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Jeremiah (San Diego, California) on 06/21/2009
5 out of 5 stars

EAR INFECTION, PREPARATION SUGGESTION

I had a really bad ear infection in January of 2009 in which the infection caused my right ear to have hearing loss, as well as a constant sense of being clogged with something and/or feeling clogged from high altitudes (pressure change). I took a clove of garlic, peeled it, then scraped a part of it to release the juice and allicin, then CAREFULLY (I CANNOT emphasize that enough) the scraped part into my ear canal and let it stay there for at least 2 hours, possibly 3. When I took the clove out, the infection was gone.

PLEASE NOTE THAT YOU MUST, I SAY MUST!, EXERCISE EXTREME CAUTION IN DOING THIS!!!!!!!!

REPLY   5      

Replied By Erin (Tampa, Fl) on 03/12/2010

Thank you for this remedy. Instead of a scored garlic clove, I used garlic ointment on a tissue. I obeyed your warning to be careful, as it seems most of the bad reactions reported on this site came from instances where the garlic was placed farther into the ear canal than the opening. I just placed my garlicy tissue in the opening of the ear canal. It took about an hour, but the pain subsided, and shortly after that, the pressure began to subside as well. I'm going to leave the tissue in for the recommended 3 hours and see what happens. Thanks again for this!
REPLY   5