Kayla (La, Ca) on 04/25/2012: My symptoms I was suffering were a fever, chills, nausea, pressure in my abdomen and slight pain on the right side. Sometimes discomfort under my rib cage. I was scared it was serious! My medical doctor told me it was "anxiety" after they ran every single test known to western medicine. Except the baruim enema I went to an Nautropathic Dr who diagnosed me on the second visit with SIBO (small intestinal bacteria overgrowth) I also had been suffering from dry itchy red eyes for years, (my eye doctor told me I was getting older I was in my 30's) then I had crazy itchy skin it felt like bugs were crawling on me (I was in my thiries my doctor said it was dry skin or hormones) I left those inept doctor.
Then I started taking heavy doses of Vitamin C the itchy skin subsided. My dry itchy red eyes continued. Recently I thought I had a cavity since my tooth was hot and cold sensitive went to the dentist said I had sinisitis! My dentist told me to take Zinc and use saline solution for my sinus infection. Now I believe all of these thing are related that went undiagnosed for a long time. I started using collodial silver in purified water with GSE and saline in a Neti pot for my sinus infection I noticed my red itchy gritty eyes is slowly going away. I somtimes will just spray the colloidal silver into my eyes before bed. I also notice I was having the early onset of yeast infection so I addressed that with ACV and probiotics and Niacinamide (Vitamin B3) which kills yeast. I'm certain that all of these thing are all related! I have taken the very best care of myself. My ND put me on garlic tablets and berberine I take 3 three times a day. I take four rose hips with C twice a day. I also drink black tea with grated ginger in it and strain it before I drink it. I also drink Grapefruit Seed extract in water all day using a straw. Most of my symptoms have subsided. The diet is easy no sugar, flour, no dairy , coffee, no heavy foods no cheese, I usually have rice and vegetables or dal. I eat lots of garlic which I really like. I hope this helps.