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Bill Thompson (San Fernando, La Union, Philippines) on 06/04/2009

Maple Syrup and Sodium Bicarbonate:

I've been a proponent of Ted's Lemon + Sodium Bicarbonate, Hydrogen peroxide and herbals for about 4 years now and take them regularly. I'm specifically writing because I've come across another bicarb mix that is supposed to cure cancer. This is maple syrup mixed with Sodium Bicarbonate and here is how to make it:

"This treatment is a combination of pure, 100% maple syrup and baking soda and was first reported on the Cancer Tutor site. When mixed and heated together, the maple syrup and baking soda bind together. The maple syrup targets cancer cells (which consume 15 times more glucose than normal cells) and the baking soda, which is dragged into the cancer cell by the maple syrup, being very alkaline forces a rapid shift in pH killing the cell. The actual formula is to mix one part baking soda with three parts (pure, 100%) maple syrup in a small saucepan. Stir briskly and heat the mixture for 5 minutes. Take 1 teaspoon daily, is what is suggested by Cancer Tutor but one could probably do this several times a day."

I would very much like to know what Ted thinks of this remedy in terms of alkalizing and energy. I also can see no reason why Honey or Molasses cannot be substituted for maple syrup, since it's cure-effect relies purely on the combination of sugars and bicarb to kill the cancer.

Many thanks

REPLY   5      

Replied By Robert (Melbourne, Australia) on 06/15/2009

The maple syrup and baking soda cure is yet another miracle cure that originated in that bastion of journalistic integrity "The Weekly World News". A Google search on Jim kelmun revealed that hundreds of alternative healing websites all carry the same story, almost always with the same wording, about the 75-year-old truck-driver, who stumbled upon the putative cancer cure. Apart from this, there doesn't appear to be any other reference to Dr Kelmun online, including Wikipedia, which is odd, given his apparent long-running battle with health authorities. I'm not saying that the cure doesn't work; however, there is good reason to treat this cure with a grain of salt or, in this case, baking soda.
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Replied By Ted (Bangkok, Thailand) on 05/18/2010

Bill,

I believe there IS a better safer protocol than this one. The idea behind the maple syrup is that the cancer cells will uptake the sugar and then when it does uptake them, the baking soda will kill them. The idea was paralleled with another therapy called Insulin Potentiating Therapy (IPT), where they use insulin so that the cells can access sugar and use chemotherapy to kill them when they are in higher metabolic state. What's not mentioned is there is a more effective therapy then IPT, using a chemotherapy plus DMSO, which allows cancer cells to become "oxygenated" killing the cells that way and DMSO is highly penetrable by all cells converting malignant cells into inactive malignant cells. IT becomes benign by killing off the viruses that lead to malignancy. Some people might deny that cancer are viral related, but in hepatitis B virus, as carrier over the long term, along with bad diets such as high sugar, they becomes liver cancer. It's quite common for people here in Thailand to have liver cancer after having a Hepatitis B virus. In fact a doctor using DMSO with chemotherapy, as an alternative to IPT actually worked better. So when I used tannic acid with DMSO, they work very well, especially liver cancer and breast cancer. A lung cancer metastasis (become virulent) AFTER a radiation treatment on the chest area destroys the thymus gland, your immune system so they spread very quickly within 2-3 days. This happens because they are virally related. However, if they are virally related, at the very least a 1000 mg lysine and threonine for 6 hours a day will easily stop their progression, hence radiation or chest x rays on Thymus glands is one sure way to get cancer to spread. Hence a better form of IPT I used is DMSO with tannic acid, and I may add fulvic acid to the mix. Another way to get sugar into cancer killing them is NOT to use sugar, but a sugar camouflage, where these cancer cells uptake as quickly. Those sugar camouflage I used are mostly the polyol sugars, but especially well known in research circles is the sorbitol, which leads to rapid cancer cell death (apoptosis) within hours after application. They however used a high concentration, rougly 14.6% sorbitol solution, so it makes them more ideal for gastic cancer (stomach cancer) which is what I am currently dealing with at the moment and intestinal cancer. Sorbitol can be made more penetating with DMSO, say 10% solution. Tannic acid with DMSO is another one that works very well as another substitute. Ideally I am looking along the lines of the use of cancer using sorbitol, tannic acid and DMSO mixture, which theoretically would be the best. The proven ones for me against cancer for most of them, in non critical area where brain tumor and lung tumor is not included, is the use of lysine, threonine, methylene blue 0.1%, tannic acid, DMSO and fulvic acid. Those I know does work, and I am currently testing the use of sorbitol incorporating into the protocol. Hence, it's much safer to use sorbitol with baking soda, or sorbitol with DMSO and baking soda, or any other similar combinations. The energy cancer can extract from most polyol sugars are almost very little so you starve the cancer that way, by providing a sugar decoy, but can't be metabolized easily. One other polyol sugar that goes quickly to the bloodstream and has great difficulty in metabolising that I am looking over is the use of erythritol. However sorbitol is cheaper then erythritol, which is why I am looking over this first, then perhaps, if I can get more erythritol this can be used as a safer form then the use of maple syrup and baking soda. It doesn't work because they tend to worsen cancer in practice, most become metastatic after the use of the so called maple syrup and baking soda.

If there is one important rule for cancer people in hospital, is NEVER TO EAT ANY SUGAR. This includes fructose (corn syrup) and sweet fruits. This is one rule that is a very strict one. Regardless of any kind of alternative cancer treatment and conventional cancer treatment, SUGAR HAS TO BE AVOIDED. Cancer cells are fermentative and anaerobic and relies sugar as their sole source of energy. The nutrient requirement is simple and therefore the rules is also simple. A polyol sugar is toxic one. Another sweet oil is benzaldehyde (found in apricot pits and almond oil), but can be purchased as benzaldehyde is also very toxic to cancer cells. Dose I am looking over is only a few drops without any side effects.

Note: The dose of lysine and threonine is taken for six hours, at hourly doses for 6 doses.

REPLY   12      

Replied By Bill (San Fernando, Luzon, Philippines) on 05/20/2010

Hi Ted...Huge thanks for your explanations concerning the use of Maple Syrup against cancer with more useful and safer alternatives that you mention.

Concerning DMSO, I have also read recently that DMSO can be used successfully with sodium bicarbonate against any cancer.

Apparently, apart from its anti-oxidant and other beneficial properties, DMSO has a strong affinity for cancer tumours, actually targeting and accumulating in these tumours as well as having the useful property of penetrating the blood/bone barrier easily. Therefore it seems that use of DMSO would also be very useful even against metastased cancer.

Here is the evidence from research done as far back as 1968, where it was found that DMSO, when tagged with Haemotoxylon, a red dye used in chemotherapy, could bind easily with DMSO and that, when observed by scan, DMSO was found to accumualate mainly in cancer tumours:

DMSO Targets Cancer

Here is the only cancer clinic in America that is currently using the DMSO/Sodium Bicarbonate remedy against cancer:

The Camelot Cancer Care Clinic in Tulsa, Oklahoma

Finally, some questions:

* If DMSO is capable of bonding with most water-soluble chemicals, would it not be possible also to use DMSO with sodium bicarbonate, lysine, vitamin c, aspirin, azoxystrobin, BHT, bloodroot, magnesium chloride etc. as a very specific, useful and accurate targeting and delivery system against cancer tumours either orally or transdermally?

* Have you done any research on this?

Much thanks again for your advice with good health to you and your family,

Bill

REPLY   6      

Replied By Vijay (San Jose, Ca) on 12/22/2011

I have dealt at some length with Camelot folks. They are a cautious bunch (probably afraid of ostracism).

As anyone can clarify from their website, they DO NOT use DMSO and Baking Soda (I wrote to Dr Simoncini who confirmed it). They used to and dropped it because they did not find it as effective as they wanted it.

Since a long time, they use mainly DMSO, Vit B17 and Vit C (along with other botanicals, etc.).

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Replied By Wydo (Ca) on 06/27/2015

Hi Ted, I would like to know if you are using your sorbitol, tannic acid, DMSO and fulvic acid blend topically, inhale it, ingest it or inject it. I am using potassium ascorbate that I make up using 3 tads of ascorbic acid and 3 tads of potassium bicarbonate with a tad of sugar in water that I ingest. I can switch the sugar to sorbitol or erythritol because I have both. I do monitor my blood pressure and I counter this with sodium ascorbate in the evening or if my blood pressure drop a little low. How does your blend measure up to this?
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Replied By Wydo (Ca) on 07/02/2015

Hi Ted I hope that you are doing better in the hospital and we will get you back soon.

This is an update to my last question. Maybe Bill from San Fernando, Philippines can answer this one. I am still interested in finding out how Ted's protocol is mixed up and in what proportions as well as how it is taken. Like orally, topically or what. I have one in the lung and I have never smoked.

I made a typo on how I take the ascorbic acid and potassium. It is 3 tabs of ascorbic acid and 2 tabs of potassium bicarbonate with erythritol first thing in the morning. I take lysine throughout the day with L-threonine as well as BHT. I now have the worst cold I have ever had. I am pouring out with a very acid mucous and I am wondering if it has something to do with with what I am doing or if it is just a cold.

I am also doing a zinc chloride with lugol's Iodine and ascorbic acid and DMSO applied to the skin on my back at T5 where there is one that is pressuring a nerve and causing pain..

Can anyone help with Ted's protocol? I can really use it right now as well as any help. Has anyone tried this protocol?

Thanks

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Replied By Bill (San Fernando, Philippines) on 07/03/2015

Hi Wydo...Ted's recommendations for lung cancer, as far as I know them, are as follows:

* First and foremost, reduce your sugar and carbohydrate intake in your diet so that your blood sugar levels are consistently at or below 90 mgs/dL. This is extremely important. If you successfully maintain your sugar level at this lower level then the cancer will be stopped in its tracks. You could perhaps also supplement sugar lowering minerals like chromium and vanadium on a daily basis to help you with this this task.

* Beta Glucan, 1/2 tsp taken once in the morning and once in the evening. This improves and helps the immune system fight and recognize the cancer.

* Lysine and threonine. Taken 4 times in the morning and 4 times in the evening. A single dose is lysine:1000 mgs and threonine: 500 mgs per dose. There can be variations in these dosages -- just take the dosage you are happiest with.

* 6 drops of lugols iodine taken 5 times a day with water (for a total of 30 drops total per day). This drop dosage is equivalent to about 190 mgs per day and is a large total per diem dose. So work up to the total dosage and frequency slowly. Another way to take lugols iodine is simply to combine it with DMSO to be used topically -- 1 teaspoon DMSO with 1/2 tspn iodine and everyday spread this mix in a thin layer directly over your lungs alternating between your chest or back regions. From the original research, DMSO has a super-affinity to collect inside cancer cells. So taking this mix topically like this will also pull higher amounts of LI into the cancer cells with the DMSO which should give a higher rate of cancer cell death.

* Keep taking the Vitamin c and potassium. This is a useful alkalizer for the body and useful for improving the negative potential of the body.

* Keep taking the zinc chloride. The normal dose for zinc gluconate or zinc citrate is 25 mgs per day taken with breakfast.

From my own point of view the following might also directly help against lung cancer:

* You could try using Bill Munroe's Hydrogen Peroxide Inhalation Method. You can use an atomizer or fine mist sprayer or nebulizer for this. This will put hydrogen peroxide directly into your lungs to help kill both the cancer cells and possible flu/cold virus by direct contact. You should also not supplement hydrogen peroxide orally as this is an oxidant and you are already supplementing mainly anti-oxidants. When oxidants and anti-oxidants are supplemented with each other they react, neutralize and cancel out each other's beneficial effects. I've used this inhalation method to successfully get rid of lung viruses. I normally use 1.5% hydrogen peroxide by nebulizer and inhale it for 10 to 20 mins, but I have also read where some people have used up to 3% HP for lung inhalation. But if you use this inhalation method and it makes you cough then just lower the % strength of HP to more acceptable and tolerable levels. And, like Bill Munroe, I also just use the ordinary HP that is store-bought from the pharmacy or chemist that contains small amounts of stabilizers.

Supplementing regular amounts of acetyl-cysteine(600 mgs twice a day), taurine(1000 mgs twice a day) and/or MSM(5gms to 10 gms a day) taken with water. These are all sulfur sources for the body. Sulfur is a wonderful detoxer of heavy metals and other poisons that also helps against pain and inflammation. And, like iodine, sulfur tends to be highly protective for the lungs and that's what you need right now.

Lastly, the fact that mucus is pouring out of your lungs may also be a good sign. Think of it as ejecting all the poison and crap in your lungs. This might even be a Herx or die-off reaction and so that may not be a bad result.

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Replied By Wydo (Ca) on 02/22/2016

Hi Bill, I just wanted to let you know about the PET scan that I took on 11/16/2015. The cancer I have in the lung reduced down for over 4cm down to 2cm X 1.6cm with all metastasis is gone. I had a CT scan and it is a little larger now at 2cm X 2.2cm. Three weeks before I got the CT scan I caught my wife's virus and this was a really bad one. I wonder if having the virus put my immune system at its limits and set me back. I do have some IBS that I am fighting with and not doing the greatest.

Do you have any advise for this. I am still doing all the things you said to do.

Thank you

Replied By Wydo (Ca) on 02/24/2016

Hi Bill, it seems I jumped the gun on posting here. I went over my CT scan with my Oncologist and he reminded me that the CT scan does not show cancer activity and he believes that the 2 x 2.2 cm mass in the lung is no longer active. My last PET scan in November 2015 showed that this mass was very low on the active scale. This last CT scan report also shows scaring on the bone where the cancer was growing in the bone. All metastasis is gone and the bone is growing denser. I am probably clean at this point but I have to wait for the next PET scan to find out for sure.

Is there any way that I could get rid of or at least reduce the size of the 2 x 2.2 cm mass in the lung? The doctor said it will always be there but I would like it gone.

Thank you and Ted for all your help in getting this under control.


Replied By Wydo (Ca) on 07/05/2015

Hi Bill, thank you for the reply. I have stage 4 cancer with a 4.5 cm one in the lung. I also have one at T5 on the spine that presses at a nerve there that causes some pain. Other than that I feel healthy and I have the most energy that I have had in years. I have never smoked and never drank alcohol. I have lived a very healthy life and I do yoga and I am slim and well built for a 64 year old. I am also a vegetarian. My wife is a type one diabetic and to help encourage her not to eat sugar I stopped eating it many years ago.

A while back I found that lysine helped me a lot and I have been taking 1 gram every day once in the morning. I've increased it to 6 times a day with the threonine since I found out about the C. I put on clove oil now. Because of the pain at T5 I made up a topical solution made like this; I take a 1 ounce dropper bottle and put in 6 dropper full of the 5% Lugol's iodine then put in vitamin C until it goes clear then ad aloe vera and put the zinc chloride in. On top of that I ad more aloe vera until the container is one third full. I fill the rest of the container with DMSO and I apply to the T5 area. I based this recipe on what Ted has said but I am afraid from what you say that I did not use enough iodine. How should I improve this formula?

I do use Bill Munro's HP inhalation therapy. It was the first thing I started because I had been using it periodically anyway.

The potassium ascorbate I make up from 3 tabs of ascorbic acid and 3 tads of potassium bicarbonate hardly moves my blood pressure down at all and I am wondering if I should up that amount. Do you have any ideas on this?

I do have food grade DMSO but I am not sure how to use this.

Thank you for your advise on the other things you mention that I am not using. I'm going to get the beta glucan as soon as I can.

My original post was a question about other things that Ted mentions like this one;

"The proven ones for me against cancer for most of them, in non critical area where brain tumor and lung tumor is not included, is the use of lysine, threonine, methylene blue 0.1%, tannic acid, DMSO and fulvic acid. Those I know does work, and I am currently testing the use of sorbitol incorporating into the protocol. Hence, it's much safer to use sorbitol with baking soda, or sorbitol with DMSO and baking soda, or any other similar combinations."

I have everything but the fulvic acid. I wondered if the above was to be taken internally and what the proportions would be and how often to take it.

Thanks for your help. Wydo

REPLY   4      

Replied By Wydo (Ca) on 04/20/2016

Hi Bill,

I want to know more about protecting my liver at this point. I am taking silymarin several times a day. Ted said in one of his posts that lecithin is key to get at cancer in the liver. I don't have it in the liver and I want to prevent that from ever happening. I would also like to do the Johanna Budwig muesli with the flax seed but Ted said that the quark is not good for cancer because of the calcium. I saw another post of Ted's where he mixed granulated lecithin with flax seed oil but Johanna Budwig said that the flax seed oil must be bound with sulfur and that's why she used the quark. I substituted the quark with MSM and this is what I did. I put a 3 tablespoons of flax seed oil in a soup cup and added 2 heaping teaspoons of granulated lecithin and mixed them together. In another cup I put 3 heaping teaspoons of MSM powder. To this I added warm water slowly into the MSM until it was dissolved. I added the dissolved MSM into the flax seed oil lecithin mix. I then used a hand held blinder to mix it all together and drank it immediately. The lecithin makes a good emulsifier and there was no separation of the oil.

My concern is, am I putting in enough granulated lecithin into the flax seed oil? What do you think Bill?

Just to let you know I buy my flax seed oil in a glass bottle from the health food store which keeps it refrigerated. There isn't the slightest bit of bitterness to it and it has a fresh nutty flavor so I know it is fresh. The manufacturer says that cold process the pressing of the oil in order to keep it fresh.

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Replied By Denise (Malta) on 03/02/2018

Hi Ted,

My mother has lung cancer which is spreading, last week I made her maple syrup and baking soda mix. What is safer to use instead of maple syrup please? and what is DMSO?

Thanks

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Replied By David (Pennsylvania) on 08/06/2021

You say 1 part to 3 parts but what is 1part? A cup, a quart, what are the measurements? Thanks
REPLY   1      

Replied By Teena (Melbourne, Australia) on 08/08/2021

A part is just consistency with measurements. If you use a tablespoon, that's the part. If you use a cup, that's the part.