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Healed (Victoria, Bc, Canada) on 03/06/2012
5 out of 5 stars

So I googled my problem... Sinus congestion and allergies... and happened to come upon this site.

I was amazed that nobody had ever mentioned ACV to me. I went out and bought some Organic ACV and made the recipe someone had posted earlier with ginger, honey and ACV.

My son was blown away as was I that within minutes I was able to breath! I stopped sneezing and sniffling. I took my first and only dose so far at around 10 am this morning. It is now 6:30 pm and I am 99% symptom free! I made a big batch of it and plan on taking it every day!

I have taken the strongest of Antibiotics - did not work!

I have an appointment with an ENT in April, I hope to be canceling the appointment!

I am so thankful I found this site, and for all the reviews people had posted. Had it not been for the reviews from you folks I would have still the hopeless feeling I suffered with for over a year! All I can say is WOW WOW WOW I wish I had known about this stuff a year ago when my problems started!

Thanks again to everyone!

REPLY   7      

Replied By Deborah (Ontario) on 12/03/2013

Hello, I have been suffering from the same symptoms for 4 years.

I chop up small and equal parts of, white onion, ginger, horseradish, garlic and jalapenos. I place in equal parts into a mason jar and fill the jar with organic apple cider vinegar. Place it in a dark area and shake everyday for 14 days. In 14 days, drain the liquid into another glass jar and keep it in a dark place. I take a table spoon each day and I have not been sick in a long time! :)

The liquid will not go bad, and you can use the pieces for soups etc. It can be kept in the fridge for a week or two.

REPLY   11      

Replied By David (Nyc) on 04/06/2017

This is a little vague. How long does it last you? How far up the mason jar do you fill the vegetable ingredients? I'm intrigued by this concoction. Thanks.
REPLY   1