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Digestive Problems


Psyllium Husk and Baking Soda  

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Posted by Anon (Anon) on 12/10/2013
5 out of 5 stars

I have some type of irritable digestive disorder. I get headaches and a burning feeling in my stomach if I eat certain food. I begin to feel a vague burning sensation in my stomach, like if you held your hand under really hot water. I notice I am scowling and my face feels scrunched up. My vision seems blurry. Gradually my head begins to hurt a little. It progresses to a massive gigantic horrible pounding throbbing migraine - like your slamming your head against a wall - and is relieved nearly instantly by taking the following:

  • A tall glass of water, 1/4 teaspoon baking soda, 1 tablespoon of psyllium husk, mix the baking soda into the water first so you can see it's all dissolved, then add the psyllium, mix it well and drink it right away before the psyllium husk gets really thick in the glass.

Some foods give me severe pain in my legs when I lay down, it's fine when I'm standing or walking around. I go leg lifts to get the circulation going, that helps sometimes, too. I used to think I had cystitis of the bladder because sometimes I'd get a burning feeling like if you had a bladder infection, but no blood. The same remedy works for both conditions, but you have to wait for it to go all the way through you. I was amazed at how much better I feel after drinking this, I had no idea how crummy I felt.

A health book I read drew a connection between lack of protein, headaches, and ammonia in the brain. I've read that turmeric and clove both help with detoxification, so do ginger and peanut butter due to the lysine and arginine in them. I've been semi vegetarian for years, so this makes sense. I've also read that if you stop eating meat you can lose the ability to digest it, you have to work your way back into it slowly.

Foods that bother me are sugar, wheat, coffee, chocolate, crushed black pepper corns, apple cider vinegar, possibly tomatoes.

Foods that seem helpful are generous amounts of raw red cabbage, apples, lemon juice, cantaloup, cucumbers, hemp seed powder, kelp powder, spirulina, spinach and oranges smoothies, and a combination of ginger/peanut butter/curry powder. Probably beans and bone broth would help too since it's probably a combination high inflammation, low potassium and high uric acid or purines. I took glutamine powder for a while, it only seemed effective one day, probably I took something complimentary by chance that day. I also tried a low acid diet which was marvelous.

And an olive oil liver cleanse, that was wonderful, too:

  • fast all day or drink only water with apple cider vinegar, 1/2 tsp per glass
  • take Epsom salt water at 6 pm - 1 large glass water, 1 teaspoon Epsom salt, dissolve thoroughly
  • drink olive oil mix at 8 pm - 1/2 cup extra virgin olive oil, juice from one lemon, 1 or more crushed cloves of garlic, mix all
  • immediately go to bed and lay on right side, laying on back seems to work, too

Anon


Raw Honey  

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Posted by Kathryn (Waukesha, Wisconsin) on 11/16/2014
5 out of 5 stars

Recently my daughter and I tried raw honey for our impaired digestion and the results blew me away! We take about 1/2 teaspoon with each meal and all our bloating and discomfort is now gone. We both have struggled with candida in the past but much to our continued surprise, raw (unprocessed) honey also kills candida. We also found articles which told of studies of how raw honey lowered blood sugar for diabetics. I have struggled in the past with keeping my blood sugar under control but since I started taking raw honey my blood sugar has come down to an acceptable level. I did not believe this could possibly work until I tried it myself. We have found that Raw Honey seems to work the best. Avoid the runny stuff in the honey bears. That stuff has been heated so that all the beneficial properties get destroyed. We are now total believers. Also, my energy level has soared since adding raw honey to my diet. I have found I feel best taking less than 1/2 teaspoon while my daughter feels best taking a generous teaspoon with each meal. Give it a try and see if this works for you!


Spicy, Yogurt Drink  

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Posted by Gokhals (Ca, US) on 11/09/2014 | 37 Posts

For those who have relatively low stomach acids and get stomachaches from burgers (especially the more cooked ones), Moru a south Indian spicy yogurt drink (I make it here in the Bay area with Kefir or Fil Mjolk) relieves it magically.

Recipe:

Yogurt/Kefir diluted with spring water

Add to this:

Powdered cumin

Mashed serrano/jalapeno/thai chilis

Mashed coriander

Diced and mashed ginger

Sea salt

Shake, keep in fridge and drink as an appetite stimulant, protein digestor, general digestive before, during or after a meal. It is also delicious.