
Kathy (Cherry Hill, Nj) on 01/30/2017
I am 56 years old and my cholesterol had been getting higher and higher over the years (I also am hypothyroid). My doctor told me to try to reduce my levels or she was going to prescribe statins, which I did not want to take.
I came to the Earth Clinic website and decided to try ACV. I started taking 2 Tbsp. ACV in water just once a day.
In Sept. of 2016, my total cholesterol was 232, HDL 54 and LDL 151. In December of 2016, my total cholesterol was 209, HDL 56 and LDL 130.
So, my overall cholesterol went down 23 points and my LDL went down 21 points in 3 months taking just 2 Tbsp. ACV a day.
My doctor was amazed and told me to just keep doing whatever it was I was doing.
I am going to try mixing it with pure grape juice as some have suggested. It is very hard for me to get the ACV down with just water, which prevents me from taking it as often as I would like.

Replied By Marilyn Wright (Northern Calif) on 01/30/2017

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Replied By AskMeAboutGMOs (New York) on 12/31/2023
I make a half gallon drink to cover the taste of ACV. 5 green tea bags (boil 4 1/2 c. of water, you'll end up with about 4 c. of tea), 6 Tbsp. of ACV (Fairfield's. Bragg's is watered down), juice of a whole lemon, then add a mixture of your favorite juices. I add a 1/2 c. cranberry, 1/2 pomegranite, and then more of the juice that is my favorite, which is cherry, orange or grape. I drink it 1/2 the juice mixture with half spring water because it is so strong. This lasts me all week and I try to drink some every day. I make it as organic as I can get it. Kids like this too.