Salt Pork for Boils

5 star (2) 
  100%

Kathleen (Oklahoma City, Oklahoma , Usa) on 02/07/2010:
5 out of 5 stars

For boils/staph, & I'm pretty sure it should work on spider bites, ect. PORK SALT!! Or bacon,which I have used personally on mild staph boils. Sliced & put against skin (boil)with bandage over it. Change out 3-4 times a day,& you should see an incredible improvement within 36 to 48hrs. The fat (or oils) sure seem to be the DRAWING ticket.The bandage thing was much easier for on the job working conditions, & on the kids, it's almost a must.
REPLY   3      

Kelli (Greenville, SC) on 12/05/2006:
5 out of 5 stars

Salt Pork will cure a Pilonidal Cyst (really bad boil). Place small piece of salt pork directly on boil, it will sting, however it will "dry" up the boil in a matter of days.
REPLY   1      
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