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Deedee67 (Conshohocken, Pa) on 03/20/2011
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I have been suffering from GERD for about 10 years and been taking Nexium that long. I feel like the Nexium is having bad effects on my body so I wanted to get off of it. After seeing this site, I ordered ACV. Started taking it today only to discover that I feel like vomitting after it goes down. I have a bad gag reflex and I am not sure I can tolerate it any more. Any suggestions?
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Replied By George (Suwanee, U S A ) on 03/25/2011

I put a tablespoon of it in about 7 oz of tart cherry juice that I was already taking for some heel pain, and I can barely taste the ACV. Guess you need to mix it w/ something of your choice .
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Replied By Jtoz54 (Morris Plains, Nj) on 04/18/2011

The reason that the ACV made you feel nauseous could be that you are Salicylate Intolerant. I am. I am allergic to aspirin. Aspirin is a salicylate. It comes from the bark of the willow tree. All plants produce salicylates as a natural insecticide. So I am allergic to all fruit except bananas n peeled pears, most vegetables, coffee, tea, all vinegar ( except rice and malt) olive oil (I can have canola n sunflower oil) Mints, almonds and especially tomato sauce. So for my acid reflux I take 1/2 tsp baking soda in 1/2 glass water at night. After I gave up salicylates in two days all my symptoms were all better: migraines, dizziness, nausea, asthma, arthritis, dry eyes, nosebleeds and foggy headed feeling. A good book about this is "Salicylate Intolerance and The Healthier I Ate the Sicker I Got".

I will probably look into the test for the pylori bacteria in stomach and the pills with hydrochloric acid sounds plausible too.

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Replied By Paigeinphilly (Philly, Pa) on 05/18/2011

I was diagnosed with GERD a couple of yrs back.. The first thing the Dr. wanted me to do was to get on meds and quit all of my fave foods and drinks... NO..... So I did research, saw so many positive reviews for ACV... Tried it... Felt like gagging... So I switched to ACV tablets... You can find them in every heath store and even WalMart for only a couple of bucks... This has been a heaven send... I have been GERD free for yrs...naturally.
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Replied By Michelle (Chicago, Il) on 07/02/2011

I like to Thank everyone for sharinig their experiences and remedies. I was diagnosed with gerd 3 weeks ago. Was given prescription version of pepacid, didn't seem to get better, got worse started feeling sharp pains when I ate certain foods, which never happened before. I felt hopeless at 26 yr. Because for the most part I've been healthy and active all my life. Researched alot of sites and saw positive reviews for ACV and almonds for heartburns, decided to try it and through the grace of God have been feeling much better and even have started slowly to eat some of the normal foods that arent recommended for those with gerd. I started taking a yoga class and got a chiropractic massage. Little by little im slowing improving. I will keep everyone in my prayers for a full recovery.
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Replied By Horrorvacuii (Brooklyn, Ny, Usa) on 09/27/2011

Michelle! I'm another Michelle from NYC, also 26, also diagnosed this summer (with LPR/silent reflux). I feel slightly better knowing there are two of us. ;)

I've made insane dietary changes. I have basically been reduced to smoothies and basic non-acidic foods. I drink green smoothies with banana and also 2 tablespoons of olive oil each morning/night, followed by a combo of honey and tumeric paste. The olive oil is anti-inflammatory and helps sooth the throat, though my symptoms are less about soreness and more about the lump-in-throat feeling and excess mucus.

I take ginger, garlic, and echinacea pills each day, drink tons of water, and have started light dance classes again to relieve stress. Since being diagnosed my anxiety has gone through the roof (long process of not knowing what it was/being misled by doctors/being misdiagnosed and put on the wrong meds... horrible summer) and that doesn't help the healing process.

My mother had some version of this at my age and she recommended the ACV. I am now drinking 3 cups of water with 2 TBSP per day, and 90% of my symptoms are gone including pain in my throat and the burning sensation in my chest after eating. I hope that's enough relief for my body to start healing--but I don't plan to change my diet back to normal any time soon.

I did buy one awesome book that shed so much light on this condition for me, and has a ton of GERD/LPR friendly recipes that are really delicious. It's called "Dropping Acid" and it's a cookbook/text book. Easy for people who aren't scientists to understand exactly what's going on inside of them.

I know how miserable this condition is (I work in nightlife and fashion, and it's made me feel like an isolated lab experiment). Good luck to everyone. Xx

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Replied By Susan (Cupertino, Ca) on 10/07/2011

ACV can not cure acid reflux. It makes it worse. I personally expericed it. It makes the buring sensation even worse. Indigestion is due to low acid in the stomach so ACV may help. Acid Reflux is the opposite, too much acid in the stomach, ACV is really bad for it.
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Replied By Erika (Arlington, Virginia) on 10/21/2011

I was unexpectedly diagnosed with silent reflux after going to an ENT for a regular voice checkup in August of this year '11. (I'm a singer) I was also just beginning to see a little blood when I brushed my teeth in the morning. All this time I thought the bleeding came from my gums not my esophagus. He diagnosed it as a severe case of acid reflux and put me on a high dosage of Lansoprazole (before meals) and Ranitidine (bedtime).

After about a week I began to develop symptons e.g. numbness in fingers, high heart rate etc. Someone introduced me to "Dropping Acid- The Reflux diet Cook book and Cure" by Koufman, Stern & Bauer. The book gives the acid and ph levels of many foods so I followed their guidelines. I eventually dropped the medication for symptoms stopped and I was afraid the meds may have a detrimental effect. The book is absolutely wonderful!! I plan to stick with this regiment for the rest of my life. I have never felt better and I am losing weight without trying. It revealed not only the usual culprits e.g. caffeine, chocolate, tomatoes etc. but also revealed less known culprits such as peppermint, carbonated drinks and sometimes cucumbers (depending upon your personal makeup) Everyone's toleration is at different levels when eating certain borderline foods such as cucumbers. I determined cucumbers were not good for me during this healing stage because it was the only thing I ate one evening and then side effects occurred that night.

I had a setback last week when I travelled out of town for 4 days. I ate airport food and my host's food. I had just started Mag Relax (powder form), which is great by the way, for muscle spasms and didn't realize it was loaded with acid. I also failed to follow the directions to mix with 'cold' water instead of room temperature. Yesterday, the old acid symptoms returned again. Lesson learned.... know the content of your vitamin supplements and prepare for out of town trips.

Thru my previous victory, I am still so very encouraged that I and many others can beat this! The jury is still out on ACV. I've tried it off and on. Some say to drink it diluted WITH a meal while others say to drink in the morning or in between meals. Again, I need a scientific explanation to fully embrace the idea.

Thank you all for your postings. This site is wonderful!

Erika

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Replied By Debbie (Melbourne, Australia ) on 10/22/2011

Erika, I had a quick read of the reviews of the book you mentioned. I don't think they are giving you the right advice at all. Acid Reflux is caused by a LACK of acid in your stomach not too much acid. If as told in the book you eat lots of alkaline foods you are still not fixing the problem. If you don't have enough acid in your stomach the acid won't be able to digest the foods properly and your body won't be able to absorb nutrients properly.

Iodine regulates acid in your stomach. You are probably deficient in iodine and that is why you have a problem in the first place. Iodine is needed by the whole body. Deficiencies cause many many problems including acid reflux.

Google Dr. Flechas on youtube talking about the lack of iodine and how it relates to stomach acid. The lack of iodine is what causes the throat cancers and stomach cancers according to Dr. Flechas. It also causes endometrial cancer (which starts off as endometriosis)...

The reason ACV works is because it puts back acid into the stomach which helps digest the food. It then breaks down to an alkaline after digestion but it still doesn't fix the deficiency. The same with lemons. Google "why stomach acid is good for you"...

You will get lots of problems down the track if you don't fix what sounds like an iodine deficiency.

If the author Dr. Kaufmann has been studying reflux for decades why does she not mention iodine deficiency or that reflux is caused by a lack of stomach acid?

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Replied By Laurie (Edgewater, Fl) on 04/30/2016

I tried everything I could think of to get the ACV down but all it made me want to do was vomit. Then I discovered apple cinnamon tea. I put a couple teaspoons of ACV in a cup of apple cinnamon tea and it's like drinking apple pie. You can barely taste or smell the ACV in it.
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Replied By Tina (Virginia Beach) on 05/11/2017

Try it with some organic honey. It makes a bit more palatable.
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