis, but melatonin is a good starting point and may be as far as you have to go! Here is a typical study suggesting as much :
https://www.ncbi.nlm.nih.gov/pubmed/28965010
Obviously because of the serious and sometimes deadly nature of pancreatitis, your doctor’s permission and supervision are an absolute must if you consider melatonin or anything else and the very good safety profile of melatonin will go a long way in that conversation with your doctor!
Art
Art (California ) on 06/28/2018
Art
Here is a link to the abstract: https://www.ncbi.nlm.nih.gov/pubmed/29132740
Here is the abstract:
Clin Nutr ESPEN. 2017 Apr;18:9-15. doi: 10.1016/j.clnesp.2017.01.005. Epub 2017 Feb 21.
Effects of using symbiotics in the clinical nutritional evolution of patients with chronic pancreatitis: Study prospective, randomized, controlled, double blind.
Dos Santos PQ1, Guedes JC2, de Jesus RP3, Santos RRD3, Fiaconne RL4.
Abstract
Patients with chronic pancreatitis (CP) present malabsorption and changes in nutritional status. In this prospective, randomized, controlled, double-blinded, intervention study, developed at the Clinic of Pancreas, we aimed to assess whether the use of symbiotics changes the nutritional status, the biochemical data and the intestinal rate of these patients. The intervention consisted of administering 12 g/day of symbiotics composed of Lactobacillus casei, Lactobacillus rhamnosus, Lactobacillus acidophilus, Bifidobacterium bifidum and fructooligosaccharides to the intervention group and 12 g/day of medium absorption complex carbohydrate to the control group. The project was approved by the Ethics Committee of College of Technology and Science - FTC under the number process 0528-2008; reg. 498 e was registered under ClinicalTrials.gov. We evaluated 60 patients and the intervention lasted for 3 months, with monthly monitoring. A statistically significant reduction was observed in the results by day in relation to the initial frequency (x = 2.3) and the use of symbiotics in the second (x = 1.47) and third (x = 1.37) months (p = 0.001). In the control group, there was no significant change in this frequency (p = 0.157). The results showed an increase in the levels of hemoglobin (p < 0.001), hematocrit (p = 0.001), red blood cells (p < 0.001), total lymphocyte count (p < 0.002), serum magnesium (p < 0.001), albumin (0.001) and total serum cholesterol reduction (p < 0.001) with the use of symbiotics. The changes were not observed in the nutritional status of both groups.
CONCLUSION:
The use of symbiotics improved the clinical and laboratory profiles of the evaluated patients with CP, favoring the best clinical outcome, and may be a therapeutic option because of the low cost and therapeutic effectiveness in this population.
Copyright © 2017 European Society for Clinical Nutrition and Metabolism. Published by Elsevier Ltd. All rights reserved.
Jenna (South Dakota) on 02/12/2017
But the lack of inositol wasn't the problem for the pancreatic symptoms rising. It was my primary diet of Long Chained Fatty Acids. I was eating lots of grass fed beef, eggs, tons of GLA (found in primrose, borage and current oil) . Long Chained are found in meat, egg yolks, avocados, olive oil, GLA and fish and fish oil - you can research this further. Coconut Oil and Palm oil are medium chained fatty acids and are the oils of choice.This article (link below) explains why Long Chained Fatty Acids, as well as alcohol, and the ensuing calcium release causes pancreatitis. It's more on the scientific life but if you can bear through that, you will see what actually causes pancreatitis - Long Chained Fatty Acids, Calcium.....
http://www.the-scientist.com/?articles.view/articleNo/31621/title/The-War-Within/
And on Inositol:
https://clinicaltrials.gov/ct2/show/NCT01514942
The above link on inositol targets mostly how it is used for insulin resistance, but you can goole it for anxiety or depression and liver detoxification. For me using inositol eliminated complete my low blood sugar bouts, which causes huge stress hormones to be released.
Edvee (Los Angeles) on 12/15/2016
I was not getting better and by the third day on this regimen I started feeling a change. I also used grape seed extract, turmeric plus ibuprofen to bring the inflammation down. I am planning on following the low fat diet and no alcohol for the rest of my life. Please understand you must too, in order to get well. It is an adjustment but if you value your life, you have to make some positive changes. Good luck to all!
Billy ( Cook County, Il) on 05/13/2015
Eric (Saratoga Springs, NY) on 09/24/2014
Frans (Montreal, Canada) on 08/22/2013
Glenda (Matteson, Cook County, Illinois) on 06/09/2013
Sri (Singapore) on 01/12/2013
Guys I want to share a panacea solution. Please try sungazing in the morning within first hour of sunrise. It helped me get rid of pain in my stomach due to pancreatitis. Also reduces hunger. In addition to sungazing. Sun gives us vitamin D and other nutrients and also controls the pineal gland which is linked to pancreas and digestive system. In addition, I also suggest drinking 1.5 L water in morning and also agnihotra (google it). These 3 things helped me to be normal life again. Now I am pain free.
https://www.youtube.com/watch?v=zlCJPxxKoaY
God bless you.
Angela Taylor (Baltimore, Md, Us) on 06/24/2012
Kpoole40 (Atlanta, Georgia) on 05/07/2012
Duane (Toronto, Ontario Canada) on 10/20/2011
He could not eat solid food for over 6 weeks and subsequently lost weight rapidly early on. He was one of the lucky ones that makes it home after the surgery and over a month without eating surviving off of IV. I had spent 2 months from diagnosis until post surgery release researching what to do. The standard medical process said they had nothing to offer him and basically sent him home to die, so we had no other options anyways.
I believe with all my body that at the root of all cancer, cancer cures and modern diseases are four main things: quantity of cellular oxygen, quality of cellular nutrition, type and amount of toxicity and level of acidity.
These things can be easily tackled in multiple ways. His entire protocol is centred around extreme increases in oxygen and nutrition and extreme decreases in toxins and acidity.
The Cancer Centres and doctors have all said "He should have been dead months ago and does not even appear on their results grid" His weight and energy is stable, he is getting stronger, eating normally, pain free, exercises and walks daily, sleeps well, has great color and is living an entirely normal life. He is entirely symptom free now.
I believe we owe his outcome thus far to his extremely positive attitude, prayers and an extensive natural protocol to address the four areas above.
Mltyner (Jacksonville, Fl Duval) on 09/25/2011
Linda (Alpharetta, Ga) on 06/19/2011
I stay away from sugar, bread and everything that contains starches as well as alcohol and deserts, cakes etc.
Once a day I have a smoothie with a few strawberries, blueberries, raspberries, goat milk and stevia to satisfy my "sweet tooth". Otherwise I eat a lot of salads with lettuce and I add cabbage /bell peppers/carrots/tomatoes etc whatever is in my yard / fridge. My energy and concentration is best with a mixed salad and meat, like some chicken or fish, beef or lamb. In the winter time I cook often vegetable soups or miso soup to stay warm and I steam a lot of veggies. I eat goat or sheep cheese as desert to keep me longer satisfied. I drink lots of water and unsweet ice tea or hot tea. Once in a while I have a glass of dry wine. Unsweet black or green tea and lettuce is very good for the pancreas because of its "bitter" taste.
I also take every day twice baking soda mixed in water, which prevents beforehand any trouble with the pancreas. My salad dressing consists of organic apple cider vinegar, Herba mare (= salt herbmix available at health food stores or online) and flax seed oil (refrigerated).
Since I am on this "diet", I never had any trouble with the pancreas again, and my "genetically extremely high cholesterol level" has been normal ever since. This diet freed me also from weight problems and cravings.
Clarence (Mumbai, India) on 10/25/2010