Traveler (Dallas Tx) on 02/06/2014
Dice up, grate, or use a mandolin to cut up the following:
- 1/2 head red cabbage
- 1/2 head green cabbage
- 1 fuji apple
- 1/2 red onion (I actually use 1/4 since I'm not a fan of onion)
- 1/2 cup walnuts
- 1/2 cup golden raisins
- Put that all in a bowl, and then in a smaller bowl whisk the following dressing to put over it:
- 2 tablespoons apple cider vinegar
- 1/8 teaspoon cayenne pepper (I put this amount and then add extra cayenne to each plate I serve myself)
- 1/3 cup greek yogurt (full fat or non fat is fine.)
- 2 teaspoons agave nectar OR honey (I use honey)
- 1 teaspoon fennel seeds (I used poppy seeds)
- 1/2 teaspoon sea salt.
Mix that all up and you should be able to eat off of it for a few meals depending on how man you're serving. It lasted about a day between my partner and I, but I'll admit I ate it for three different meals as well as a few other things because it tastes so good :)
Replied By Wendy (Columbus, Oh) on 02/07/2014